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  • Throwbacks Grille & Bar

Throwbacks Grille & Bar

(651) 379-9211

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  • 1690 Woodlynn Ave, Saint Paul, MN 55109
  • Restaurant website
  • American
  • $$$$$
  • Throwbacks Grille & Bar

  • (651) 379-9211
  • Main
  • Catering
  • Appetizers
    • Appetizer Sampler $11.95

      A perfect combination of bone-in wings,cheese curds, mozzarella sticks & onion rings

    • Onion Rings $6.50

      A large order of beer-battered onion rings served with chipotle mayonnaise

    • Sliders $6.75

      Three sliders topped with american cheese & served with pickle chips

    • Cheese Cur ds $4.95

      White cheddar fried to a gloden brown

    • Nachos $9.50

      Smothered with cheese, onions, black olives, tomatoes & jalapeno peppers. Served with salsa & sour cream. Add chicken, beef or guacamole for $1.45

    • Wings $8.25

      Choice of bone-in or boneless wings dipped in any of our sauces: buffalo, teriyaki, jamaican jerk, BBQ radar or nova sauce. Served with celery & bleu cheese dressing

    • Spinach Dip $7.50

      Zesty pepper jack cheese, spinach & special seasonings served with fatbread & tortilla chips

    • Mozzarella Sticks $7.45

      Golden fried & served with marinara

    • Adult Chicken Strips $8.95

      Served with french fries & choice of honey mustard, ranch or BBQ sauce

    • Tex Mex Rolls $7.95

      Roasted chicken, caramelized onions, cheese & spices wrapped in a four tortilla & deep-fried golden brown. Served with a side of BBQ sauce & sour cream

    • Walleye Fingers $8.25

      A local favorite of beer-battered canadian walleye deep-fried & served with a side of tarter sauce

    • Chesse Quesadilla $7.95

      Flour tortilla, cheddar, mozzarella & pepper jack cheese served with sour cream & salsa. Add chicken, beef or guac for $1.45

    • Buffalo Shrimp Skewers $7.95

      Three skewers filed with shrimp & tossed in buffalo sauce. Served with bleu cheese

    • Pizza Fries $7.25

      Pizza crust with garlic butter, herbs & cheese. Sliced into fries & served with marinara

  • Sound Garden Salads
    • Throwbacks Cobb Salad $8.95

      Iceberg lettuce with diced grilled chicken, bacon, tomatoes, avocado, egg, cheddar cheese & bleu cheese crumbles

    • Chicken Fajita Salad $8.95

      Blackened chicken breast with romaine, chipotle dressing, red peppers, black bean corn salsa & cheddar cheese

    • Classic Caesar Salad $7.95

      Romaine lettuce with caesar dressing, croutons & parmesan cheese. Add grilled chicken for $1.45

  • Picture Perfect Pizza
    • Pepperoni or Sausage $7.95+

      Served with choice of pepperoni or sausage & topped with marinara & mozzarella cheese

    • BBQ Chicken $7.95+

      BBQ sauce with diced grilled chicken, red onions, cilantro & cheese

    • Chicken Alfredo $7.95+

      Alfredo sauce with diced grilled chicken, parmesan cheese, bacon & tomatoes

    • Calzone $9.25

      Delicious crust bread filed with pizza pepperoni, meatballs, tomatoes, spinach & ricotta cheese

  • Gourmet Burgers that Break Dance
    Served with kettle chips. Add straight-cut fries or tater tots for $0.99. Add waffle fries or onion rings for $1.49
    • The Viking $8.25

      Cheddar cheese, swiss cheese, pepper jack cheese & an onion ring top this burger

    • Bacon Cheddar $8.25

      Topped with cheddar cheese & two crispy strips of bacon

    • Throwbacks Classic $8.25

      Topped with choice of swiss, cheddar, pepper jack or american cheese

    • Mushroom & Swiss $8.25

      Topped with swiss cheese & sauteed mushrooms

  • Signature Sandwiches with Saul
    Add straight - cut fries or tater tots for $0.99. Add waffle fries or onion rings for $1.49
    • Philly Cheese Steak $8.95

