Genuine Wisconsin white cheddar cheese with a light, crisp breading, served with a side of marinara.

Hand-breaded and deep-fried pickle chips. Served with ranch dressing.

The 5-8 version of the classic ISD 197 school lunch. Cheesy garlic naan bread with homemade marinara.

Cheddar-Jack cheese, tomatoes, peppers & onion grilled between tortillas. Served with sour cream, salsa & guacamole.

Chicken or beef, cheddar-Jack cheese, tomatoes, peppers & onion grilled between tortillas. Served with sour cream, salsa & guacamole.

Boneless chicken breast meat in gluten-free breading. Available plain or tossed in any of our wing sauces.

Choice ground chuck, cream cheese, cheddar cheese, diced pickles & bacon bits all wrapped up and fried until golden brown. Served with sweet Thai chili sauce.

Juicy chicken strips hand-breaded in Parmesan cheese, breadcrumbs, pepper & garlic. Served with honey mustard.

Very thinly sliced onions, hand-breaded and golden fried.

Our made-from-scratch beer cheese dip served with soft pretzels.

Tortilla chips topped with cheddar-Jack cheese, lettuce, black olives & tomatoes. Served with salsa & sour cream.

Tortilla chips topped with chicken or beef, cheddar-Jack cheese, lettuce, black olives & tomatoes. Served with salsa & sour cream.

This tangy, cheesy dip is served with your choice of tortilla chips or carrots & celery.

Made from our own special recipe.

Ground beef, peppers, onions, tomatoes & cheese on mixed greens, served with salsa & sour cream in a crispy homemade shell.

Marinated chicken, tomatoes & mozzarella cheese served on a bed of mixed greens.

Grilled chicken breast, wonton crisps, broccoli, pea pods, lettuce mix, sliced carrot, red peppers & oriental sesame dressing.

Fresh greens with tomato, green pepper, cheddar cheese & diced onions.

A hot, mouth-burning sensation.

BBQ, Buffalo & secret spices.

Classic spice.

Sweet with a lingering kick.

Island heat meets the Orient.

Our newest sauce.

The Twin Cities one and only garlic cheeseburger originally made famous in Greencastle, Indiana. Our cheeseburger on a toasted garlic French roll.

Lettuce, tomato & mayo. Add cheese for an additional charge.

Crumbled bleu cheese covered with melted Swiss cheese.

Bacon, pepper-Jack cheese & house-made BBQ sauce.

The Impossible patty is topped with lettuce and tomato and served on a gluten-free bun. Our mission to offer a delicious vegan option is complete.

It's mean, lean & green. Topped with guacamole. Pepper jack cheese, bacon, lettuce & tomato.

Creamy Brie topped with our onion straws.

The impossible patty is topped with lettuce and tomato and served on a gluten free bun. Our mission to offer a delicious vegan option is complete.

Stuffed with American cheese and our secret sauce, and then topped with shredded lettuce, raw onions, some more American cheese and a smear of Thousand Island dressing. Make sure you have plenty of napkins.

Stuffed with creamy peanut butter and American cheese, this delicious burger is topped with strawberry jam.

Stuffed with bleu cheese & topped with Heinz 57, chipotle mayo, shredded lettuce and our famous onion straws. Served on a toasted bun.

Stuffed with American cheese and topped with our 5-8 sauce, bacon and an onion ring, this burger is a staff favorite.

Our custom blend of ground chicken and seasoning and is stuffed with pepper-Jack topped with bleu cheese, shredded lettuce and a dash of Buffalo sauce. This one's our latest creation.

These are the burgers that made us famous. Enjoy!

These are the burgers that made us famous. Enjoy!

These are the burgers that made us famous. Enjoy!

These are the burgers that made us famous. Enjoy!

A boneless chicken breast topped with lettuce, tomato & mayo.

Pulled pork roasted in our kitchen & simmered in BBQ sauce. Served with jojos & coleslaw.

A garlic herb wrap stuffed with all of the above, plus lettuce & a little tomato.

Thinly-sliced, roast beef smothered with sauteed onions, green peppers & melted Swiss cheese.

Thinly-sliced, roast beef smothered with sauteed onions.

Certified Angus hamburger topped with Swiss Cheese, American cheese & grilled onions on grilled rye.

Our hand-battered fillet is topped with cheddar, shredded lettuce and tomatoes on a garlic French roll. Served with a side of tartar sauce.

This classic features house-made corned beef, sauerkraut and 1000 island dressing.

Swiss, American and cheddar cheeses, with bacon and tomato. Served with chips and a pickle spear.

Battered corkscrew shrimp, fries & coleslaw with cocktail sauce on the side.

Golden-fried sunfish served with jojos, coleslaw, tartar sauce, and toast.

2 chicken breasts topped with bacon, Swiss cheese & mushrooms. Served with a side salad with your choice of dressing.

Includes a breast, wing, thigh & leg. Sorry, no all-white-meat requests, please.

8 pieces of chicken. Great for takeout.

For the smaller appetite, our quarter chicken dinner is perfect.

A chocoholic's dream!