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Cam's Bar & Eatery
A generous portion of corn tortilla chips served with salsa.
Toasted garlic bread slices served with our homemade red sauce or cheese sauce.
A chilled, creamy concoction of spinach and seasonings that explodes with flavor!, Served with tortilla chips
Crispy, breaded tenders fried to perfection.
Beer-battered button mushrooms served with ranch dressing.
White corn tortilla chips topped with cam's spicy cheese sauce, lettuce, pico de gallo, black olives and jalapenos. Served with salsa and sour cream.
Whole green beans sauteed with chopped bacon in a spicy szechuan sauce.
Bite-sized versions of an old school favorite, served with honey mustard.
Paper-thin sliced onions battered in our spicy Cajun flour.
Panko breaded dill pickle spears, fried golden brown and served with ranch dressing.
Fresh Wisconsin white cheddar curds, hand battered to order. Served with a side of creamy ranch dressing.
Plump and juicy chicken wings tossed in one of our signature sauces or rub.
A classic combination worth getting up for! Two eggs, two pieces of bacon, two sausage links and a generous pile of breakfast potatoes.
Our thin crust loaded with Canadian bacon, scrambled eggs, pico de gallo and diced tomatoes on a creamy hollandaise sauce.
Scrambled eggs, Italian sausage, chopped bacon, pico de gallo, breakfast potatoes and shredded cheddar cheese wrapped cozily in a flour tortilla. Served with tortilla chips, salsa and sour cream.
Our hand-blended burger patty topped with American cheese, smoky chorizo, and a fried egg, served on a glazed cro-nut.
We all have a friend that could use this after the previous night's outing. Tator tots piled high with Italian sausage, chopped bacon, pico de gallo, cam's cheese sauce and two fried eggs.
3 pieces of thick-cut cinnamon brioche bread washed in the perfect amount of vanilla to sweeten the deal! Comes with your choice of bacon or sausage.
Our signature burger blend in rich, creamy gravy tops two buttermilk biscuits.
Your choice of grilled chicken or seasoned ground beef tossed in a fried tortilla shell with pico de gallo, cheddar cheese, onions, black olivesand served with a side of salsa and sour cream.
Made with onions, savory beef broth; topped with thin sliced garlic bread and melted provolone cheese.
Romaine lettuce, garlic croutons, shredded Parmesan cheese and caesar dressing.
Our own chili recipe topped with sour cream, diced red onions and shredded cheddar cheese.
Char-grilled chicken breast tossed in our homemade buffalo sauce, romaine lettuce and crumbled blue cheese tossed in ranch dressing.
Grilled chicken, chopped hard-boiled eggs, tomatoes, bacon, shredded cheddar cheese and garlic croutons laid perfectly on a bed of romaine lettuce. Choose your dressing.
Your choice of a cup of soup and a ½ garden or caesar salad.
Grilled chicken, pico de gallo, cheddar cheese, lettuce and BBQ ranch, rolled up in a tortilla to make it a staff favorite.
Deep fried Canadian walleye served on a toasted hoagie roll with lettuce, tomato, lemon wedge, and a side of tartar.
Your choice of ½ a club, big cheese or pulled pork sandwich and a cup soup or garden or caesar salad to make it a meal on the lighter side.
Shredded corned beef or shaved turkey stacked on toasted marble rye, with 1000 Island and grilled sauerkraut.
We take a boneless chicken breast and then top it with lettuce, tomato and onion.
We take a boneless chicken breast and then top it with lettuce, tomato and onion.
Take our classic Chicken Caesar salad and wrap it up in a tortilla.
Our version takes shredded braised beef short rib topped with melted Swiss and served it with a side of Au Jus.
Ham, turkey, bacon, lettuce, tomato, onion, and mayo piled high between your choice of wheat, sourdough or marble rye bread.
A grilled hoagie filled with hand-blended meatballs, smothered in marinara sauce and topped with provolone cheese. Yum.
Crispy breaded or grilled chicken tossed in buffalo sauce then rolled in a tortilla with blue cheese dressing, diced tomato, shredded cheese, and lettuce.
Shredded corned beef or shaved turkey stacked on toasted marble rye, with 1000 Island and grilled sauerkraut.
Your choice of ½ a club, big cheese or pulled pork sandwich and a cup soup to make it a meal on the lighter side.
This isn't your ordinary grilled cheese sandwich. Ours has nice crispy edges, four pieces of cheese and jalapeño mayo that melts into an inch of thick, spicy and creamy goo.
Slow roasted pork shoulder topped with creamy coleslaw and a side of BBQ sauce. A small portion of baked beans makes this a barbecue favorite.
Everyone's favorite topped with melted cheddar cheese, crispy slices of bacon and BBQ sauce.
When a former roommate burns your house down, he deserves a spot on the menu. This burger brings the heat; topped with sriracha, jalapenos, ghost pepper cheese and our own house on fire onion strings.
What better way to curb last night's poor decisions? A burger topped with a fried egg, bacon and pepperjack cheese.
For those people who feel we didn't put their favorite on the menu. Top one of our ? lb, hand-pressed burgers with any of the following toppings.
A burger patty on marble rye with Swiss, white American cheese and fried onions.
You're the chef on this one. Choose any of our toppings and build your own.
You're the chef on this one. Choose any of our toppings and build your own.
Four hand-blended meatballs smothered in marinara sauce and topped with shredded Parmesan cheese. Served with garlic bread.
Breaded shrimp fried golden brown. Served with French Fries, cocktail sauce, and coleslaw.
Take a piece of Texas toast, top it with braised beef, add a side of garlic mashed potatoes and gravy and grilled vegetables to make you feel like you're at mom's house.
Char-grilled chicken breast paired with rice pilaf and grilled vegetables.
A childhood favorite, all grown up. We take grilled chicken, bacon and cam's cheese sauce, pair it with macaroni and bake it to perfection. Served with garlic bread.
Three pieces of our hand battered Canadian walleye served with a heaping pile of French fries, coleslaw, lemon, and tartar sauce.
Two thick-cut slices of homemade meatloaf stacked over mashed potatoes and grilled vegetables.
Who doesn't love mini donuts paired with warm cream cheese frosting to dip them in.
Topped with chocolate or caramel sauce.
Triple decker style, drizzled with chocolate sauce, whipped cream and topped with a cherry.
Menu for Cam's Bar & Eatery provided by Allmenus.com
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