      Sliced sirloin with sauteed onions & peppers, topped with melted mozzarella & served on a hoagie bun with chipotle mayo

    • French Dip $8.95

      Roast beef topped with sauteed onions & swiss cheese on a hoagie bun with a side of hot au jus for dipping

    • Reuben $8.75

      Corned beef, sauerkraut, swiss cheese & thousand island on pumpernickel

    • Buffalo Chicken $8.75

      Chicken breast topped with buffalo sauce & pepper jack cheese served on a ciabatta bun, with bleu cheese dressing

    • Clubhouse $9.25

      Turkey, ham, cheddar cheese, bacon, lettuce, tomato & mayo triple-stacked on grilled sourdough bread

    • Rachel $8.75

      Thin shaved turkey, sauerkraut, swiss cheese & thousand island on pumpernickel

  • Wrap
    • Southwest Chicken Wrap $8.25

      Grilled chicken with lettuce, cheddar cheese, onion & tomato wrapped with our southwest sauce

    • Club Wrap $8.25

      Ham, turkey, lettuce, tomato, bacon & cheddar wrapped in a four tortilla

  • Hot Appetizers
    15 person minimum, per person
    • BBQ Meatballs $2.50

      The perennial party favorite. Our meatballs are made of ground beef, onions, breadcrumbs and seasoning. We then serve them up in rich BBQ sauce

    • Cocktail Sausages $2.00

      All beef cocktail weenies are served in our signature BBQ sauce

    • Boneless Chicken Wings $2.50

      BBQ, jamaican, teriyaki, buffalo

    • Pineapple Teriyaki Chicken Skewers $3.00

      Grilled chicken breast is cubed and then alternated with pineapple chunks and placed on a skewer. Dipped in teriyaki sauce and served warm.

    • Italian Sausage Skewers $3.00

      Grilled sausage chunks are alternated with red pepper, green pepper and onion. Served in a delicious and zesty marinara sauce

    • Walleye Skewers $3.00

      Beer battered walleye fingers seasoned and deep-fried. Skewered with bamboo sticks for no-mess banquet eating. Served with tartar sauce

    • Appetizer Platter $2.75

      An assortment of throwbcks appetizers: louisville sluggers, cheese quesadillas, onion rings and mozzarella cheese sticks. Served with: BBQ sauce, marinara and cilantro sour cream

    • Bacon Cheddar Ranch Crisps $2.50

      Puff pastry squares are topped with cheddar cheese and bacon, baked to perfection, then a dollop of ranch dressing and a sprig of chives completes this tasty morsel

    • Sausage Stuffed Mushrooms $3.25

      Mushrooms stuffed with italian sausage, basil, cream cheese, roasted red peppers and onion

    • Pineapple Cream Cheese Wontons $2.50

      Pineapple cream cheese wontons are served with a sweet and spicy thai chili sauce

  • Appetizer Buffets - Ultimate Appetizer Buffet
    Minimum of 20 people, per person
    • Antipasto Display $19.25

    • Mini Ciabatta Sandwiches (Two Flavors Allowed) $19.25

    • Shrimp Cocktail $19.25

    • Cream Cheese $19.25

      Olive & roast beef crackers or smoked salmon & dill toast points

    • Meatballs or Italian Sausage Skewers $19.25

    • Walleye Skewers or Chicken Skewers (Two Flavors Allowed) $19.25

    • Roasted Red Pepper Artichoke Dip or Six Cheese Dip $19.25

    • Assorted Cookies & Bars $19.25

  • Appetizer Buffets - Appetizer Buffet I
    Minimum of 20 people, per person
    • Vegetable Crudites $9.25

    • Assorted Olives and Cheeses $9.25

    • Spicy Chicken Pinwheels $9.25

    • Roasted Red Pepper Artichoke Dip or Six Cheese Dip $9.25

    • Chips and Salsa $9.25

  • Appetizer Buffets - Appetizer Buffet II
    Minimum of 20 people, per person
    • Vegetable Crudites $10.50

