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Steamed ground pork mixed with ginger, peanuts and mint. Served with iceberg lettuce.
Deep-fried until golden tossed in a sweet soy sauce.
Deep-fried tofu triangles served with a sweet chili-peanut sauce.
Deep-fried wantons with cream cheese filling. Served with sweet and sour sauce.
Crispy egg rolls with cabbage, wood or mushroom, carrot and glass noodles. Served with sweet chili sauce.
Fresh vermicelli noodle rolls filled with lettuce, mint, cucumber and carrots. Served with peanut dipping sauce.
Chilled shrimp and squid mixed with red onion, bell peppers and lemongrass in a tangy fish sauce.
Shredded green papaya mixed with dried shrimp, peanuts, tomatoes, long bean, lime and fish sauce.
Vietnamese meat loaf and Barbeque pork.
Shrimp, squid and imitation crab meat in beef or chicken broth.
Beef brisket, sliced round steak, trip and beef tendon in beef broth.
White meat chicken in chicken broth.
Thai stir-fry of snow peas, carrots, cabbage, broccoli and celery,
Stir-fry of cashews, chicken, bell pepper, bamboo and onion.
Chinese broccoli, carrots, garlic and crispy pieces of pork belly. May also substitute beef or chicken.
Fried rice with peas and carrots.
Wide rice noodles stir-fried with egg and Chinese broccoli. Chicken, beef or pork.
Menu for Banana Blossom provided by Allmenus.com
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