Khao Hom Thai

Chicken, bean thread noodles, carrots, cabbageand mushrooms hand-rolled in a wonton skin. Lightly fried to a golden brown. (Vegetarian Option Available)

Gluten-free. Skewer of marinated grilled chicken. Served with Thai peanut sauce and sweet cucumber sauce. Lightly fried to a golden brown.

Flavorful sliced marinated beef served with sticky rice. Chewy but not tough.

Gluten-free. Deep fried crispy tofu served with peanut sauce.

Crispy wontons filled with creamy seasoned cream cheese and kimchi.

Crispy wontons filled with peas, carrots, potatoesand yellow curry.

Lightly fried seasoned chicken wrapped in fine crispy egg noodles. Served with sweet and sour sauce.

Lobster, imitations crab, avocado, celery, onionsand cream cheese in a wonton skin.

Stir fried minced shrimp and chicken with peas, carrotsand onions. Served with fresh crisp lettuce.

Gluten-free. Rice paper roll filled with rice noodles, fresh crisp vegetablesand your choice of meat (tofu, pork, chicken, beef, or shrimp.) served with sweet and sour sauce.

Fried chicken wings marinated in Thai herbs and spices.

Selection: pork, vegetable, shrimp, or chicken.

Crispy wontons filled with creamy seasoned cream cheese.

Thai jasmine rice blended with egg, onions, tomatoesand scallions.

Gluten-free. A staple of every Thai restaurant. Pad Thai is stir fried rice noodles mixed with tangy pad Thai sauce, eggand bean sprouts. Served with crushed peanuts, green onionsand lime.

Stir fried seasonal vegetables in our soy based sauce.

Gluten-free. 1 of Thailand's favorite street foods. Rice noodles in a rich clear broth served with bean sprouts, lime, jalapenosand sweet basil.

Gluten-free, spicy level two. Green curry paste, coconut milk, eggplant, bell peppers, bamboo shoots, lime leavesand basil served with rice.

Gluten-free, spicy level two. Red curry paste, coconut milk, eggplant, bell peppers, bamboo shoots, lime leaves, and basil served with rice.

A staple of every Thai restaurant, pad Thai is a stir-fried rice noodle, tangy pad Thai sauce, egg, green onions and bean sprouts served with crushed peanut and lime on the side.

Lobster, crab, avocado, celery, onions and cream cheese in wonton skin. Fried to a golden brown.

Skewer of marinated grilled chicken. Served with Thai peanut sauce and sweet cucumber sauce.

Spicy level 2. Minced beef salad flavored with lime juice, fish sauce, chilis, mint, onions, cilantro, roasted rice and other ingredients.

Spicy level 1. Grilled beef, tomatoes, cucumbers, lettuce, onions and cilantro in spicy lime herb dressing.

Spicy level 2. Clear bean thread noodles, chicken, shrimp, onions, tomatoes, peanuts and cilantro in spicy lime dressing.

Spicy level 2. Minced chicken salad flavored with lime juice, fish sauce, chilis, mint, onions, cilantro and various other ingredients.

Spicy level 2. Minced pork salad flavored with lime juice, fish sauce, chilis, mint, onions, cilantro and various other ingredients.

Spicy level 2. Spicy red curry paste, coconut milk, egg plant, bell peppers, bamboo shoots, lime leaves and basil.

Spicy level 2. Spicy red curry paste, coconut milk, egg plant, bell peppers, bamboo shoots, lime leaves and basil.

Crispy wontons filled with creamy seasoned cream cheese.

Spicy level 2. Green papaya, garlic, chili peppers, tomatoes, peanuts and dried baby shrimp in tart lime dressing.

Chicken noodles, carrots, cabbage and mushrooms hand-rolled in wonton skin. Lightly fried to a golden brown.

A staple of every Thai restaurant, pad Thai is a stir-fried rice noodle, tangy pad Thai sauce, egg, green onions and bean sprouts served with crushed peanut and lime on the side.

Gluten-free, spicy. Savory hot and sour soup with mushrooms, tomatoes, onions, cilantro, lime leaves, lemongrassand galangal.

Gluten-free, spicy. Creamy hot and sour coconut soup with mushrooms, tomatoes, onions, cilantro, lime leaves, lemongrassand galangal.

Shrimp wontons with Thai style broth, layered with fresh steamed vegetablesand fried garlic on top.

Gluten-free. Light clear broth soup with tofu, onions, celery, cilantroand fried garlic on top.

Gluten-free, spicy level two. A more complex hot and sour soup with mushrooms, tomatoes, onions, shallots, Thai chilies, cilantro, lime leaves, lemongrass, galangaland basil.

Gluten-free. Rice noodles in Thai savory broth with beef and meatballs.

