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Eastside Thai Restaurant
2 rolls.
6 pieces.
Contains peanuts, gluten free.
2 rolls. Contains peanuts, gluten free.
6 pieces.
Thailand's most famous soup dish! Served in a flaming hot soup pot. This tangy soup is sure to warm you up from the inside out. The soup base is filled with lime juice, lemongrass, kaffir lime leaves, straw mushrooms, fresh galangal and roasted chili paste. Mild spicy.
Rich creamy coconut milk simmered with kaffir lime leaves, lemongrass, fresh galangal, lime juice, green onions, cilantro and straw mushrooms. Gluten free.
A soothing soup served in a hot soup pot with season ground pork or chicken, fresh tofu, black pepper, bok choy, green onions, straw mushrooms and cilantro. Gluten free.
A spectacular fresh whole tilapia simmered with lemon grass and tangled with lime juice and Thai hot chili pepper. Gluten free.
Choice of chicken or beef brisket.
This lemon coconut soup broth is made from rich creamy coconut milk simmered with kaffir lime leaves, lemongrass, fresh galangal, lime juice, green onions, cilantro and straw mushrooms.
Meatballs, beef brisket, crispy pork belly.
Crisp green papaya, tomatoes, peanuts and spices mixed in lime juice and fish sauce. Contains peanuts, gluten free. Mild spice.
Heavier than Thai green papaya salad with crab sauce and shrimp paste. Contains peanuts, gluten free. Mild spice.
Soft vermicelli noodles with sliced BBQ pork, shrimp, mint, lettuce and eggrolls. Contains peanuts.
Sliced roast beef mixed with tomatoes, cucumbers, lime juice, hot chili peppers, garlic and green lettuce. Gluten free. Mild spicy.
A delectable mix of beef tenderloin infused with fresh spices, roasted rice powder, coriander, mint, onion and Thai eggplant. Gluten free. Mild spice.
Finely minced beef tossed with tripe in a light dressing of lime juice, fish sauce, roasted rice powder, green onions, mint and cilantro. Gluten free.
Fresh shrimp tossed in a refreshing mix of green onions, cilantro, roasted rice powder, bean sprouts, mint and thin slices of lemon grass. Gluten free.
Freshly ground chicken tossed with thinly sliced sweet onions in a light dressing of lime juice, fish sauce, roasted rice powder, green onions, cilantro and mint. Gluten free.
Soft vermicelli noodles in home made chicken curry sauce with thinly sliced cabbage, carrots, mint, cilantro and bean sprouts. Gluten free.
One of the most popular street dishes in Thailand. Chopped meat stir-fried with holy basil topped over rice and one over easy egg.
Stir-fried Chinese broccoli with fried pork belly, served with steamed white rice.
Our chef's brand new secret sauce served with a side of steamed white rice.
A Thai must-taste dish! Our famous Thai dish brings you rice noodles mixed in our special house sauce topped with a handful of bean sprouts, peanuts and your choice of meat. Contains peanuts, gluten free.
Wide noodles stir fried with chili pepper, garlic, sweet basil and onions in special Thai sauce. "One of our most popular dishes." Medium spice. Gluten free.
This is the owner's favorite dish. A mix of wide soft noodles, garlic, egg, broccoli and black pepper.
This fragrant and truly delicious curry is a savory blend of coconut cream, potatoes, holy basil, sweet bell pepper, Thai eggplant and bamboo shoots. Gluten free. Medium spice.
A mild aromatic flavor of green chili's in this curry is a good blend with coconut cream, Thai eggplant, bamboo shoots, kaffir lime leaves and Thai holy basil. Gluten free. Medium spice.
This dish uses a cinnamon flavor paste and your choice of meat options with a rich, sweet and spicy flavor. Potatoes, tomatoes and peanuts are added. Contains peanuts, gluten free. Medium spice.
The heat of this homemade red curry balanced out its sweetness of pineapple chunks to make a smooth and fragrant dish. Gluten free. Medium spice.
If you've never had fish curry, try this dish! Lightly battered and fried catfish topped with our homemade red curry sauce. Gluten free. Medium spice.
This curry is deliciously rich and thicker than most other Thai curries. It features a mild golden peanut sauce on top of steamed bok choy and your choice of meat or tofu. Gluten free, contains peanuts. Medium spice.
A whole tilapia deep fried to perfection topped with golden peanut curry sauce and mixed with our house blend spices. Gluten free, contains peanuts. Medium spice.
A lighter sweet and sour sauce made from fresh tangy tomatoes simmered in garlic, onion and hot chili peppers.
Tamarind fruit base sauce spices up with hot chili peppers, garlic, onion and Thai holy basil. Gluten free. Medium spice.
Fresh broccoli, carrot, mushroom, onion, bok choy and bell peppers tossed in a wok with house made sauce.
Fresh greens from the garden tossed in a wok with crispy pork belly or your choice of meat. Gluten free.
Energizing and shooting your power with this herbal mix and your choice of meat.
A Thai delight of heat with the perfect combination of holy basil, in our special sauce. Medium spice.
Stir fried pineapple, onions, bell peppers, cucumbers and tomatoes in our homemade sweet and sour sauce.
The classic partnership of these slightly sweet nuts with dried chilis is immensely popular both in Thailand and Minnesota.
This is a delicious Thai influenced recipe of broccoli stir fry, simple yet lots of flavor.
This tasty dish has stir fried rice, broccoli, eggs, carrots, onions and cilantro.
The most wanted dish in Saint Paul! Mixed with our classic fried rice and freshly made crispy pork belly.
Stir fried rice with holy basil, garlic, Thai chili peppers and chopped meat or tofu.
A colorful, exotic mix of flavors that work surprisingly well with jasmine rice.
Tapioca pearls and jelly in coconut milk.
Black iced coffee.
Coconut or guava juice.
Menu for Eastside Thai Restaurant provided by Allmenus.com
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