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Village Pub
3 herb yogurt dip.
House-made tortilla chips, black bean corn salsa, melted cheddar jack, green onions and sriracha aioli.
Bacon, bourbon gastrique and jalapeno ranch.
Ketchup, jalapeno ranch and special sauce.
Chipotle aioli.
House-made tortillas chips.
2 soft Bavarian pretzels and queso dip.
Turkey, bacon, blue cheese crumbles, egg, guacamole, tomato and choice of dressing.
Grilled chicken, black bean corn salsa, guacamole, tortilla crisps, cilantro and jalapeno ranch.
Grilled salmon, cherry tomatoes, red onion, roasted corn and warm tomato bacon vinaigrette.
Crispy curry chickpea croquettes, cotija cheese, cucumber, tomato, black olive and 3 herb yogurt dressing.
1/2 sandwiches include lettuce, tomato and honey-garlic aioli. Salad: cucumber, tomato, onion and choice of dressing.
1/2 sandwiches include lettuce, tomato and honey-garlic aioli. Salad: cucumber, tomato, onion and choice of dressing.
Bacon, smoked cheddar, lettuce, tomato, ranch aioli and focaccia.
Spicy fried chicken, Cajun slaw, honey aioli and potato bun.
Fried chicken, bourbon glaze, white BBQ, cheddar, bacon, pickled jalapeno and potato bun.
Pastrami, Swiss, sauerkraut, 1000 lakes sauce and rye.
Turkey, Swiss, sauerkraut, 1000 lakes sauce and rye.
Turkey, bacon, Swiss, lettuce, tomato, guacamole, honey aioli and focaccia.
Bacon, American, blue cheese, smoked cheddar, tomato jam and Texas toast.
Pulled pork, ham, pepper jack, pepperoncini, spicy creole mustard. Served on an 8" hoagie roll.
Pulled pork, crispy fried onions, cilantro and white BBQ. Served on an 8" hoagie roll.
Shaved grilled beef top round, provolone, grilled onions, pepperoncini and au jus. Served on an 8" hoagie roll.
Creamy slaw, garlic-honey aioli and sliced tomato. Served on an 8" hoagie roll.
Pepper jack, blueberry gastrique, arugula, tomato and garlic aioli. Served pink in the middle on a potato bun.
American, onion, pickles and sriracha aioli. Served pink in the middle on a potato bun.
Bacon jam, smoked cheddar, pickled jalapenos, lettuce, tomato and special sauce. Served pink in the middle on a potato bun.
Bacon, Swiss, tomato, grilled onions, honey aioli and thick-cut sourdough. Served pink in the middle on a potato bun.
Bacon, smoked cheddar, onion straws and chipotle BBQ sauce. Served pink in the middle on a potato bun.
Swiss, bourbon mushrooms and black garlic aioli. Served pink in the middle on a potato bun.
House-made black bean patty, pepper jack, guacamole, onion and tomato jam. Served pink in the middle on a potato bun.
Arugula, black bean corn salsa, fried jalapenos and Sriracha aioli.
Served on the cob, rooster mayo and cotija cheese.
Beer battered cod, hand-cut pub fries and tartar sauce.
Menu for Village Pub provided by Allmenus.com
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