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  • Mercy Bar & Dining Room

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Mercy Bar & Dining Room

(612) 252-7000

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  • 901 Hennepin Avenue, Minneapolis, MN 55402
  • No cuisines specified

  • Grubhub.com
  • Mercy Bar & Dining Room

  • (612) 252-7000

    We make ordering easy.

  • Menu
  • Brunch
    • Eggs, Hashbrowns, Choice of Chicken, Sausage or Bacon, Toast Brunch $14.00

    • Huevos Rancheros Brunch $14.00

      Crispy tostadas, black bean puree, salsa verde, chorizo, radish, avocado, feta.

    • Classic Eggs Benedict $15.00

      Served with house salad.

    • Pancakes Brunch $12.00

      Buttermilk and cornmeal batter, maple syrup, blueberry jam.

    • Daily Omelet Brunch $14.00

      Chef's selection served with house salad.

    • Yogurt and Granola Brunch $9.00

      Yogurt, granola, honey, fresh berries.

    • Fresh Fruit Brunch $10.00

      Seasonal fresh fruit.

    • Steelcut Oats Brunch $10.00

      Bananas, peanut butter.

  • Brunch Entree
    All sandwiches served with chips or salad. Add fries for an additional charge.
    • Hot Pastrami Brunch $18.00

      Betta than a New York deli.

    • Turkey Avocado Sandwich Brunch $14.00

      Whole-grain bread, tarragon aioli, smoked turkey, LTO.

    • Mercy Cheeseburger Brunch $18.00

      Brisket and short rib grind, special sauce, cheddar, bibb lettuce, pickles.

    • Ratatouille Brunch $16.00

      White beans, marinated artichoke, almonds.

    • Lobster Roll Brunch $25.00

      Griddled bun, new bay aioli, pickles, lettuce.

    • Crab Cake Sandwich Brunch $18.00

      Melon, pepper jelly, old bay aioli.

    • Salmon Croquettes Brunch $14.00

      Tartar sauce, furikake, sea beans.

    • Calamari Brunch $15.00

      Pickled vegetables, mustard sauce.

    • Caesar Salad Branch $9.00

      Pecorino, anchovy, grilled crouton.

    • Nicoise Salad Brunch $18.00

      Confit tuna, haricot vert, egg, pickled onions, olives, thyme dressing.

    • Arugula and Artichoke Salad Brunch $15.00

      Ricotta cheese, artichoke, banana cauda vinaigrette, fried pecans, pickled onion.

    • Beet and Avocado Salad Brunch $14.00

      Bleu cheese, radish, citrus, beet molasses.

    • Enhance Your Salad Brunch $9.00+

  • Intro
    • Warm Garlic Bread $8.00

    • Marinated Olives, Citrus, Dukkah $6.00

    • Chips and Dip $9.00

    • Soup De Jour $9.00

  • Starters
    • Mixed Greens Salad $12.00

      Rye, manchego, caraway.

    • Beet and Avocado Salad $14.00

      Citrus, pepitas, habanero puree, queso fresco.

    • Duck Confit Salad $15.00

      Radicchio, persimmons, pomegranate.

    • Corn Meal Crusted Calamari $16.00

      Mustard aioli, pickled vegetables.

    • Hummus and Crackers $15.00

      Lamb ragu, yogurt, preserved lemon.

    • Beef Tartar $16.00

      Gochujang, Asian pear, pickled beech mushrooms, sesame, egg yolk.

    • Crab Cake $21.00

      Pepper jelly, basil, pickled Fresno, old bay aioli.

    • Salmon Rillette $15.00

  • Snacks
    • Warm Garlic Bread $8.00

    • Hummus $14.00

      Lamb ragu, crispy chickpeas, tahini.

    • Arugula Salad $13.00

      Ricotta cheese, artichoke, fried pecans.

    • Chips and Dip $9.00

    • Salmon Croquettes $14.00

      Tartar sauce, furikake, sea beans.

