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Peoples Organic
Gluten-free, vegetarian. 3 pancakes with apple butter and pure maple syrup with blueberries.
Gluten-free, vegetarian. Organic eggs, brown rice, black beans, sweet potatoes, spinach, avocado, pico de gallo, sour cream, hemp seeds.
Organic eggs, spinach, gruyere, nitrate-free bacon. Served with yukon fried potatoes organic green salad.
Vegetarian. Organic eggs, cream cheese, spinach, bagel with fried potatoes.
Ciabatta, creme anglaise, house-made granola, blueberries.
Vegetarian. Toasted and served with organic cream cheese.
Gluten-free, vegan, vegetarian.
With fried potatoes, 100% sprouted organic toast.
Vegetarian. 3 organic egg whites + 1 yolk, goat cheese, roasted tomatoes, spinach, fried potatoes, 100% sprouted organic toast.
Vegan, vegetarian. Curry-seasoned vegetables, fried potatoes, 100% sprouted organic toast.
Organic eggs, nitrate-free bacon, gruyere, tomato aioli, house-made biscuit with fried potatoes.
Vegetarian. Organic eggs, ricotta, spring mix, balsamic, sunny side up, brioche, with fried potatoes.
Vegan, vegetarian. Served with your choice of two: butter-brown sugar-apple- banana- house-made coconut marmalade.
Organic eggs, nitrate-free bacon, roasted tomatoes, gruyere, guacamole, artisan croissant with fried potatoes.
Vegetarian. Served with an organic green salad.
Vegetarian. 100% sprouted organic tortilla, organic eggs, salsa, white cheddar, organic brown rice, sour cream, smothered with black bean chili, with fried potatoes.
Scrambled eggs, nitrate-free bacon, 100% sprouted organic toast, with fried potatoes.
Gluten-free, vegan, vegetarian. House-made guacamole and salsa, corn tortilla chips.
Vegan. Served with organic rye toast.
Gluten-free, vegan. With house-made basil oil.
Gluten-free.
Gluten-free, vegan, vegetarian.
Gluten-free, vegetarian.
Gluten-free, vegetarian. Organic romaine, roasted tomatoes, quinoa tabouli, organic marinated chickpeas, cucumbers, olives, feta, lemon oregano dressing.
Grilled local chicken, organic romaine, parmesan, olives, house-made croutons, Caesar dressing.
Gluten-free, vegetarian. Bibble lettuce, roasted beets, local goat cheese, tamari sunflower seeds, balsamic vinaigrette.
Gluten-free, vegan, vegetarian. Organic greens, beets, carrots, red peppers, cucumbers, toasted sunflower seeds, scallions, edamame, toasted sesame vinaigrette.
Gluten-free, vegan, vegetarian. Steamed organic brown rice, organic kale, radish, cucumber, roasted tomatoes, scallions, sprouts, house-made guacamole, kalamata olives, house-made hummus, toasted sunflower seed, harissa with lemon-herb vinaigrette.
Gluten-free, vegan. Quinoa, bibb lettuce, organic hardboiled egg, red peppers, carrots, maple cabbage, goat cheese, cashews, scallions.
Gluten-free, vegan, vegetarian. Baby kale, black beans, peppers, pickled beets, avocado, butternut squash, cucumber, organic brown rice, turmeric, tahini dressing.
Gluten-free. Organic romaine, grilled chicken, nitrate-free bacon, avocado, cherry tomatoes, cucumber, organic hardboiled egg, olives, house-made blue cheese dressing.
Vegetarian. Sour cream, onions, cheddar cheese, chives.
Marinara, chicken sausage, gruyere, cheddar, caramelized onions, parmesan.
Local bison, nitrate-free bacon, local cheddar, pickles, roasted tomatoes, organic romaine, aioli, 100% sprouted organic wheat bun.
Indian spiced, smoked mushrooms, cheddar, aioli on a brioche.
Vegetarian. Cashews, fresh herbs, organic chickpeas, fresh vegetables, organic brown rice. With pickles, organic romaine, sunflower sprouts, sun-dried tomato aioli, 100% sprouted organic wheat bun.
Vegetarian. Organic red lentils, house seasoning, chipotle, bell peppers. With: bibb lettuce, pickles, white cheddar, vegan aioli served on brioche.
Local grass-fed beef, gruyere, bibb lettuce, caramelized onions, pickles, aioli, 100% sprouted organic wheat bun.
Vegetarian. Organic dill egg salad, romaine, served on an artisan croissant.
Grilled local chicken, avocado, roasted tomatoes, tomato aioli, sunflower sprouts, romaine, 100% sprouted organic tortilla.
Vegetarian. Quinoa tabouli, roasted tomatoes, Greek olives, carrots, feta, hummus, organic romaine, 100% sprouted organic tortilla.
Vegan, vegetarian. Organic cashews, organic veggies, fresh herbs, brown rice, organic chickpeas, with: sunflower sprouts, organic romaine, pickles, sun-dried tomato aioli, 100% sprouted organic tortilla.
Local free-range smoked turkey, local cheddar, roasted tomatoes, house-made pesto, romaine, served on an artisan croissant.
Local free-range smoked turkey, sauerkraut, Swiss, Thousand island dressing, 16 grain bread.
Local free-range smoked turkey, local cheddar, organic spinach, nitrate-free bacon, pickles, tomato aioli, ciabatta.
Dolphin-safe tuna salad, fresh basil, roasted tomatoes, local cheddar, 100% sprouted organic wheat bread.
Vegetarian. Gruyere, white cheddar, grilled ciabatta.
Nitrate-free smoked bacon, bibb lettuce, tomato, avocado, sriracha aioli, 100% sprouted organic toast.
Vegetarian. Roasted beets, sauerkraut, Swiss, tomatoes, avocado, Thousand island, sriracha aioli, 100% sprouted wheat bread.
Pulled local chicken, Thai sweet basil sauce, cucumbers, carrots, daikon radish sprouts, sriracha aioli, ciabatta.
Chicken, goat cheese, roasted tomatoes, organic spinach, tomato aioli.
Pico de gallo, guacamole, organic romaine, sour cream, corn or flour tortillas.
Gluten-free, vegetarian. Avocado, black beans, sweet potatoes, pumpkin seeds, queso freso, maple cabbage, cilantro, served on tortillas.
Gluten-free, vegan. Brown rice, onions, scallions, garlic, ginger, sunflower oil, sriracha, seasonal vegetables, hemp seeds.
Gluten-free, vegan, vegetarian. Seasonal veggies, organic brown rice.
Gluten-free. Wild salmon marinated in ginger, fresh orange and sesame oil sauteed organic seasonal vegetables, organic brown rice.
Vegetarian. Creamy mornay sauce, smoked Gouda, bread crumbs served with an organic green salad.
Gluten-free, vegan, vegetarian.
Gluten-free, vegan, vegetarian.
Gluten-free.
Gluten-free.
Gluten-free, vegan, vegetarian.
Gluten-free, vegan, vegetarian.
Menu for Peoples Organic provided by Allmenus.com
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