Salsa a la Salsa

Three grilled masa cakes stuffed with cheese and topped with guacamole and pico de gallo, served with tangy cole slaw. Vegetable option available.

A large rolled, deep fried flour tortilla filled with cheese and chipotle chicken sliced into bite-sized pieces. Served with roasted jalapeno sour cream sauce. Vegetable option available.

A large grilled flour tortilla filled with monterey jack and cheddar cheeses served with lettuce, guacamole, sour cream and pico de gallo. Add meat or veggies for $8.99. Vegetable option available.

Chicken or black bean. A large flour tortilla filled with chipotle chicken or black beans, cilantro, onions and montery jack cheese. Served with lettuce, guacamole, sour cream and pico de gallo. Vegetable option available.

Tortilla chips topped with refried beans, salsa ranchera, melted cheese, lettuce, guacamole, sour cream and pico de gallo. Add meat $7.99. Vegetable option available.

Served with roasted jalapeno cream sauce

Large shrimp sauteed with garlic, wine, lime and butter sauce

Sauteed shrimp in a spicy hot chile de arbol salsa, garlic, wine, lime and butter sauce

Fried plantains topped with large shrimp, sauteed in chipotle sauce, served with papaya chutney.

Hearty vegetable soup with chicken

Hominy soup with chicken. With two tostadas.

Bowl - with one tostada

Hearty vegetables and large shrimp soup

Large fried flour tortilla shell filled with beans, meat, lettuce, cheese, sour cream and guacamole. Vegetarian option available.

With grilled chicken. Romaine lettuce, tomatoes, onions, cilantro, queso fresco, black beans, fried tortilla strips, avocado amd grilled chicken tossed in our jalapeno dressing

Romaine lettuce, julienne of jicama and orange slices tossed in a sweet orange vinaigrette. Vegetarian option available.

Sauteed cactus leaves tossed with tomatoes, onions and cilantro topped with grilled chicken breast, avocado and queso fresco. Served with jalapeno sauce and tortillas. Vegetarian option available.

Chile-relleno, ebchilada and flanta. Vagetarian option available.

Tamale, taco and tostada. Vegetarian option available.

Three enchiladas, corn or flour tortillas, filled with cheese and meat with one green, one ranchera and one mole sauce topped with cream. queso fresco and onions. Vegetarian option available.

Two enchiladas filled with cheese and meat topped with green, ranchera or mole sauce, cream, queso fresco and onions. Vegetarian option available.

Two corn husks stuffed with corn meal dough and filled with pork, chicken or vegetables topped with green or ranchera sauce. Vegetarian option available.

Sauteed yellow, green and red peppers, oniond, garlic, chipotle, wine and lime juice on a hot skillet choice of chicken, steak or shrimp, served with cheese, sour cream and tortillas. Vegetarian option available.

Vegetarian option available.

Two tacos, hard shell or soft, filled with meat or vegetarian with choice of 2 - veggies, rice or beans. Vegetarian option available.

A mexican sandwich served with meat, chipotle mayonnaise, lettuce, tomatoes, onions, jaalapenp peppers, cream, beans and guacamole. Add bacon, ham and cheese $8.99

Large flour tortilla filled with meat, rice, beans and green sauce. Vegetarian option available.

Our house burrito topped with devil mary hot sauce. Vegetarian option available.

Large flour tortilla filled with meat, rice, beans, guacamole, lettuce, sour cream, pico de gallo and cheese. Vegetarian option available.

Large flour tortilla filled with walleye, rice, refried beans, guacamole, pico de gallo and green sauce

Deep fried burrito filled with meat, rice, beans and green sauce. Topped with ranchera or green sauce and melted cheese. Vegetarian option available.

Three fried tortillas stuffed with spicy chicken and topped with refried beans, cheese and cream.

Tortillas casserole served with chicken beast marinated in achiote, garlic and orange juice or 8 oz. charbroiled steak served with beans.

A quarter of chicken dark or white topped with spicy mole sauce. Pueble style. Served with two black bean tomales, rice and tortillas

A quarter of chicken dark or white and two cheese enchiladas topped with devil mary sauce hot, served with rice.

Chicken breast strips in green sauce with castus leaves

Marinated boneless and skinless chicken steamed in a banana leaf pouch with cactus strips, served with avocado sauce

Half of a roasted chicken marinated in chile de arbol and garlic, served over peppers and onions on a sizzling skillet.

Boneless, skinless chicken strips cooked in fresh garlic, wine and chile pequin sauce

Boneless, skinless chicken strips sauteed in garlic, wine, butter and spicy chile de arbol sauce

Sauteed shrimp in a spicy chile arbol salsa, garlic, wine, lime juice and butter

Sauteed shrimp in garlic, wine, butter and pinquin chile sauce

Blackened salmon fillet on a bed of two sauces - tomatillo and ranchera

Boneless, skinless chicken marinated in achiote, orange juice and garlic. Served with papaya chutney

Oven roasted pork loin marinated in achiote, garlic and orange juice. Served on a bed of chipotle tomatillo sauce.

A traditional roasted, shredded pork dish

Slow oven roasted shredded beef

Poblano pepper filled with queso fresco, fresh thyme, oregano, garlic then dipped in egg batter, fried and topped with ranchera sauce. Vegetarian option available.

Soft or hard shell filled with meat and topped with cilantro and onions

Lettuce, cheese and pico de gallo

Cornmeal dough wrapped in a corn husk, filled with pork in red sauce, chicken in green sauce, vegetables or black beans. Vegetarian option available.

Filled with cheese, meat and topped with green, ranchera or mole sauce, queso fresco, cream and onions. Vegetarian option available.

Fried tortilla shell topped with beans, meat, lettuce, tomatoes, cheese, cream and onions. Vegetarian option available.

Poblano pepper filled with queso fresco, garlic, fresh thyme and oregano topped with ranchera sauce. Vegetarian option available.

Grilled asparagus, portobello mushrooms, peppers, carrots and red onions. Vegetarian option available.

Tortilla casserole topped with queso fresco, cream and onions. Vegetarian option available.

Vegetarian option available.

One hard or soft, chicken or beef

A warm pineapple tamale with vanilla ice cream and cranberry chutney

Warm bananas in a grand marnier sauce served with vanilla ice cream

Warm bread pudding served with caramel sauce

Vanilla ice cream on a crispy cinnamon and sugar tortilla shell topped with chocolate sauce

Served with vanilla ice cream

Topped with raspberry sauce

Assorted flavors

Coke, diet coke, cherry coke, sprite, mr. pibb