(651) 288-0186(651) 288-0186
1183 Selby Ave, Saint Paul, MN 55104
A baked dip of artichoke hearts, garlic, jalapeno, parmesan and cream cheese served with our toasted homemade focaccia bread. Gluten free $10.59
A mixture of fresh tomatoes, garlic, basil and olive oil served with toasted italian bread topped with melted mozzarella cheese. Gluten free $10.59Vegan
Five meatballs or veggie balls topped with mozzarella cheese and baked in our homemade red sauce made from organic tomatoes, fresh garlic, italian herbs, roasted red peppers and red wine. Served with garlic toast. Vegan
A full loaf of our homemade focaccia bread served open-faced and topped with fresh basil pesto, bruschetta tomatoes, wisconsin goat cheese and melted provolone. Served with a side of red sauce.
Toasted italian bread with garlic butter, melted mozzarella cheese and a sprinkling of oregano. Served with a side of red sauce. Vegan
Vegetarian rebels just took nugget town and their manifesto demands spicy baked chicken nuggets without the chickens. Served with BBQ sauce and dijonnaise
Wing bling at the minneapolis wing-capades. choose from: Spicy buffalo - Served with blue cheese dressing, tangy BBQ: Served with blue cheese dressing, spicy peking, served with peanut dipping sauce, jamaican jerk served with sweet chili dipping sauce
Mixed greens, tomatoes, cucumber, red onion and carrots topped with homemade croutons and served with your choice of dressing: blue cheese, french, ranch, italian, white balsamic, sesame tahini, greek or caesar. Vegan
Crisp romaine lettuce served with our homemade traditional caesar dressing, topped with parmesan cheese and croutons. Gluten free
Mixed greens served with our homemade vinaigrette and kalamata olives, tomato, cucumber, red onion, feta cheese and pepperoncinis. Vegan, gluten free
Fresh spinach, artisan greens, radicchio, broccoli, shredded brussels sprouts, fresh orange, sunflower seeds and red onion served with our homemade sesame tahini dressing. Make it a meal and add our soy-glazed oven roasted salmon fillet for $5.99. Vegan, gluten free
Loads of fresh spinach, radicchio, candied pecans, red onions, dried cranberries and blue cheese served with our homemade white balsamic vinaigrette. Vegan, gluten free
Genoa salami, kalamata olives, chunk pepperoni, tomatoes, green onion and cubed pepper jack cheese tossed with tri-colored pasta in our traditional caesar and italian dressing.
Shell pasta, tuna, jalapenos, onions and celery tossed in a tangy lemon mayo.
Spaghetti noodles smothered with our homemade tomato sauce. Topped with your choice of homemade italian meatballs or vegan veggieballs. Vegan
Gluten-free pasta stuffed with ricotta and romano cheese smothered in our homemade tomato sauce. Topped with melted mozzarella and served with a buttered gluten-free roll. Gluten free
Lasagna noodles layered with roasted veggies, tofu, fresh mushrooms our homemade sauce and three cheeses. Finished with your choice of sauce: tomato, creamy tomato, alfredo or pesto alfredo.
Lasagna noodles layered with italian pork sausage, ground beef, our homemade sauce and a blend of three cheeses. Finished with your choice of sauce: tomato, creamy tomato, alfredo or pesto alfredo.
A baked casserole of penne pasta smothered in our homemade tomato sauce blended with ricotta and parmesan cheeses and topped with melted mozzarella.
Cavatappi pasta baked in our gouda and cheddar cheese cream sauce with bruschetta tomatoes and topped with breadcrumbs and bacon. Served with garlic toast.
Dijon mustard, marinated chicken breast, canadian bacon, melted provolone and cheddar cheeses.
A toasted breaded vegan mock chicken patty with veggie bacon, dijon mustard, melted cheddar and provolone cheeses.
This new orleans' classic features our muffuletta olives, sliced ham and genoa salami. Topped with melted provolone cheese.
This delicious hoagie features seasoned mock duck, muffuletta olives, bbq sauce and rinotta our homemade "uncheese" made from tofu and cashews.
Bruschetta tomatoes, fresh basil pesto, mushrooms our muffuletta olive mixture and melted provolone cheese.
Pepperoni, genoa salami and sliced turkey breast topped with melted provolone and cheddar cheeses.
Sliced roast beef with melted pepper jack cheese and spicy giardiniera vegetables.
Our fresh, water-packed tuna salad smothered in melted cheddar cheese.
Pesto, turkey is a sunny village on the coast of the mediterranean from which sprang this delicious hoagie featuring tender turkey breast, fresh basil pesto, bruschetta tomatoes and melted provolone cheese.
A toasted breaded mock chicken patty served with our homemade basil pesto, bruschetta tomatoes and melted provolone cheese.
Our traditional hoagie combination platter includes 2 tuna, 2 turkey and 2 ham hoagies.
Our signature hoagie combination platter includes 2 pesto turkey, 2 italian combo and 2 muffuletta hoagies.
Seasoned mock duck smothered in our classic red sauce and topped with fresh tomatoes and onions and rinotta our homemade "uncheese" made from tofu and cashews.
Marinated chicken breast smothered in our classic red sauce and melted mozzarella, parmesan and provolone cheeses. Topped with onions and tomatoes.
A toasted breaded vegan mock chicken patty smothered with classic red sauce and melted mozzarella, parmesan and provolone cheeses. Topped with onions and tomatoes.
