• Minnesota
  • Saint Paul
  • Bonfire Wood Fire Cooking

Bonfire Wood Fire Cooking

(651) 735-0085
  • 1412 Weir Dr, Saint Paul, MN 55125
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  • American
  • $$$$$
(651) 735-0085
  • Dinner
  • Lunch
  • Brunch
  • Desserts
    A la mode $2
    • Big Cookie $7

      served with vanilla bean ice cream

    • Carrot Cake $9

      One pound of this fabulous creation! Now that's BOLD

    • Chocolate Decadence $7

      A decadent flourless chocolate torte served with raspberry sauce and crème anglaise

    • S'mores Cheesecake $8

      Delicate vanilla cheesecake loaded with chocolate chips & a graham cracker crust; topped with toasted marshmallow cream

    • Baileys Cake $7

      Moist devil's food cake layered with Baileys and infused with white chocolate mousse

    • Make-a-Wish Dessert $7

      For the past 5 years we've partnered with Make-A-Wish Foundation to grant a wish to a Minnesota child. Our chefs create a dessert inspired by our current Wish child with proceeds going to help grant their wish

  • Starters
    • Skillet Corn Bread $7.95

      Made with roasted green chilies and served with maple & brown sugar butter

    • Signature Green Beans $7.95

      Our saucy teriyaki glazed green beans; served with sriracha sauce on request.

    • Spinach Artichoke Dip $9.95

      Baby spinach and artichoke hearts mixed with creamy asiago cheese.

    • Old School Nachos $8.95

      Fresh-fried corn tortilla chips with melted cheddar & monterrey jack cheese. Add rotisserie chicken or shredded beef $1.95.

    • Guac & Shrimp Stack $10.95

      Housemade guacamole topped with blackened shrimp and fresh pico de gallo; served with tortilla chips.

    • Bull Bites $12.95

      Our signature blackened tenderloin tips; served with bearnaise & horseradish sauce.

    • Boneless Wings $10.95

      Tossed in our signature sweet chipotle glaze; served with mango salsa. Prepared with traditional buffalo sauce on request.

    • Bontons $8.95

      Rotisserie chicken, gorgonzola, cream cheese & a hint of buffalo sauce; served with sweet and spicy thai chili sauce.

    • Fire-Roasted Peppers $8.95

      Stuffed jalapenos with cream cheese, pico de gallo & shrimp; topped with bacon.

    • Fish & Chips $10.95

      Hand-breaded in shore lunch; served with fries & tartar sauce.

    • The Bonfire $9.95

      Seared pepperjack cheese flamed tableside; served with fresh fried corn tortilla chips.

    • Chicken Lettuce Wraps $9.95

      Ground chicken sauteed with garlic and jicama; finished in teriyaki sauce with fresh cilantro.

    • Chipotle Chicken Quesadilla $10.95

      Rotisserie chicken, pepperjack & chipotle sour cream.

  • Soups, Salads & Pastas
    • Chicken Tortilla Soup $4.95

      Rotisserie chicken with sweet bell peppers in a spicy tomato broth.

    • White Bean Chicken Chili $4.95

      Great northern beans with creamy pepperjack cheese & rotisserie chicken.

    • Caesar Salad $5.95

      Add shrimp or rotisserie chicken $ 3.95.

    • Thai Chicken Salad $9.95

      Crisp greens, cabbage and assorted vegetables tossed in a spicy peanut dressing garnished with crispy chicken & fried wontons.

    • Bonfire Chopped $8.95

      A little bit of everything goes into this one; finished with our herbed-mustard vinaigrette.

    • Blackened Walleye $10.95

      Mixed field greens and fresh seasonal vegetables tossed with sweet white balsamic-maple vinaigrette.

    • House $5.95

      Crisp lettuce topped with fresh vegetables; served with your choice of dressing add shrimp or rotisserie chicken $3.95.

    • Bonfire Fettuccine $15.95

      Rotisserie chicken, blackened shrimp, andouille sausage, onions & sweet peppers; tossed in our roasted red pepper cream sauce.

    • Cajun Chicken Penne $14.95

      Sun-dried tomato cream sauce with fire-roasted peppers; topped with a blackened chicken breast.

  • Burgers & Sandwiches
    Our burgers are made with fresh angus ground chuck (can substitute a hormone-free chicken breast). Choice of fries, housemade kettle chips, fresh fruit or coleslaw.
    • Bonfire Classic $10.95

      Smoked ham, mushrooms, roasted red peppers & swiss cheese with chipotle mayo.

