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Osaka Japanese Steak House
Fresh mixed green vegetable.
Served with grilled salmon skin and house dressing.
Mixed seaweed.
Crab stick, cucumber with mayonnaise and tobiko.
Tofu seaweed and scallion.
Seafood and mushroom in special soup.
Lightly salted boiled soybeans in pod.
Grilled whole squid with ginger sauce.
Skewered grilled chicken.
Pan-fried Japanese pork dumpling.
Deep fried tofu with tempura sauce.
Pan fried Japanese vegetable dumpling.
4 pieces spring roll.
Japanese style deep fried soft shell crab.
5 pieces.
7 pieces.
Shrimp, scallops, salmon, whitefish and crab stick.
2 pieces of per order
10 pieces of assorted raw fish on sushi rice with California maki.
15 pieces assorted raw fish.
Assorted sliced raw fish on a bed of sushi rice.
3 tuna, 3 salmon, 3 yellowtail and tuna roll.
5 pieces sushi, 9 pieces sashimi and a California roll.
Tuna roll, salmon roll and California roll.
Cucumber roll, avocado roll and asparagus roll.
Sliced raw tuna on a bed of sushi rice.
8 pieces tuna sushi and 1 tuna.
8 pieces salmon sushi and 1 salmon roll.
Tuna, salmon and yellowtail.
18 pieces.
18 pieces sushi with salmon skin roll and tuna roll.
8 pieces sushi, 15 pieces sashimi with a salmon skin roll and spicy tuna roll.
10 pieces sushi, 18 pieces sashimi with a rainbow roll and dragon roll.
Whitefish, salmon, eel, kani, asparagus and tobiko, deep fried.
Shrimp tempura, cucumber, kaiware inside topped with crunch, masago and nori fumi.
Lobster and avocado inside, eel and avocado and tobiko outside.
Tuna, salmon, yellowtail inside, topped with white tuna, avocado and tobiko.
Thinly sliced cucumber rolled with tuna, salmon, yellowtail, kani and tobiko.
Shrimp tempura, kaiware inside topped with eel, white tuna and avocado.
Spicy tuna, spicy yellowtail, cucumber and crunch, spicy salmon with crunch outside.
Inside: Shrimp tempura, spicy salmon and avocado. Outside: Spicy salmon and avocado with spicy mayo and eel sauce.
Spicy tuna, cucumber crunch black pepper tuna and avocado outside.
Inside: Fresh tuna, fresh salmon, fresh yellowtail, eel and avocado. Outside: Spicy mayo.
Spicy tuna crunch inside, tuna outside and topped with special sauce.
Inside: King crab and asparagus. Outside: Eel, salmon, avocado, tobiko and sweet sauce.
Lobster salad, avocado, asparagus inside, topped with spicy shrimp, crab and tobiko.
Inside: Shrimp tempura and crab meat. Outside: Lobster salad, spicy mayo and sweet sauce (toasted).
Spicy salmon, crunch inside, topped with salmon, avocado and ikura.
Inside: Spicy tuna, spicy salmon, lobster salad and avocado. Outside: Soybean paper.
Shrimp tempura, cucumber inside, topped with salmon and avocado.
Inside: Spicy snow crab, crunch and tobiko. Outside: Yellowtail, avocado and cilantro.
Shrimp tempura, cucumber inside and topped with spicy snow crab.
Inside: Tuna, salmon, yellowtail and avocado. Outside: Eel sauce and spicy mayo sauce.
Spicy tuna, salmon, yellowtail, white tuna and white fish inside, topped with salmon, tuna and avocado.
Inside: Spicy tuna, avocado, cucumber and crunch. Outside: Avocado, tobiko and lobster salad.
Shrimp tempura, cream cheese and cucumber inside, topped with eel and avocado.
Salmon, avocado, cream cheese inside, fresh mango, tobiko and chef's special sauce on top.
Spicy tuna, avocado, deep fried, topped with eel sauce, spicy mayo sauce and tobiko.
Cucumber.
Pickled radish.
Avocado, cucumber and asparagus.
Menu for Osaka Japanese Steak House provided by Allmenus.com
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