Two eggs, mole spiced black beans, queso fresco, white cheddar, avocado creme, salsa verde, served with a llapingacho. Choice of corn or flour tortillas.

Parmesan & chives scones, two eggs, roasted chevre potatoes. Choice of mushroom or sausage gravy.

Jalapeno hush puppies, smoked pork, sunny egg, braised collards, and jicama slaw.

Buttermilk cakes filled with wild rice, fruit, and granola, served with real maple syrup.

Two eggs, toast, roasted chevre potatoes.

Two eggs, smoked steelhead trout and arugula on grilled pumpernickel, hollandaise. Choice of roasted chevre potatoes or field greens.

Two eggs over beef roast, roasted root vegetables, crispy leeks, hollandaise, served with grilled baguette.

Egg, white cheddar.

Egg, tomato jam, arugula, Boursin.

One egg, one bacon, one sausage link, one pancake, roasted chevre potatoes.

Arugula, pear vinaigrette, almonds, cherries, blue cheese.

Mixed greens with sesame vinaigrette, hoisin chicken, namasu, pear, crispy noodle.

Romaine, cherry tomatoes, avocado, egg, bacon, buttermilk blue cheese dressing.

Beet & beef ketchup, cheddar aged in the Caves of Faribault.

Parmesan, truffle oil, chipotle aioli.

Parmesan cream sauce.

Parsnip, tomato jam, apple, chevre.

Smoked steelhead trout ramekin, served with crostini.

Daily selections, served with crostini.

Tagliatelle, ham, bacon & peas with parmesan egg-cream sauce, topped with toasted bread crumbs.

Cod, broccolini, red potatoes, carrots, cherry tomatoes, dill with white wine and butter, wrapped in parchment and roasted.

Garlic basted Beeler's pork tenderloin, served with wild rice salad, parsnip puree, broccolini, cranberry gel.

Beef roast, roasted root vegetables, crispy leeks, hollandaise, topped with a sunny side egg.

Garlic potato cream, sugar snap peas, mushrooms, brussels sprouts, house sauce.

Sauteed gnocchi, braised fennel, pear gastrique.

Angus beef patty, topped with Boursin cheese and crispy onions.

Turkey breast, avocado, bacon, chipotle aioli, lettuce, tomato, red onion, grilled multi-grain.

Smoked pork, Beeler's ham, provolone, pickled chiles, spicy pickles, and mustard, pressed ciabatta roll.

Sauteed jumbo lump crab cake, jicama slaw, arugula, seared tomato, chipotle aioli, served on a grilled ciabatta roll.

Parmesan, truffle oil, chipotle aioli.

Beet & beef ketchup.

Toasted coconut vanilla ice cream.

Dark chocolate mousse, chocolate, and honey streusel, toasted meringue.

Peanut butter cookie sandwich with Sebastian Joe's hazelnut ice cream and heath bar crunch.