    • Be Bold Burger $17.95

      One full pound of ground angus chuck, bacon, sauteed peppers, onions, mushrooms & four cheeses; served with bbq sauce & 1000 island dressing.

    • Chicago-Style Prime Rib Dip $13.95

      1/2 pound house-roasted prime rib, served on an oven-fresh ciabatta roll with melted provolone & spicy giardiniera.

    • Walleye Sandwich $14.95

      Beer-battered; served on a toasted hoagie roll with lettuce & tomato.

  • Wood-Fired Pizzas
    • Four Cheese $9.95

      We provide the canvas with fresh mozzarella, provolone, asiago & parmesan cheese, Additional toppings $1.25.

    • BBQ Chicken $10.95

      Rotisserie chicken & red onions; finished with fresh cilantro & chipotle sour cream.

    • Three Sausage $12.95

      Andouille, chorizo and Italian sausages with mushrooms

    • Hand-Cut Pepperoni $12.95

      Thick-cut Fontanini pepperoni with a hint of crushed red peppers.

    • Bella Roma $10.95

      Artichoke hearts, spinach, tomatoes & parmesan.

    • Farmer's Market $10.95

      Hickory-grilled veggies with herbed garlic oil.

    • Margherita $10.95

      Garlic-infused olive oil, fresh mozzarella & ripe plum tomatoes.

  • Hickory-Grilled Entrees
    Our meats are aged 21-28 days and hand-cut daily. Entrees are served with our signature green beans and choice of potato au gratin, buttermilk-bacon smashed potatoes, fries, cheesy hash browns or wild rice pilaf. Add a side house salad or caesar salad for $2.95.
    • Bacon Wrapped Medallions $21.95

      Two fire-grilled beef medallions; finished with our signature steak butter.

    • Texas Grilled Chops $16.95

      Twin hand-cut boneless chops grilled to perfection with flavors as big and bold as texas.

    • Drunk & Dirty Sirloin $20.95

      Bourbon marinated wood-grilled usda prime angus.

    • Grilled Salmon $20.95

      Hickory-grilled norwegian salmon finished with a smoky red onion & jalapeno glaze with fresh cilantro.

    • Simply Grilled Sirloin $20.95

      USDA prime served with our signature steak butter.

    • Blackened Shrimp Filet $24.95

      Center-cut tenderloin; finished with spicy shrimp and served with roasted red pepper cream sauce.

    • Land & Lake $27.95

      The best of both worlds; drunk and dirty sirloin and axels pan-fried walleye fillet. Upgrade to a petite filet $2.95.

    • Rancher's Cut $18.95

      Tender grill steak finished with guajillo jus lie & fresh avocado.

  • Specialty Items
    Served with our signature green beans and choice of potato au gratin, buttermilk-bacon smashed potatoes, fries, cheesy hash browns or wild rice pilaf. Add a side house salad or caesar salad for $2.95 (no choice of sides).
    • Rotisserie Chicken $13.95

      Mesquite seasoned & roasted over open flames quarter.

    • Slow Roasted Prime Rib $21.95

      Available on friday and saturday nights only.

    • BBQ Beef Brisket $18.95

      Slow-smoked and basted with bbq sauce; served with house-made coleslaw.

    • Axel's Pan-fried Walleye $21.95

      #1 seller of walleye in minnesota.

    • Smoked St. Louis Style Ribs $18.95

      Slow-smoked pork spareribs, finished on our wood-fire grill & basted with tangy bbq sauce. full rack, half rack.

    • Coconut Shrimp $19.95

      Hand-breaded jumbo shrimp; served with orange marmalade-horseradish dipping sauce.

    • Brick Oven Kabobs $20.95

      Drunk & dirty steak & fajita-style chicken drizzled with garlic butter; served with wild rice pilaf & grilled pineapple.

    • Bull Bites Fajitas $19.95

      Our famous bull bites on top of sweet bell peppers, fire-roasted corn & onions; served with burracho beans, tomatillo rice and a drizzle of bearnaise.

    • Fajitas $14.95

      Served on a bed of sizzling sauteed sweet bell peppers, fire-roasted corn & onions; served with burracho beans & tomatillo rice.

  • Tacos
    Three tacos served in soft flour tortillas with tomatillo rice & burracho beans.
    • Cowboy $12.95

      Slow-roasted pulled pork, creamy coleslaw & crispy onion strings

    • Fish $14.95

      Crispy white fish, chipotle aioli & shredded lettuce, finished with pico de gallo.

