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Perrons' Sul Lago

(952) 440-1411

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  • 16154 Main Avenue Southeast, Prior Lake, MN 55372
  • No cuisines specified

  • Grubhub.com
  • Perrons' Sul Lago

  • (952) 440-1411

    We make ordering easy.

  • Menu
  • Appetizers
    • Basket of Bread $3.00

    • Bruschetta $11.00

      Wild mushroom and truffle oil roasted tomato and mozzarella.

    • Stuffed Mushrooms $11.00

      Sweet sausage, fresh herbs, provolone, and tomato sauce.

    • Calamari $12.00

      Baby squid, pepperoncini, garlic butter and tomato sauce.

    • Mediterranean Olives $11.00

      A blend of olives, parmigiano reggiano and olive oil.

    • Burrata & Prosciutto $14.00

      Burrata cheese, prosciutto di parma, fig jam and truffle oil.

  • Soup & Small Salads
    • Tomato Basil Soup $4.00

    • House $7.00

      Baby greens, cucumber, carrots, tomatoes and a basil balsamic vinaigrette.

    • Baked Goat Cheese & Apple $9.00

      Baked goat cheese, apples, walnuts and a vanilla bean vinaigrette.

    • Caesar $7.00

      Romaine lettuce, croutons, Parmesan cheeseand a caesar vinaigrette.

    • Tomato Mozzarella $9.00

      Heirloom tomatoes, fresh mozzarella, baby greens, basil, balsamic vinegar, olive oil and Parmesan.

    • Apple Blue Cheese $9.00

      Baby greens, apples, toasted walnuts, blue cheese, dried cranberries and honey mustard vinaigrette.

    • Blue Cheese $8.00

      Romaine lettuce, tomatoes, bacon and a blue cheese dressing.

  • Entree Salad
    • Chicken Salad $19.00

      Baby greens, heirloom tomatoes, cucumbers and basil balsamic vinaigrette.

    • Blackened Salmon Salad $23.00

      Baby greens, heirloom tomatoes, cucumber, roasted asparagus, olive oil, lemon and a citrus fresh herb sauce.

    • Steak Salad $23.00

      Baby greens, heirloom tomatoes, avocado and blue cheese dressing.

  • Steaks
    All steaks come with a choice of fresh vegetables or roasted garlic mashed potatoes.
    • Sirloin (18 OZ.) $34.00

    • Ribeye (21 OZ.) $42.00

    • Filet (10 oz.) $38.00

    • Parmesan Encrusted Chicken $22.00

      Fresh herb lemon cream sauce.

    • Duck $25.00

      Slow roasted duck with wild mushroom risotto and chutney.

  • Sandwiches
    Served with your choice of soup or house salad.
    • Chicken $17.00

      Sauteed chicken, prosciutto, smoked provolone, tomatoes, baby greens and a basil mayo.

    • Meatball $16.00

      Housemade meatballs, fresh mozzarella and tomato sauce.

    • Steak $18.00

      Sliced marinated steak, sauteed onions, peppers, baby greens, and horseradish mayo.

  • Pastas
    • Mediterranean $15.00

      Artichoke hearts, capers, olives, tomatoes, roasted garlic, fresh herbs, white wine, and olive oil tossed with angel hair pasta.

    • Spicy Seafood $29.00

      Shrimp, scallops, mussels, red pepper flakes, garlic and a spicy tomato sauce tossed with linguini.

    • Sausage $18.00

      Sweet Italian sausage, red, yellow and green peppers, onions, tomatoes, fresh herbs and roasted garlic tossed with fettuccine.

    • Sausage & White Truffle Oil $19.00

      Sweet sausage, tomatoes, onions, fresh herbs, white truffle oil, Parmesan and cream tossed with fettuccine.

    • Spaghetti & Meatballs $18.00

      Housemade meatballs, tomato sauce and spaghetti.

    • Spaghetti Bolognese $18.00

      Slow cooked beef, sausage, veal, carrots, onions, celery, tomatoes and cream tossed with spaghetti.

    • Lasagna $18.00

      Beef, ricotta cheese, fresh mozzarella, fresh herbs and tomato sauce.

    • Shrimp $24.00

      Tomatoes, onions, red pepper flakes, fresh herbs, white wine, and butter tossed with linguini.

    • Filet Tips $21.00

      Wild mushrooms, caramelized onions, gorgonzola, fresh herbs and cream tossed with fettuccine.

    • Prosciutto $19.00

      Peas, tomatoes, caramelized onions, fresh herbs and cream tossed with linguini.

    • Fettuccine Alfredo $18.00

      Parmesan cream sauce tossed with fettuccine.

    • Chicken & Wild Mushrooms $19.00

      Wild mushrooms, onions, fresh herbs, marsala wine and smoked provolone tossed with linguini.

    • Basil Pesto $18.00

      Fresh basil pesto tossed with linguini.

  • Risotto
    • Chicken $18.00

      Fresh vegetables, tomatoes and fresh herbs tossed with Parmesan risotto.

    • Filet Tips $21.00

      Onions, tomatoes, asparagus, zucchini, carrots, smoked provolone and Parmesan.

    • Shrimp $24.00

      Asparagus, artichoke hearts, fresh herbs and lemon tossed with Parmesan risotto.

  • Seafood
    • Salmon $23.00

      Norwegian salmon, baby vegetables and fingerling potatoes with a white wine orange basil butter sauce.

    • Scallop Gnocchi $28.00

      Scallops, peas, bacon, onions, fresh herbs and cream.

    • Scallops $29.00

      Baby greens, heirloom tomatoes, cucumber, roasted asparagus, olive oil, lemon and a citrus fresh herb sauce.

  • Sides
    • Wild Mushroom Risotto $5.00

    • Asparagus $5.00

    • Wild Mushrooms $5.00

    • Roasted Garlic Mashed Potatoes $5.00

    • Parmesan Risotto $5.00

Menu for Perrons' Sul Lago provided by Allmenus.com

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