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Half Barrel Bar & Kitchen
Roasted red tomato hummus, grilled pita, vegetables, feta.
Pork shoulder, black been salsa, Gouda, mozzarella, Barbeque sauce.
Curds tossed in garlic pepper butter, ranch.
Hollowed cucumber, Cajun shrimp salad, avocado, cilantro.
Oven roasted cherry tomatoes, mozzarella, basil, grilled crostini.
Smoked Gouda cheese, beef corn salsa taco dip, tortilla chips.
Lightly breaded, pepperoncini, lemon rouille, sriracha aioli.
Grilled or fried pita, vegetables.
Old forester bourbon sauce, ranch or blue cheese.
Melted mozzarella, bacon, chives.
Cajun cream cheese stuffed, prosciutto wrapped jalapeños.
Baby iceberg, house croutons, marinated tomatoes, deviled eggs.
Spring greens, crumbled feta, toasted pecans, pear and citrus vinaigrette.
Spring greens, whiskey cheddar, fried prosciutto roasted red tomatoes, whiskey vinaigrette.
Baby iceberg, housemade blue cheese dressing, fried prosciutto, tomato, checked black pepper.
Arugula, tomato, red onion, remoulade, toasted French baguette.
House braised corn beef, swiss cheese, 1000 Island, sauerkraut, house slaw.
Old bay seasoned mahi, house slaw, picoand sriracha aioli.
Roasted red pepper, mixed greens, caramelized onions, balsamic reduction, herbed goat cheese, toasted brioche bun.
Marinated chicken, shredded cheddar corn salsa, lettuce, tomatoes, Barbeque.
Horseradish havarti cheese, roasted au jus.
Ghost pepper cheddar, tomato, bibb lettuce, fried jalapenos, chipotle aioli.
Burger, blue cheese cream cheese spread, lettuce tomato, basil aioli.
Whiskey cheddar, tomato, bibb lettuce, applewood smoked bacon, caramelized onion, truffle aioli.
Roasted tomato beurre blanc, arugula, balsamic reduction.
Grilled salmon, honey soy glaze, seasonal vegetables.
Smoked Gouda cheese, fried prosciutto, breadcrumbs.
Bleu cheese cream sauce, sautéed spinach and sirloin tips, balsamic reduction, toasted hazelnuts.
Oven roasted cherry tomatoes, mozzarella, basil, garlic oil.
Pepperoncini, red onion, marinara, mozzarella, pepperoni, micro greens.
Nashville seasoned chicken, Barbeque sauce, black bean salsa, red onion, mozzarella, Gouda.
Braised pork, pico de gallo, feta, sour cream, cilantro.
Bourbon glazed pear, prosciutto, olive oil, gorgonzola, hot honey.
Marinated tomatoes, goat cheese, garlic oil, spinach, balsamic reduction.
Menu for Half Barrel Bar & Kitchen provided by Allmenus.com
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