    • Barbacoa $12.95

      Seasoned shredded beef with pineapple relish & chipotle sour cream.

    • Blackened Shrimp $14.95

      Delicate shrimp served with mango salsa & cilantro sour cream.

  • Kids Menu
    Each meal is served with milk and a build-your-own sundae.
    • Build-Your-Own $5.95

      Find your inner chef!

    • Pizza $5.95

      Choice of cheese, pepperoni, sausage or veggie quesadilla choice of chicken, beef, or veggie.

    • Tacos $5.95

      Choice of chicken or beef served with choice of fries, fruit or coleslaw (add a house salad $0.99)

    • Kid's Noodles $5.95

      Choice of marinara, 4-cheese, or buttered all-natural chicken tenders hormone-free chicken served with choice of fries, fruit or coleslaw (add a house salad $0.99)

    • Hamburger Or Cheeseburger $5.95

      Certified angus beef served with choice of fries, fruit or coleslaw (add a house salad $0.99)

    • Walleye Fingers $5.95

      Hand-breaded on shore lunch served with choice of fries, fruit, or coleslaw (add a house salad $0.99).

    • Grilled Cheese Or Pb & J $5.95

      Choice of white or wheat bread served with choice of fries, fruit or coleslaw (add a house salad $0.99).

  • Appetizers
    • Skillet Corn Bread $7.95

      Made with roasted green chilies and served with maple & brown sugar butter

    • Signature Green Beans $7.95

      Our saucy teriyaki glazed green beans; served with sriracha sauce on request.

    • Fish & Chips $10.95

      Hand-breaded in shore lunch served with fries & tartar sauce.

    • Bull Bites $12.95

      Our signature blackened tenderloin tips; served with bearnaise & horseradish sauce.

    • Old School Nachos $8.95

      Fresh-fried corn tortilla chips with melted cheddar & monterrey jack cheese. Add rotisserie chicken or shredded beef $1.95.

    • Chipotle Chicken Quesadilla $10.95

      Rotisserie chicken, pepperjack & chipotle sour cream.

    • Bontons $8.95

      Rotisserie chicken, gorgonzola, cream cheese & a hint of buffalo sauce; served with sweet and spicy thai chili sauce.

    • Guac & Shrimp Stack $10.95

      Housemade guacamole topped with blackened shrimp and fresh pico de gallo; served with tortilla chips.

    • Chicken Lettuce Wraps $9.95

      Ground chicken sauteed with garlic and jicama; finished in teriyaki sauce with fresh cilantro.

  • Soups & Salads
    • Chicken Tortilla Soup $4.95

      Rotisserie chicken with sweet bell peppers in a spicy tomato broth.

    • White Bean Chicken Chili $4.95

      Great northern beans with creamy pepperjack cheese & rotisserie chicken.

    • Bonfire Chopped $8.95

      A little bit of everything goes into this one finished with our herbed-mustard vinaigrette.

    • House $5.95

      Crisp lettuce topped with fresh vegetables; served with your choice of dressing.

    • House - Chicken $3.95

      Add shrimp or rotisserie chicken.

    • Caesar Salad $5.95

      Romaine lettuce tossed with our signature.

    • Caesar Salad - Shrimp $3.95

      Add shrimp or rotisserie chicken.

    • Thai Chicken Salad $9.95

      Crisp greens, cabbage and assorted vegetables tossed in a spicy peanut dressing; garnished with crispy chicken & fried wontons.

    • Blackened Walleye $10.95

      Mixed field greens and fresh seasonal vegetables tossed with sweet white balsamic-maple vinaigrette.

  • Express Combos
    Your choice of any soup or salad and one entree or 1/2 sandwich. No substitutions please.
    • Express Combos $9.95

      Add a side for 1.25. Choice of fries, housemade kettle chips, fresh fruit or coleslaw.

    • Soups

      White bean chicken chili, chicken tortilla.

    • Salads

      Caesar, house.

    • Entrees

      Bull bites, bontons, personal wood-fired pizza.

    • 1/2 Sandwich

      Quarter pound cheeseburger, 1/2 arizona chicken wrap, 1/2 prime rib dip.

  • Wood-Fired Pizzas
    • Four Cheese $9.95

      We provide the canvas with fresh mozzarella, provolone, asiago & parmesan cheese; you provide the creation. Additional toppings $1.25.

    • BBQ Chicken $10.95

      Rotisserie chicken & red onions; finished with fresh cilantro & chipotle sour cream.

    • Three Sausage $12.95

      Andouille, chorizo and Italian sausages with mushrooms.

