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Everest Tikka House
Refreshing mango yogurt drink with rose water.
Black tea cooked with whole milk and tea spices.
Two pieces. Traditional pastries stuffed with potatoes, peas and light spices.
Two pieces. Ground meat mixed with potatoes, peas and light spices stuffed in traditional pastries.
Eight pieces. Mixed vegetable fritters cooked in chickpea flour batter.
Cottage cheese mixed with vegetable fritters cooked in chickpea flour batter.
Samosa topped with chickpeas, tamarind, mint, chutney, yogurt, onions and tomatoes.
Homemade wheat chips, potatoes, chickpeas, yogurt and tamarind sauce.
Grilled potato patties and green peas flavored with chili, pepper and yogurt and tamarind sauce.
Combination of vegetable samosa and pakora.
Chicken fritters cooked in chickpea flour.
Shrimp pieces battered in chickpea flour and deep fried.
Combination of kebabs.
Traditional wings cooked in Indian Spice & herbs.
Dumplings. Traditional steamed or fried dumplings made of minced mix vegetables and spices.
Dumplings. Traditional steamed or fried dumplings made of ground meat, vegetables and spices.
Tender Lamb marinated in herbs & spices, cooked in Tandoori Oven.
Potato cubes cooked with mountain herbs & spices.
potato mixed with spices, mustard seed, sesame seed, fenugreek seed, cucumber, radish and onion
Indian Spices flavored chicken soup.
Fresh cucumber, pepper, tomato and onions with seasoning.
Basmati rice and vegetables flavored with saffron.
Basmati rice and chicken flavored with saffron.
Basmati rice and lamb flavored with saffron.
Basmati saffron rice cooked with shrimp in mild spices.
Basmati rice cooked with curry leaves, onion and special spices in indo-chinese style.
Basmati rice, lamb, chicken and shrimp with herbs.
Noodles with chicken and nepali spices mixed vegetable in soup.
Noodles mixed with Nepali spices and vegetable in soup.
Noodles mixed with Nepali spices and vegetable in soup.
Noodles mixed with Nepali spices and vegetable in soup.
Simple but delicious unleavened flatbread cooked in the clay oven.
Flat unleavened bread stuffed with fresh garlic.
Unleavened bread stuffed with homemade cottage cheese.
Unleavened bread stuffed with nuts and raisins.
Thin whole wheat bread cooked on a cast iron plate.
Thicker than the chapatti with whole wheat flour cooked in the clay oven.
Thick leavened fried Indian bread.
Soft leavened stuffed with potato and spices and baked in a tandoor.
Soft leavened stuffed with onions and spices and baked in a tandoor.
Combination of 2 naans and 1 garlic naan
Delicious boneless chicken breast marinated in spices and yogurt and cooked in a tandoor.
Delicious fish marinated in spices and yogurt and cooked in a tandoor.
Cubes of cottage cheese and diced green pepper marinated in spices and yogurt and cooked in a tandoor.
Tender bone-in chicken marinated with spices and yogurt and barbecued in a tandoor.
Marinated jumbo shrimp skewered with bell peppers, onions and tomatoes and cooked in a tandoor.
Delicious lamb marinated in spices and yogurt and cooked in a tandoor.
Chicken breast marinated with sour cream, ginger, garlic, mint, cashew, herbs and spices then roasted in tandoor.
Fresh meat grilled in clay oven and cooked with cream and tomato sauce.
Fresh meat cooked with ground and whole spices in yellow curry sauce.
Fresh meat simmered in mild cashew sauce and garnished with raisins and cashews.
Tender pieces of meat and potatoes cooked in vinegar and dried chili pepper.
Fresh meat cooked with herbs and spices in coconut milk.
Fresh meat cooked with onions and green peppers in a gravy brown sauce.
Fresh meat cooked in red butter sauce.
Fresh meat cooked with a gravy based on browned onions or shallots and yogurt.
Batter fried chicken cubes tossed in hot chili sauce, bell peppers and onions.
Fresh chicken cooked with sweet-sour sauce with mangoes, spices and herbs with touch of ginger.
Fresh meat cooked with creamed spinach and spices.
Cottage cheese cooked with cream and tomato sauce.
Cottage cheese cooked with creamed spinach.
Grilled cottage cheese mixed with spices, onions, green peppers, garlic and soy sauce.
Cubes of cottage cheese cooked in fresh peas in a light onion sauce and cream.
Cubes of cottage cheese cooked with onions, peppers and creamy tomato sauce.
Mixed vegetables cooked with creamed spinach and spices.
Creamed spinach cooked with chickpeas and spices.
Cauliflower, green peppers, potatoes, mushrooms, tomatoes and carrot.(vegan options available)
Mixed vegetables cooked in light cream sauce with spices and sprinkled nuts.
Potatoes and cauliflower sauteed with ginger, tomatoes and spices.(vegan options available)
Whole chickpeas with herbs, onions and tomatoes Punjabi style. (vegan options available)
Nuggets made of minced vegetables, deep fried and cooked in a flavorful sauce.
Lentils with fried ginger, garlic and butter.
Roasted eggplant lightly sauteed with green peas, onions and tomatoes. (vegan options available)
Batter-fried cauliflower cooked with onion and specia spices Indo-Chinese style.
Fresh vegetables cooked with sweet-sour sauce with mangoes spices and herbs with ginger.(vegan options available)
Deep fried okra cooked with peppers and ground spices. (vegan options available)
Potatoes, bamboo shoot and beans cooked in Nepali spices.
Oyster mushrooms, chickpeas and cauliflower cooked with Nepali-style spices.(vegan options available)
Black lentil cooked in Nepali style with mountain herbs.
Yellow lentil curry cooked with onions, tomatoes and spices. (vegan options available)
Fresh made yogurt, spiced and served with diced cucumber and tomatoes.
Two thin pieces of thick lentil bread.
Spicy mixed pickled vegetables.
Traditional Indian rice pudding with nuts and flavored with cardamon and rose water.
Deep fried milkballs in sweet syrup.
Cottage cheese and milk, flavored with rose water and garnished with nuts.
Menu for Everest Tikka House provided by Allmenus.com
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