With lemon oil, fines herbsand sourdough cracker.

With apples and taleggio.

With shrimp cocktail, skewered mussels, langoustine, king crab, crispy boquerones, tempura fried prawnsand scallop crudo.

Served with welsh rarebit.

With tarragon, lemonand espelette.

With traditional accoutrement.

With buttermilk dressing, American sturgeon caviar, fines herbs.

With mustard.

Pickled onions, bacon and garlic croutons.

With bacon mayonnaise, cocktail sauce and seaweed cider mignonette.

Olives, pickled peppers, anchovies.

Toasted everything bagel, capers, red onion, dill.

Shiitake, shallot, chevre, arugula.

Citrus vinaigrette, toasted peanut.

Greek yogurt, toasted nut granola, lemon-honey.

Grapefruit, pistachio, pickled radish, sherry vinaigrette, ricotta salata.

Mahon, pickled peppers, bacon, shallot.

Andouille sausage, sweet corn, curds and scallion.

Sunny egg, house breakfast sausage, sharp cheddar and pickles.

Aged goat cheese, pickled onion.

Wagyu skirt steak, poached eggs, breakfast potato.

Creamed mushrooms, truffle, hazelnut, bacon, toasted honey loaf.

Lemon, maple, blackberry compote.

With mushroom madeira sauce, maitakeand stewed lentils.

With potato and caramelized leek pithivierand pot roast carrots-.

With cognac cream and roasted butternut squash.

With sofrito braised hazelnut and pistachio raguand Parmesan.

With Parmesan, creme fraicheand black pepper.

With prune demi glace and sweet onion bread pudding.

With pork cheek and brown butter vinaigretteand roasted sunchoke.

With lobster thermidor or and lobster spaghetti and pot roast carrots.

With mustard, scallion pancakes, braised savoy cabbageand quatre epices.

With cacio y pepe dumplings and apple butte.

Wisconsin cheese curds, thyme.

Powdered sugar.

Bananas foster ice cream.

White chocolate, Thai basil, candies.

Sea salt, caramel ice cream.

Banana, quinoa, lime, vanilla ice cream.

Hazelnut, blackberry, honey loaf.

Almond brittle, raspberry.

Poached pear, aged sherry vinegar.