    • Antipasto Display $10.50

    • Spicy Chicken or Beef Ranch Pinwheels $10.50

    • Roasted Red Pepper Artichoke Dip or Six Cheese Dip $10.50

    • Chips and Salsa $10.50

    • Walleye or Chicken Skewers (Two Flavors Allowed) $10.50

  • Appetizer Buffets - Deluxe Appetizer Buffet
    Minimum of 20 people, per person
    • Vegetable Crudites $13.25

    • Antipasto Display $13.25

    • Spicy Chicken or Beef Ranch Pinwheels $13.25

    • Shrimp Cocktail $13.25

    • Meatballs $13.25

    • Walleye Skewers or Chicken Skewers (Two Flavors Allowed) $13.25

    • Roasted Red Pepper Artichoke Dip or Six Cheese Dip $13.25

  • Complete Buffets - Carving Station Buffet
    Buffet Includes honey glazed ham and oven roasted turkey mashed potato or baked potato bar green bean casserole gravy, mustards and other sauces. Assorted cookies and bars, per person
    • Vegetable Crudites $28.00

    • Beef Ranch Pinwheels $28.00

    • Six Cheese $28.00

      Roasted red pepper artichoke dip served with tortilla chips

    • Caesar Salad and Bread $28.00

    • Caesar Salad and Bread $20.00

  • 1st Tier Menu - Salads
    • Mixed Green Salad $5.00

      Romaine and iceberg lettuce are topped with red onions, roma tomatoes, shredded parmesan and croutons

    • Caesar Salad $6.95

      Romaine lettuce, garlic croutons, and aged parmesan cheese

    • Caesar Salad with Chicken $9.95

    • Beef Taco Salad $6.95

      A tortilla shel is heaped with shredded lettuce, spiced beef, green onions, shredded cheddar, dice black olives, onions, salsa and sour cream

    • Steak Salad $7.50

      Romaine lettuce topped with beef bites, blue cheese crumbles, black olives, roma tomatoes, crispy fried onions, diced red pepper and zesty homemade vinaigrette

  • 2nd nd Tier Menu - Salads
    • Mixed Greens Starter Salad

      Mixed greens, onions, tomatoes, and Parmesan cheese. Topped with croutons. Choice of dressing

    • Caesar Salad

      Caesar dressing, garlic croutons, aged parmesan crisps, all over fresh romaine

  • 1st st Tier Menu - Other Entrees
    • Full Rack of Ribs $13.95

      Slow roasted BBQ ribs placed on top of fries. Served with a side of coleslaw

    • Southwest Chicken Pasta $11.95

      Fire-roasted peppers, onions, jalapenos, chicken, cavatappi pasta and nacho strips combined with a cilantro cream sauce

    • Meatloaf $9.95

      Meatloaf, mashed potatoes and a rich, beef gravy. Sided with sugar snap peas

    • Baked Italian Bow Tie Pasta $10.95

      Italian sausage, tomato cream sauce, parmesan cheese and sun-dried tomatoes. Three cheeses melted on top and finished with fresh basil

  • Complete Buffets - Pasta Buffet
    Buffet includes: sausage or hamburger lasagna chicken fettuccine spaghetti and meatballs manicotti vegetarian. Assorted cookies and bars, per person
    • Caesar Salad and Bread $19.50

  • Cold Trays
    Full tray serves up to 50 people, Half tray serves up to 25 people
    • Cured Meats, Olives, and Cheese Tray $85.00+

      Ham, turkey, roast beef and other cured meats add to an already outstanding appetizer. Served with carr's water crackers

    • Vegetable Crudites $40.00+

      A seasonal assortment of fresh vegetables. Possible selections include: artichokes, asparagus, broccoli, baby carrots, cherry tomatoes, green onions, and others. Served with our signature ranch dressing

    • Fruit and Cheese Display $55.00+

      Assorted fruit and provolone, cheddar and swiss cheeses served with a cream cheese fruit dip. This light and colorful option brightens up a buffet

    • Antipasto Display $75.00+

      A colorful assortment to include: salami, pepperoni, peppers, marinated olives, roasted peppers, assorted cheeses and smoked oysters. Served with carr's water crackers

    • Mini Ciabatta Sandwiches $55.00+

      Small house baked ciabatta rolls are stuffed with your choice of up to two of the below combinations: roast beef, cheddar & chipotle mayonnaise. Honey ham, aged swiss and dijonnaise. Smoked turkey, provolone & mayonnaise