Homemade italian meatballs smothered in our classic red sauce and topped with onions, melted mozzarella, parmesan and provolone cheeses.
The mother of all veggieball hoagies, smothered in our classic red sauce and topped with onions and melted mozzarella, parmesan and provolone cheeses.
Fall in love again for the first time with this rich dessert layered with homemade lady fingers, espresso, dark rum, mascarpone cheese and zabaglione, sprinkled with cocoa.
A slight twist from the original, baked with pineapple and walnuts and layered in our cream cheese frosting.
Uninterrupted, straight from the party, cake.
Granola and crisp rice peanut butter bars topped with chocolate.
Our delicious gluten and dairy-free chocolate brownie.
Plain or topped with chocolate
Chocolate fudge. Peanut butter & chocolate $2.59
Izzy's is a local, twin cities, independently owned ice cream shop with a commitment to using high quality ingredients and locally sourced dairy products.
Peanut butter, granola, crisp rice and mini peanut butter cups in vanilla ice cream. Gluten free
Made with vanilla bean and 100% madagascar vanilla extract. Gluten free
Caramel ice cream with sea salt. Gluten free
Coffee flavored ice cream with oreo and heath bar pieces and a hint of Jameson Irish whiskey
A creamy ice cream with homemade chocolate chips flavored with peppermint oil and peppermint extract. Gluten free
Lemon custard with sponge cake and raspberry swirl.
Dairy free chocolate "nice cream" with a ribbon of peanut butter. Gluten free. Vegan
Clementine or blueberry
Lemon or unsweetened
Two poached eggs and country ham served on toasted english muffins and topped with hollandaise sauce.
Pesto hollandaise sauce over poached eggs and italian sausage patties on a toasted english muffin covered with artichoke spread. Served with hash browns or citrus & vinaigrette spring greens.
Savory salmon cakes with poached eggs served on a toasted english muffin with dill cream cheese and our lemon dill hollandaise. Gluten free
Fresh tomatoes with sauteed spinach and mushroom on a toasted english muffin with sun-dried tomato tapenade and smothered with our vegan hollandaise sauce. Served with vegan hashbrowns or spring greens with citrus & vinaigrette. Gluten free, vegan
Sauteed wild mushrooms topped with poached eggs and served on a toasted english muffin with sun-dried tomato spread and a roasted red pepper & blue cheese cream sauce.
Your choice of pulled pork or chicken with black beans, jalapeno, pico de gallo and scrambled eggs stuffed in a flour tortilla and smothered with salsa verde and feta cheese. Served with our spring greens with citrus & vinaigrette.
A flour tortilla stuffed with scrambled eggs, spicy chorizo, jalapeno, black beans, pico de gallo and pepper jack cheese. Smothered in quito sauce and served on a bed of jalapeno hash browns.
Vegetarian with vegan sausage
Vegan with vegan sausage and seasoned tofu
Bacon, sausage link, rosemary, cheddar, red potato and caramelized onion topped with our traditional hollandaise. Gluten free
Fresh spinach, goat cheese, dill, red potato, asparagus and wild mushroom topped with our dill hollandaise
Two eggs done your way, served with hash browns or spring greens with citrus & vinaigrette and your choice of english muffin, sourdough or multi-grain toast. Add bacon or sausage links for an extra $2.00. Add vegan sausage for an extra $3.00
Freshly baked biscuits topped with our homemade spicy italian sausage & jalapeno gravy served with two eggs done your way
Hash browns topped with bell peppers, mushroom, two over-easy eggs and our spicy cajun hollandaise. Served with your choice of english muffin, sourdough or multi-grain toast
With spicy mexican chorizo
Vegan with seasoned tofu and vegandaise
Corn tostadas served on a bed of fresh spinach with black beans and salsa, spanish quinoa and over-easy eggs. Topped with fresh cilantro, avocado, our quito sauce and a sprinkle of feta cheese. Add chorizo for $1.79
Marinated tofu sauteed with red and green peppers, broccoli and bruschetta tomatoes piled high on vegan hash browns. Served with an english muffin toppedwith vegan butter. Vegan
A personal sized pizza crust topped with savory hash browns, bacon, breakfast sausage, fresh bell peppers, red onion, cheddar and pepper jack cheese, scrambled eggs and our spicy jalapeno ketchup
Our three-egg omelette loaded with your choice of ingredients. Cheese: Cheddar, brie, blue cheese, goat cheese, feta, smoked gouda. Veggies: Broccoli, spinach, red onion, wild mushrooms, tri-pepper mix, jalapeno pepper, caramelized onion, roasted asparagus, tomatoes. Proteins: Ham, bacon, sausage links, vegan sausage, chorizo. Gluten free
Our high protein and low-fat omelette is made with egg whites and spinach, bruschetta tomatoes, broccoli and feta cheese. Served with spring greens with citrus & vinaigrette and your choice of english muffin, sourdough or multi-grain toast. Gluten-free muffin available for an additional $0.49. Gluten free
Our three-egg omelette with caramelized onion, ham and brie cheese. Gluten free
Three delicious quinoa cakes topped with fresh made coconut apple compote and toasted walnuts. Served with maple syrup. Vegan
Our cousin from canada's most fantastic waffle recipe, topped with our mixed berry compote and a scoop of izzy's vanilla bean ice cream. Gluten free
Warm brie sandwiched between three baguette french toast slices and served with warm banana pecan syrup, whipped cream and sliced strawberries
Menu for Pizza Luce provided by Allmenus.com
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