    • Margherita $10.95

      Garlic-infused olive oil, fresh mozzarella & ripe plum tomatoes.

  • Tacos
    Two tacos served in soft flour tortillas and accompanied by tomatillo rice and burracho beans.
    • Cowboy $9.95

      Slow-roasted pulled pork, creamy coleslaw & crispy onion strings.

    • Fish $12.95

      Crispy white fish, chipotle aioli & shredded lettuce, finished with pico de gallo.

    • Barbacoa $9.95

      Seasoned shredded beef served with pineapple relish & chipotle sour cream.

    • Blackened Shrimp $12.95

      Delicate shrimp served with mango salsa & cilantro sour cream.

  • Sandwiches
    Choice of fries, housemade kettle chips, fresh fruit or coleslaw.
    • Arizona Chicken Wrap $9.95

      Rotisserie chicken rolled in an herbed-garlic tortilla with lettuce, fresh avocado, black olives, cheddar, pico de gallo & chipotle sour cream.

    • Chicago-Style Prime Rib Dip $13.95

      1/2 pound house-roasted prime rib, served on an oven-fresh ciabatta roll with melted provolone & spicy giardiniera.

    • Walleye $14.95

      Beer-battered, with lettuce & tomato on a toasted hoagie roll.

    • Walleye $14.95

      Beer-battered, with lettuce & tomato on a toasted hoagie roll.

    • Rotisserie Chicken Club $10.95

      Hand-pulled breast meat, hickory-smoked bacon and melted swiss, served with lettuce, tomato & mayonnaise.

    • Bonfire Pressed $10.95

      Our twist on a classic. Slow-smoked beef brisket, coleslaw, swiss & bbq sauce on griddled marble rye.

    • Pulled Pork $10.95

      Simmered in a spicy housemade bbq sauce served with onion haystacks on a toasted ciabatta roll.

  • Burgers
    Our burgers are made with fresh angus ground chuck (can substitute a hormone-free chicken breast). Choice of fries, housemade kettle chips, fresh fruit or coleslaw.
    • All American Cheeseburger $8.95

      Grilled to perfection and served with american cheese.

    • Bonfire Classic $10.95

      Smoked ham, mushrooms, roasted red peppers & swiss cheese; served with chipotle mayo.

    • Cowboy $10.95

      Cheddar cheese, guacamole, bacon, pico de gallo & chipotle aioli; topped with an onion ring.

    • Be Bold Burger $17.95

      One full pound of ground angus chuck, bacon, sauteed peppers, onions, mushrooms & four cheeses; served with bbq sauce & 1000 island dressing.

    • Hickory $10.95

      Bbq sauce, melted cheddar cheese & onion haystacks.

    • Bacon Bleu $10.95

      Chopped hickory-smoked bacon & bleu cheese dressing.

  • Entrees
    Served with our signature green beans and choice of fries, housemade kettle chips, fresh fruit, coleslaw, buttermilk-bacon smashed potatoes or cheesy hash browns.
    • Rotisserie Chicken $13.95

      Seasoned and roasted over an open flame.

    • Cajun Chicken Penne $9.95

      Sun-dried tomato cream sauce with fire-roasted peppers; topped with a blackened chicken breast.

    • Bacon Wrapped Medallion $13.95

      Hickory-grilled 4oz beef medallion; finished with our signature steak butter.

    • Axel's Pan-fried Walleye $14.95

      #1 seller of walleye in mn; topped with toasted almonds.

  • Brunch Features
    • Classic Country Breakfast $9.95

      Three eggs served any style, cheesy hash browns, choice of meat (bacon, ham or sausage) and toast.

    • Eggs Benedict $9.95

      A traditional favorite made with basted eggs served with fresh fruit and cheesy hash browns.

    • Southwest Burrito $11.95

      Two scrambled eggs, chorizo sausage, diced potatoes, peppers, onions, cheddar and monterrey jack cheese topped with southwestern sauce; served with salsa and cheesy hash browns.

    • Build Your Own Omelet $9.95

      Three egg omelet with your choice of ingredients; served with cheesy hash browns and toast.

    • Cajun Prime Rib Hash $11.95

      Diced slow-roasted prime rib mixed with sweet yellow onions, peppers and locally grown potatoes; topped with your choice of eggs and finished with cajun hollandaise sauce.

    • Cajun Prime Rib Hash $11.95

      Diced slow-roasted prime rib mixed with sweet yellow onions, peppers and locally grown potatoes; topped with your choice of eggs and finished with cajun hollandaise sauce.

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