Jalapenos, sliced lemon with lemon aioli.
Served with creamy salsa verde sauce.
Pico de gallo and salsa verdee.
Served with crostinis.
Served with crostinis.
Balsamic reduction, pepitas, fresh rosemary and queso fresco.
Served with basil lemon aioli.
Served with pulled pork and roasted jalapenos.
Served with sweet and sour sauce.
Served with slider aioli, lettuce, tomato and red onion.
Served with house BBQ sauce and coleslaw.
Served with house BBQ sauce.
Served with tomato jam spread.
Add brussels sprouts for an additional charge.
Mix green, cucumber, heirloom tomato, red onion, pearls of fresh mozzarella, homemade balsamic vinaigrette.
Romaine lettuce, mixed greens, bacon, roasted corn, heirloom tomato, basil, avocado and ranch dressing.
Brussel sprouts, cauliflower,carrots with garlic butter.
House BBQ sauce, pulled pork, bacon, pepper jack cheese, onion straws on a pretzel bun.
Guacamole, bacon, cheddar cheese on a brioche bun.
Blue cheese dressing, blue cheese crumbs, bacon on pretzel bun.
Beef. Turkey or black bean for an additional charge.
1/4 BBQ pulled pork, 1/4 of whole chicken, 1/4 brisket, 3 pork ribs or rib tips.
1/4 BBQ pulled pork, 1/4 of whole chicken, 1/4 brisket, 3 pork ribs or rib tips.
Caramelized onion, Swiss cheese on a hoagie bread served with AU jus and horseradish cream sauce.
Served with house BBQ sauce, coleslaw in a brioche bun.
Served with house BBQ, pickled red onion, coleslaw on brioche bun.
Served with tomato jam spread on hoagie bun.
Tartar sauce, lehuce, tomato on hoagie.
Served with medley vegetables and wild rice.
Served with your choice of 2 sides.
Served with your choice of 2 sides and corn bread.
Served with your choice of 2 sides and corn bread.
Served with cup of chicken wild rice soup.
Served with cup of chicken wild rice soup.