Tossed with your favorite sauce.

Tossed with your favorite sauce.

Pecan wood smoked bacon wrapped scallops, over toast points with hollandaise sauce.

Cold water lobster meat, artichokes, special blend of cheese, scallions and toasted almonds with French bread.

Wisconsin white natural curd deep fried golden brown served with P’s creamy BBQ sauce.

Fresh chicken breast, hand cut on premise beer batter fried with house made BBQ sauce. Add french fries or Tatar barrels for an additional charge.

Hand cut and flash fried walleye strips with housemade tartar sauce.

Shrimp , Scallops, Sashimi crab mixed in a white cheddar cheese spread served over Hawaiian toast points, topped with fresh chives

Crisp iceberg lettuce wedge, amableu cheese, red onion, pecan smoked bacon bits, grape tomatoes and balsamic vinaigrette glaze. Add chicken, 4 grilled shrimp or petite tender filet for an additional charge.

Crisp lettuce greens, Pappy's house Greek dressing, potato salad, feta cheese, Kalamata olives, tomatoes, pepperoncini, egg wedge and green onion. Add chicken or 4 grilled shrimp for an additional charge.

Crisp lettuce greens, P's house cream maple cider dressing, pear wedges, amablue cheese, red onions and candied pecans. Add chicken or 4 grilled shrimp for an additional charge.

Crisp lettuce greens, red onions, tomato, cheddar cheese, craisins and your choice of dressing. Add chicken or 4 grilled shrimp for an additional charge.

Crispy thin 12″ crust topped with Pappy’s house red sauce, spicy Italian sausage, Canadian bacon and pepperoni and aged mozzarella cheese.

Tender marinated steak bites topped with fresh bruschetta and Bearnaise sauce served with toasted French bread points. Bleu cheese dipping sauce upon request.

Focaccia flat bread topped with Pappy's garlic butter sauce, topped with aged mozzarella and baked bubbly and topped with fresh scallions.

The Pappy - Wisconsin cheese curds, Pappy's onion ring and housemade creamy BBQ sauce.

Cheese curds, onion ring, housemade BBQ sauce, lettuce, tomato, pecan smoked bacon and pickles.

Grilled flour tortilla, pepper jack cheese, red onion, tomatoes and Southwest ranch sauce.

Beef patty, grilled rye bread, sauteed onions, Swiss and American cheeses.

Crisp pecan smoked bacon, tomato dill pickle aioli and your choice of cheese.

P’s smokey BBQ sauce, smoked pecan bacon, onions and choice of cheese.

melted creamy blu cheese, mushrooms, bacon crispy onions

Gooey Swiss cheese, tomato dill pickle aioli and lots of sauteed mushrooms.

Choice of cheese, pecan smoked bacon and peanut butter

Pecan smoked bacon, cheddar cheese, hot sauce and fried chicken egg.

Pepper jack cheese, jalapeno poppers, bacon and cry baby hot sauce.

Fresh spring greens, red onions, tomatoes and P’s Southwest ranch sauce.

The "I only want a plain burger person", served with tomato dill pickle aioli. Add double cheese for an additional charge.

Spicy peanut butter, berry preserves and chunks of brie cheese. Soon to be famous.

Hand cut center cut steak filet served sizzling with sauteed mushrooms.

Hand cut served over balsamic glaze.

Well aged and hand cut grilled to liking topped with herbed butter.

Petite filet and 3 jumbo white fried shrimp.

6 jumbo white shrimp batter fried. Served with your choice of sauce.

Special rub and slow roasted finished with house made BBQ sauce.

Fall off the bone ribs with 3 jumbo batter fried shrimp.

Fall off the bone ribs with batter fried chicken strips.

Your choice of Parmesan crusted, lemon pepper broiled or scratched beer batted fried.

2 piece kabobs served with Greek salad, pita wedges and house made hummus.

All natural scallops pan seared

100% Omaha Hereford beef, caramelized onions, warm crusted French roll, choice of cheese and scratch made au jus.

Wild walleye fillet, lightly breaded, Pappy’s slaw, Swiss cheese and grilled rye bread.

Sirloin steak, pecan bacon, onions, bleu cheese sauce and garlic herb wrap.

Chicken breast, crisp lettuce, tomato, red onion, Buffalo hot sauce and amableu cheese on grilled herb tortilla wrap.

Beef and lamb gyro meat, crisp lettuce, greens, tomato, onion and tzatziki sauce on garlic herb tortilla wrap.

House made bread pudding with Fireball whiskey sauce