Choice of organic milk or Greek yogurt.

Homemade buttermilk-thyme biscuits with Fischer Farms sage sausage gravy and 2 organic poached eggs.

Two fried organic eggs, white cheddar, Fischer Farms bacon, tomato, onion and mayo on toasted sourdough served with a house salad with cider vinaigrette.

Housemade pastrami with purple potatoes, red potatoes, braised kaleand kabocha squash, served with a sunny side egg w-toast.

Daily preparation served with a house salad with cider vinaigrette.

Daily preparation served with a house salad with cider vinaigrette and toast with butter and jam.

Griddled French baguette with rum flamed bananas, maple pecans and whipped cream.

Whole milk whipped ricotta with honey served with toasted baguette.

Two organic eggs your way with toast and choice of Fischer Farms sage sausage patty, country ham or baconand home fries or hash browns.

House made falafel and tzatziki sauce, cucumber, tomato and bibb lettuce on homemade focaccia.

Served with grilled cheese croutons.

House-cured pork belly with Hook's 5 year aged cheddar, smoked apple aioliand apple carrot ginger slaw.

Fischer Farms bacon, arugula and tomato with roasted garlic and chive mayo on house made wheat.

Mixed organic greens, pickled onions and fresh thyme with cider vinaigrette.

Daily preparation.

Slow roasted pork with Fischer Farms ham, swiss cheese, Dijon mustard and pickles on toasted ciabatta.

Braised red cabbage, caramelized onions, Gouda and whole grain mustard mayo on caraway rye.

Heirloom tomatoes with arugula, blue cheese, candied pepitasand a warm sherry bacon vinaigrette.

Black or pomegranate (both unsweetened).