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Ray J's American Grill
Pork and vegetable pot stickers, chili aioli and Asian slaw.
Cheeseburger with fried onions, American cheese, and roasted 7 onion mayo.
A classic tahini hummus served with crisp pita chips.
*Caution - extremely hot!
Hand-battered Wisconsin white cheddar curds served with jalapeno ranch.
Sriracha peanut butter sauce.
Crispy chicken with lettuce, tomato, and roasted onion mayo.
Crispy and seasoned salt-crusted with Ray J's garlic dip.
Crispy fried shrimp served with chili aioli and a sweet and spicy dipping sauce.
Hot-n-spicy with celery sticks and bleu cheese dip.
Asian sesame sauce, chili aioli, pickled ginger, and green onion with crispy onion strings.
Tri-colored tortilla chips, cheese, onion, tomato, lettuce, jalapenos, sour cream and salsa. Your choice of Mexican chicken, spicy beef or pulled pork.
Artichoke hearts in Parmesan cheese sauce served with warm bread.
Crisp flour tortillas stuffed with cheddar cheese, tomatoes, lettuce, onion, sour cream, and salsa. Your choice of Mexican chicken, spicy beef or pulled pork.
Smokey dry rub.
Jumbo crispy rings served with our tangy ring sauce.
Seared with chili-paprika spice and served with 3 dipping sauces; Asian sesame, citrus, and chili aioli served with Asian slaw.
Boneless chicken wings tossed in your favorite sauce.
Spring greens, crumbled bleu cheese, diced pear and candied pecans dressed with balsamic vinaigrette.
Romaine, Parmesan and garlic croutons tossed in our homemade dressing.
Spring greens, cucumber, tomato, feta cheese, red onion, pepperoncini, tossed in oregano dressing served with pita bread.
Spring greens, craisins, feta cheese and sunflower seeds with your choice of dressing.
Romaine and iceberg mix, cucumber, tomato, onion, tossed with our house garlic dressing.
Spring greens, sweet red peppers, celery, green onion, fried wontons and sweet-n-sour dressing.
Romaine and iceberg mix, pepperoni, turkey, ham, mozzarella, parmesan, tomato, fresh basil and green onions with your choice of dressing.
Portabella and shiitake mushrooms with garlic cream, fresh basil, and herbs.
Thin crust topped with our house garlic butter and mozzarella cheese served with a side of marinara.
Garlic cream sauce, prosciutto ham, asparagus, Roma tomatoes and mozzarella cheese.
Fresh mozzarella, Roma tomatoes, basil pesto, and extra virgin olive oil.
Marinara, Canadian bacon, pineapple and mozzarella.
Spicy beef, marinara, mozzarella, cheddar, onion, tomato, jalapeno and cilantro.
Chicken, Barbeque or buffalo sauce, red onion, mozzarella and cilantro.
Pulled pork, capicola, prosciutto, pickle, lettuce, tomato, red onion, provolone cheese and tangy mustard on toasted ciabatta.
House slow-roasted corned beef piled high with fresh sauerkraut, Swiss cheese, New York-style sauce and served on grilled marble rye.
Deli pastrami, pepper Jack cheese and tangy mustard on toasted wheat.
Beer battered, golden fried with lettuce, tomato on a toasted hoagie with tartar sauce.
Hand-cut tenderloin, sauteed onions, and mushrooms, tangy mustard on toasted ciabatta.
Sauteed onion, Italian sweet peppers and melted provolone cheese on a fresh hoagie Add cheese sauce 50C- (Available with chicken)
Grilled chicken breast, applewood smoked bacon, swiss cheese, lettuce, tomato on a toasted sourdough with roasted onion mayo
Smothered in beef gravy.
Grilled chicken breast on pita bread with lettuce, tomato red onion, and Ray J's garlic sauce.
Smothered in turkey gravy.
Tender smoked pork simmered in Barbeque sauce, topped with crispy onion strings on a toasted pretzel bun.
Blackened chicken breast, pepper jack cheese, garlic sauce, lettuce, pico de gallo and crushed tortilla chips in a flour tortilla.
Oven-roasted turkey breast, Swiss cheese, lettuce, tomato and cranberry mayo on grilled cranberry wild rice bread.
Black bean and quinoa burger, choice of cheese, chipotle sour cream and corn salsa on a grilled ciabatta bun.
Applewood smoked bacon and choice of cheese.
Pepperjack cheese, fried onions, and Ray J's garlic sauce.
Lettuce, tomato, cucumber, and fresh guacamole.
Lean ground turkey blended with spinach and feta cheese served with spring greens, tomato, red onion and pesto mayo on a grilled ciabatta bun.
Applewood smoked bacon, pepper jack cheese, a fried egg, and chili aioli, served on a pretzel bun.
Lettuce, tomato, mayo, applewood smoked bacon, Swiss cheese on grilled Vienna.
Cheddar cheese, sauteed onions on grilled rye with roasted onion-mayo.
Bleu cheese, jumbo crisp onion ring, and Barbeque sauce.
Sauteed portabella, shiitake mushrooms, and Swiss cheese.
Penne pasta with cheddar, Swiss and garlic cream sauce topped with herbed bread crumbs and roasted tomato.
Fresh pasta tossed in the classic garlic Parmesan cream sauce.
House smoked, smothered in your choice of beef gravy or Barbeque sauce, served with seasonal vegetables and garlic mashed potatoes.
Grilled Cajun chicken breast served over penne pasta and tossed in a red pepper cream sauce.
Menu for Ray J's American Grill provided by Allmenus.com
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