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  • Level Five Cafe

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Level Five Cafe

(612) 225-6486

We make ordering easy. Learn more

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  • 806 South 2nd Street, Minneapolis, MN 55401
  • No cuisines specified

  • Grubhub.com
  • Level Five Cafe

  • (612) 225-6486

    We make ordering easy.

  • Menu
  • Dinner Raw Bar
    • Hawaiian ahi Tuna Poke $12.00

      Masago, miso and nori.

    • Shaved Abalone $14.00

      Asparagus, bone marrow, yuzu and chili.

    • Scallop $9.00

      Squash, smoked raisin and sage.

    • Uni $14.00

      On toast, citrus kosho and fennel butter.

    • Salmon Terrine $12.00

      Creme fraiche, moutarde violette and caraway crackers.

    • Langoustines $15.00

      Hot olive oil, chile and rosemary.

    • Shrimp Cocktail $13.00

      1/2 dozen. Preserved lemon and habanero cocktail sauce.

  • Dinner Starters
    • Roasted Beets $8.00

      Rye and walnuts.

    • Romaine $8.00

      Brioche, egg, lemon and garlic.

    • Grilled Octopus $13.00

      Salsa verde, Spanish peppers and pimenton.

    • Oysters Rockefeller $11.00

      Spinach, walnuts, Tabasco and tarragon.

    • Cauliflower Custard $14.00

      Aged cheddar, cauliflower broth and crispy sweetbreads.

    • Grilled Shrimp $15.00

      Country ham emulsion, roasted tomato and watercress.

    • Parsnip Soup $6.00

      Apple and autumn flavors.

  • Dinner Fish
    • Bouillabaisse $23.00

    • Pan Seared Cod $26.00

      Spinach, mushroom, leek and egg.

    • Pan Roasted Monkfish $29.00

      Brussel sprouts, bacon, mustard and sourdough.

    • Crisp Skinned Arctic Char $26.00

      White bean and artichoke giardiniera.

    • Fennel Crusted ahi Tuna $29.00

      Eggplant, fennel, olive and orange.

    • Grilled and Pickled Trout $24.00

      Toasted grain, asparagus and sauce gribiche.

  • Dinner Not Fish
    • Chicken Breast $25.00

      Country ham, Velveeta gratin and collard green.

    • Braised Short Rib $29.00

      Sunchoke, pear and horseradish.

    • Crispy Tofu $21.00

      Ginger, garlic, spring herb salad, avocado and coconut.

    • Cardomom Glazed Squash $19.00

      Smoked turnip, dates and ricotta salata.

  • Dinner Sides to Share
    • Smoked Farro $6.00

    • White Bean $8.00

      Giardiniera.

    • Brussel Sprouts $8.00

      Shallot and bacon.

  • Lunch Raw Bar
    • Raw Oysters $18.00

      6 piece.

    • Smoked Salmon $10.00

      Traditional garniture and rye toast.

    • Hawaiian ahi Tuna Poke $12.00

      Masago, miso and nori.

  • Lunch Soups, Salads and Starters
    • Mixed Field Greens $7.00

      Smoked apple vinaigrette.

    • Lobster Salad $21.00

      Ginger, avocado and herbs.

    • Cobb Salad $14.00

      Smoked bacon, egg, chicken and bleu cheese.

    • Shrimp Cocktail $13.00

      1/2 dozen. Preserved lemon and habanero cocktail sauce.

    • Crisp Fried Calamari $11.00

      Curry aioli and charred jalapeno.

    • Shrimp Caesar Salad $15.00

      Brioche, egg, lemon and garlic.

  • Lunch Sandwiches
    • Crabcake BLT Sandwich $12.00

    • Fish Sandwich $12.00

      American cheese and tartar sauce.

    • Lobster Roll Sandwich $19.00

      Chive and butter.

    • House Made Pastrami Sandwich $13.00

      Rye bread, Russian dressing, sauerkraut and Swiss cheese.

    • Grilled Cheese Sandwich $8.00

      Smoked cheddar, french fries and roasted tomato aioli.

    • Sea Change Burger $14.00

      American cheese, iceberg and special sauce.

  • Lunch Entrees
    • Arctic Char $15.00

      White bean puree and artichoke giardiniera.

    • Bouillabaisse $16.00

    • Fish and Chips $12.00

      Fermented black bean aioli and lime.

  • Dessert
    • Parsnip Cake $9.00

      Apple cider cremeux, hazelnut and cardamom.

    • Lime Pudding Cake $9.00

      Pistachio, toasted coconut and meringue.

    • Poached Pear $9.00

      Pear sorbet, chocolate and pecan.

    • Pumpkin Pudding $9.00

      Buttermilk and toasted oats.

    • Affogato $5.00

      Espresso and malted milk ice cream.

  • Coffees
    • Cappuccino $4.00

    • Latte $4.00

    • Espresso $3.25

  • Teas
    • Evening in Missoula Tea $3.75

    • Red Berries Tea $3.75

    • Green with Mango Tea $3.75

    • Green Sencha Tea $3.75

    • Earl Grey Tea $3.75

    • Puerh Tuo Cha Tea $3.75

    • Montana Gold Iced Tea $3.75

  • Brunch Weekend
    • Sea Change Breakfast $10.00

      Scrambled eggs, sourdough, bacon or house-made sausage.

    • House Made Yogurt $6.00

      Hazelnut granola and fresh berries.

    • Crab Cake Benedict $15.00

      Old bay hollandaise and spinach.

    • Biscuits $13.00

      House made sausage gravy and poached egg.

    • Smoked Salmon Tartine $14.00

      Soft scrambled egg, cream cheese and asparagus.

    • House Made Pastrami $13.00

      Rye bread, Russian dressing, sauerkraut and Swiss

    • Crisp Skinned Arctic Char $15.00

      White bean puree and artichoke giardiniera.

  • Brunch Sides
    • Bacon Sausage $5.00

    • House Made Sausage $5.00

    • Duck Fat Cooked Potatoes $5.00

    • Mixed Field Greens $5.00

    • Biscuits $5.00

      Raspberry jam.

    • Bourbon Caramel Roll $5.00

      Pretzel streusel.

Menu for Level Five Cafe provided by Allmenus.com

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