    • Olive and Cheese Tray $55.00+

      A mixture of pitted domestic olives, greek olives and domestic and imported cheeses. Served with carr's water crackers

  • Cold Bites
    20 person minimum, per person
    • Shrimp Cocktail $3.75

      Shrimp is poached in court bouillon, cooled and served with chili cocktail sauce and lemons

    • Spicy Chicken Pinwheels $2.50

      Jumbo flour tortillas are stuffed with: roasted chicken, garlic, onion, roasted red peppers, spinach and chipotle peppers

    • Beef Ranch Pinwheels $2.50

      Jumbo flour tortillas are stuffed with: roast beef, spinach, minced garlic, cheddar cheese, tomatoes and ranch dressing. Cut into bite-sized pieces

    • Cucumber Rondelles $2.25

      An all occasion favorite. Herbed cream cheese is placed on party rye bread and topped with a cucumber and dill sprig

    • Chips & Salsa $1.50

      Tri-colored tortilla chips surrounded with homemade salsa, guacamole and sour cream

    • Mini Burrito Bites $2.50

      Flour tortillas are stuffed with refried beans, creole rice, mixed cheeses and beef. Cut into bite sized pieces and served with sour cream and salsa

  • Dips
    15 person minimum, per person
    • Roasted Red Pepper Artichoke Dip $2.50

      Fire roasted red peppers, onions, garlic, artichoke hearts, and parmesan cheese. Served with tortilla chips

    • 6 Cheese Dip $2.50

      A delicate mixture of the following six cheeses: cheddar, swiss, mozzarella, provolone, parmesan, and gorgonzola. Served with tortilla chips

    • Pepper Jack Spinach Dip $2.50

      A zesty blend of spicy, melted pepper jack cheese and spinach. Served with tortilla chips

  • Breakfast Buffet
    20 person minimum, per person
    • Basic Boardroom $9.50

      Breakfast pastries & assorted muffins, bagels with cream cheese, seasonal fresh fruit, regular & decaffeinated coffee, fruit juice, & bottled water

    • Boardroom Deluxe $13.50

      Ham & cheese scramble, breakfast potatoes, bacon & sausage links, seasonal fresh fruit, pastries, regular & decaffeinated coffee, fruit juice, & bottled water

  • Breakfast Buffet - Ala Carte
    • Muffins $18.00

      Baker's dozen

    • Breakfast Pastries $20.00

      Baker's dozen

    • Bagels & Cream Cheese $22.00

      Baker's dozen

    • Ham & Cheese Scramble $2.75

      Per person

    • Bacon and Sausage $3.00

      Per person

    • Coffee (25 People) $35.00

    • Coffee (50 People) $50.00

    • Coffee (75 People) $85.00

    • Coffee (100 People) $125.00

    • Orange Juice (Gallon) $30.00

    • Bottled Water $1.50

      Each

  • Meeting Breaks
    20 person minimum, per person
    • Sweets and Salts $4.75

      Snack mix, homemade cookies and bars

    • Afternoon Snack $6.75

      Fresh fruit, assorted crackers, cheeses and meats

  • Buffet Options
    Add chicken wild rice soup or the soup of the day for $2.00 per person. All buffets include complimentary soda and iced tea
    • Burger Bar $12.50

      Our signature classic burgers are served with the following toppings: assorted cheeses, lettuce, tomato, toasted multigrain buns, sauteed mushrooms, onions and bacon. Includes fries and a caesar salad

    • Chicken Sandwich Bar $12.50

      Along with our marinated, grilled chicken breasts we set up: cheeses, lettuce, tomato, toasted multigrain buns, sauteed mushrooms, onions and bacon. Includes fries and a caesar salad

    • Build Your Own Taco Bar $10.50

      Make your own tacos with all the right fixings for a fiesta. Flour tortillas, corn shells, shredded chicken, ground beef, refried beans, spanish rice, diced tomatoes, onions, lettuce, sour cream, shredded cheddar, salsa and guacamole and tortilla chips