Fresh egg noodles, creamy curry sauce, shallots, scallions, pickled mustard greens, crispy fried noodle with a lime wedge on the side.

Gluten-free. Thai classic street noodle soup, goi-theo. Just like in Thailand, you get your choice of noodle and meat in this delightful and delicious Thai spice soup. All soup is served with bean sprouts, jalapenosand sweet basil.

Gluten-free, spicy level two. Lemongrass herb, shrimp, onionsand cilantro tossed in Thai chili sauce. Served on fresh lettuce.

Gluten-free, spicy level two. Green papaya, garlic, chili peppers, tomatoes, peanutsand dried baby shrimp in tart lime dressing.

Gluten-free, spicy level two. Thai people call it "yum yai. "mixed leafy greens, pork, shrimp, red onions, cucumbersand tomatoes tossed in the chef's secret Thai dressing.

Gluten-free, spicy level two. Clear bean thread noodles, chicken, shrimp, onions, tomatoes, peanutsand cilantro in spicy lime dressing.

Gluten-free, spicy. Grilled beef, tomatoes, cucumbers, lettuce, onionsand cilantro in spicy lime herb dressing.

Thai jasmine rice stir fried with pork, chicken, beef, shrimp, eggs, onions, tomatoesand scallions.

Thai jasmine rice stir fried with pineapple chunks, egg, cashew nuts, raisins, carrots, peapods, onionsand scallions.

Thai jasmine rice stir fried with crab meat, egg, onionsand scallions.

Thai jasmine rice stir fried with yellow curry, egg, carrots, peasand onions.

Spicy level two. Zesty red curry paste stir fried with jasmine rice, egg, basil, onionsand bell peppers.

Thai jasmine rice blended with egg, onions, tomatoesand scallions.

Soft rice noodles stir fried in spicy brown sauce with egg, tomatoes, onions, mushrooms, bell peppersand basil.

Thin and light clear bean thread noodle stir fried with egg, tomatoes, greenand white onions.

Gluten-free. A staple of every Thai restaurant, pad Thai is a stir fried rice noodle, tangy pad Thai sauce, egg, green onionsand bean sprouts served with crushed peanut and a lime wedge on the side.

Chinese broccoli and carrots stir fried in Thai style gravy sauce. Served over rice noodles.

Chinese broccoli and carrots stir fried in homemade light brown sauce with a wide rice noodle and egg.

Minced beef, chicken, or pork salad flavored with lime juice, fish sauce, chilies, mint, onions, cilantro, spices.

Gluten-free, spicy level two. Spicy panang curry paste stir fried with coconut milk, bell peppers and basil.

Gluten-free, spicy level two. Spicy red curry paste, coconut milk, egg plant, bell peppers, bamboo shoot, lime leavesand basil.

Fresh garlic, white ground pepper stir fried with chef's special sauce until golden brown. Served with broccoli, tomatoesand cucumbers.

Fresh ginger stir fried with celery, black mushroomsand onions.

Seasonal vegetables stir fried in light soy sauce with garlic.

Gluten-free. Onions, tomatoes, bell peppersand pineapples stir fried in a sweet and sour tangy sauce.

Spicy. Savory spicy sauce with bell peppers, onionsand fresh basil leaves.

Gluten-free, spicy. Steamed vegetable topped with coconut milk peanut curry sauce.

Gluten-free. Mango, bell peppersand onions stir fried in special Thai sauce with cashews.

Gluten-free, spicy. Massaman curry paste, coconut milk, carrots, potatoes, onionsand peanuts.

Gluten-free, spicy level two. Sweet and spicy green curry paste, coconut milk, egg plant, bell peppers, bamboo shoots, lime leavesand basil.

Spicy. Stir fried shrimp, squidand mussels with bell peppers and onions in spicy basil sauce.

Soft shell crab stir fried in yellow curry with egg, celery, greenand white onions.

Gluten-free, spicy level two. Sweet and spicy duck curry with tomatoes, peapods, pineappleand basil.

Stir fried jumbo scallops with your choice of spicy curry or garlic sauce.

Spicy. Golden brown walleye fillet topped with your choice of sweet and sour sauce, spicy curry or ginger sauce.

Gluten-free. Rice noodle stir fried with our special sauce, egg, chicken, bean sproutsand green onions.

Thai fried rice with egg, chicken, garlic, onionsand tomatoes.

Gluten-free. 3 skewers of marinated grilled chicken served with rice.

Banana wrapped in a wonton skin, lightly fried to golden brown. Served over coconut ice cream.

Crispy breading on the outside and creamy ice cream on the inside.

Aromatic sweet Thai egg custard.

Popular Thailand dessert. Sweetened coconut milk coated sticky rice with fresh ripe mango slices.