    • Pizza Rolls $9.00

    • Calamari Snack $15.00

      Pickled vegetables, buttermilk, mustard sauce.

    • Crab Cake Snack $24.00

      Jumbo lump crab, melon, pepper jelly, old bay aioli.

    • Beef Tartar $16.00

      Chinese mustard, sour cream, cured egg, capers.

  • Chilled Seafood
    • 3 Oysters on the Half $10.50

    • 6 Oysters on the Half $21.00

    • 12 Oysters on the Half $42.00

    • Ceviche Chilled $3.50

      Shrimp, octopus, avocado, jalapeno, lime.

  • From the Sea
    • Ceviche $16.00

      Tiger's milk, sweet potato, corn, cilantro oil.

    • Shrimp Cocktail $18.00

      Green cocktail sauce, pickled green beans.

    • Shrimp Crudo $14.00

      Charred chili marinade, cucumber, old bay aioli.

  • Entrees
    • Diver Scallops $33.00

      Sweet potato, chermoula, brussels sprouts, pork crackling, apple, chipotle-maple glaze.

    • Certified Chilean Seabass $35.00

      Sunchoke vichyssoise, turnips, charred leeks, dill pickle chips.

    • Norwegian Salmon $28.00

      Roasted potato salad, lardon, asperagus, strawberries.

    • Shrimp and Grits $30.00

      Saffron broth, Benton's bacon, soft egg.

    • Butter Poached Lobster Tail $48.00

      Basil gnocchi, salsa verde, tomato, bearnaise.

    • Wild Acres Duck Breast $30.00

      Fruit mole, delicata squash, mofongo, bacon.

    • Beer Can Chicken $38.00

      Dirty rice, fennel, hot sauce.

    • Limousin Hangar Steak $42.00

      Celery root, beluga lentils, mushrooms, red wine butter sauce.

    • Compart Druoc Pork Chop $32.00

      Saffron-tallegio risotto, pepperonata, arugula.

    • Limousin Ribeye $49.00

      16 oz. ribeye, grilled onion, salsa verde.

    • Roasted Squash $21.00

      Honey ricotta, apple, fennel, quinoa, lemon, walnuts.

    • Ratatouille $21.00

      White beans, marinated artichoke, almond romesco.

  • Sandwiches
    Served with house chips or salad.
    • Lobster Roll Sandwich $25.00

      Griddled milk bun, old bay aioli, pickles.

    • Hot Pastrami Sandwich $18.00

      Betta' than NY.

    • Mercy Cheeseburger Bar $18.00

      Brisket and short rib grind, special sauce, cheddar, bibb lettuce, pickle.

  • Sides
    • Scalloped Potatoes $10.00

      Gruyere, truffle cream, smoked onion jam.

    • Green Beans $8.00

      Bacon, mushroom demi, potato chips.

    • Creamed Kale $8.00

      Miso cream, shiitake, fried pickle.

    • Carrots $8.00

      BBQ spice, buttermilk dressing, pine nuts.

  • Desserts
    • Chocolate Cake 4x $10.00

      Dark chocolate cake, chocolate mousse, chocolate ice cream, chocolate sauce.

    • Cookie Caramel Sundae $10.00

      Chocolate chip cookies, salted caramel, vanilla ice cream, peanut brittle, flake salt.

    • Blueberry Cheesecake $10.00

      Goat cheese, lemon yuzu ice cream, tuile.

    • Doughnuts and Coffee $10.00

      Orange sugar doughnuts, hazelnut praline ice cream, espresso, hazelnut brittle, cocoa nibs, chocolate.

    • Strawberry Rhubarb Cobbler $10.00

      It comes with vanilla ice cream.

    • Pistachio "Eskimo Pie" $8.00

      Pistachio semifreddo, raspberry filling, dark chocolate coating.

    • Ice Creams and Sorbets $5.00

      Dark chocolate, vanilla, seasonal sorbet.

Menu for Mercy Bar & Dining Room provided by Allmenus.com

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