    • Pasta Bar $11.50

      Penne pasta and spaghetti cooked al dente and tossed lightly in olive oil and salt. Served with your choice of two pasta sauces: marinara, marinara with meatballs, black pepper alfredo, black pepper alfredo with chicken or italian bolognese. Includes garlic bread and caesar salad

    • Salad Bar $11.50

      Fresh mixed greens, diced tomatoes, cucumbers, shredded carrots, mushrooms, chopped eggs, red onion rings, shredded cheddar and mozzarella cheeses, green olives, crumbled bacon, croutons, sunflower seeds, assorted dressings and pasta salad. Includes an assortment of rolls and butter

    • Deli Sandwich Buffet $10.50

      Perfect for the casual luncheon group. An assortment of deli meats, bagels, croissants and artistry bread is served up so that you can build your own sandwich. We set up: cheeses, lettuce, tomato, onions and all of the necessary condiments. Served with individual sized bags of chips

    • Pizza and Salad Buffet $10.50

      Start with our mixed green salad and caesar salad. For up to 20 people select three types of pizza. For up to 50 people select seven types of pizza

  • Carving Station
    Minimum 25 people. All stations are served a la carte. Priced per person with no additional service charges. Our chef carves for 30-45 minutes and then slices up the remaining meat
    • Center Cut Sirloin Carving Station $6.25

      Tender, slow-cooked center cut top sirloin is cut to order. Served with a wide variety of mustards and other sauces

    • Roasted Turkey Breast Carving Station $4.50

      Oven roasted turkey breast is encrusted in herbs and seasonings. Cut to order and served with spiced fruit preserves and other sauces

    • Prime Rib Carving Station $12.95

      Our prime rib is smoked and slow cooked for hours. Cut to order and served with au jus and horseradish

    • Mixed Carving Station $8.25

      Featuring roasted turkey and honey-glazed ham at one carving station. Served with a wide variety of mustards and other sauces

  • Carving Station Add-Ons
    • Salad and Bread $3.00

      Per person

    • Mixed Greens Starter Salad

      Mixed greens, onions, cherry tomatoes, and parmesan cheese. Topped with croutons and served with your choice of dressing

    • Caesar Salad

      Caesar dressing, garlic croutons, aged parmesan crisps, all over fresh romaine

    • Roasted Vegetables $2.50

    • Rice Pilaf $2.50

    • Roasted Baby Reds $2.50

    • Pasta Salad $2.75

    • Cheddar Mashed Potatoes $3.00

    • Potato Salad $2.75

    • Green Bean Casserole $2.50

    • Homemade Macaroni & Cheese $2.50

    • Build Your Own Baked Potato Buffet $3.00

      We serve up plain baked potatoes and let you build them to your liking with the following ingredients: butter, plain sour cream, cilantro sour cream, steamed broccoli, chives, bacon bits, cheddar cheese, french fried onions

    • Build Your Own Mashed Potato Bar $4.00

      White cheddar mashed potatoes with toppings butter, horseradish sour cream, bleu cheese crumbles, diced tomatoes, herbed cream sauce, sour cream, cheddar cheese, chives, bacon bits, french fried onions. Sweet potatoes with toppings butter, brown sugar, candied pecans, mini marshmallows

  • 1st st Tier Menu - Sandwiches
    Served with seasoned kettle chips, substitute fries for an additional $1
    • Bacon Cheddar Burger $7.95

      1/2 pound, hand-pattied and cooked on a flat top grill. Topped with aged cheddar and two crisp bacon strips

    • Cajun Chicken Sandwich $7.95

      Blackened-seasoned, charbroiled chicken brest served on a ciabatta bun. Served with creamy horseradish sauce on the side

    • Philly Cheese Steak $9.95

      Sliced sirloin sauteed with onions and peppers. Topped with melted mozzarella, served on a hoagie bun with horseradish mayo

    • BBQ Pork Sandwich $8.95

      Slow-roasted, pork loin covered with our rich and tasty BBQ sauce. Served on a grilled hoagie bun with a side of coleslaw

    • Buffalo Chicken Sandwich $7.95

      Char-grilled chicken breast brushed with our homemade buffalo sauce. Topped with cheddar cheese and served with a side of bleu cheese

    • Clubhouse $8.95

      Toasted sourdough, roast turkey, smoked ham, bacon, lettuce, tomato, cheddar cheese and mayonnaise

    • The Viking $7.95

      1/2 pound, hand-pattied and cooked on a flat top grill. Topped with cheddar cheese and an onion ring

    • Reuben $7.95

      Thinly sliced corned beef, sauerkraut, swiss cheese and 1,000 Island dressing

  • 2nd nd Tier Menu - Turfsters
    For $0.50 more per person
    • Steak House Style Prime Rib $22.00

      A juicy, 14-ounce cut of prime rib smoked and slow cooked for hours. Served with mashed potatoes, roasted vegetables, au jus and horseradish

    • Top Sirloin $21.00

      A 10-ounce top sirloin is char-grilled and topped with a bleu cheese garlic butter. Served with mashed potatoes and garlic sauteed vegetables

    • St. Louis Style BBQ Ribs $21.00

      Slow roasted for hours. Full rack of ribs served with french fries and coleslaw

    • Half Rack of Ribs $17.00

    • Seared Chicken Parmesan $19.00

      Two tender chicken breasts crusted with aged parmesan cheese and rapidly seared until golden brown. Served over mashed potatoes with a light herbed cream sauce

    • Chicken Fettuccine $17.00

      Sauteed chicken, carrots, broccoli and finely diced onions are tossed in a parmesan cream sauce. Topped with freshly grated parmesan cheese

    • Broasted Chicken Dinner $18.00

      Three pieces of broasted chicken are served with white cheddar mashed potatoes topped with chicken gravy. We than add the following sides: buttered corn, chicken stuffing and a side of cranberry sauce

  • 2nd nd Tier Menu Continued - Swimmers
    • Wild Mushroom Stuffed Salmon $19.00

      An oven-baked salmon filet stuffed with a wild mushroom blend, seasoned with black pepper, brushed with garlic lemon butter and served with mashed potatoes and roasted vegetables

    • Feta Cheese and Sun-Dried Tomato Stuffed Walleye $19.00

      Our walleye fillet is stuffed with feta cheese and sun-dried tomatoes. Served over mashed potatoes with a drizzle of lemon thyme butter sauce

    • Salmon Cakes $18.00

      Two jumbo salmon cakes are served with herbed cream sauce over mashed potatoes and accompanied with roasted vegetables

  • 2nd nd Tier Menu Continued - Vegetarian
    • Vegetarian Stuffed Portobello Mushrooms $17.00

      Jumbo mushroom caps stuffed with feta cheese, sun-dried tomatoes, and Kalamata olives. Served with roasted vegetables and mashed potatoes

    • Veggie Alfredo $15.00

      An assortment of veggies tossed in fettuccine and a delectable parmesan cream sauce

    • Manicotti $15.00

      Fresh pasta tubes filled with ricotta, mozzarella and parmesan cheeses. Baked in our marinara sauce and finished with more melted mozzarella

  • Complete Buffets - Southern-Style Buffet
    Buffet includes: broasted chicken and BBQ'd ribs, green bean casserole, au gratin potatoes or homemade macaroni and cheese, coleslaw, corn bread muffins, per person
    • Red Velvet Cake $19.50

  • Desserts
    • 50 Piece Baby Cheesecake Assortment $90.00

      These bite-sized cheesecakes are a party favorite. Assortment to include: vanilla, chocolate chip, berry swirl to name a few flavors

    • 50 Piece Chocolate Dipped Desserts $85.00

      Chocolate dipped strawberries, cookies and pretzels

    • 50 Piece Assorted Cookie and Bar Selection $80.00

      A tray layered with a multitude of different indulgent cookies and bars. Each recipe painstakingly researched by our chef

  • Coffee
    Coffee is brewed fresh and served with: cream, skim milk, sugar and sugar substitute
    • Coffee (25 People) $35.00

    • Coffee (75 People) $85.00

    • Coffee (50 People) $50.00

    • Coffee (100 People) $125.00

Menu for Throwbacks Grille & Bar provided by Allmenus.com

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