Tibetan bread

With pork, carrot, onions and noodles.

Chicken, shrimp,iceberg lettuce, bean sprouts, noodles and vegetables or tofu wrapped in steamed rice paper and served with peanut sauce.

Chicken, shrimp, iceberg lettuce bean sprouts, cilantro, basil, noodles and tofu or noodles wrapped in steamed rice paper and served with peanut sauce.

Served with dipping sauce.

Tofu served with sweet and sour dipping sauce.

Cream cheese, curry, dried cranberries and scallions.

Fried plain and served with sweet and sour sauce. Six pieces.

Six pieces.

Six pieces.

Six pieces.

In tempura batter with spices and dipping sauce. Five pieces.

Squid, tempura batter, spices and dipping sauce.

One egg roll, four fried wings and four cream cheese wontons.

Mashed potatoes, green onions. Served with green sauce.

Vietnamese traditional soup with flat rice noodles, herbs, bean sprouts and fresh basil. A full meal in one bowl.

Bamboo shoots, tofu and mushrooms.

Egg, chicken and green scallions.

Diced chicken and mixed vegetables.

Tomato, pineapple, bean sprouts, lemon grass, chicken, tamarind, celery, bamboo shoots and onions.

Thai coconut soup with straw mushrooms, fresh mushrooms, lemon grass, curry, coconut milk and fresh basil.

Egg drop and green onions.

Lentils. Onions, tomatoes, garlic, green onions, cilantro and dal masala.

Vegetables or choice of protein, eggs, bean sprouts and onions topped with crushed peanuts.

Vegetables or choice of protein, bell peppers, bok choy, basil, pad noodles and onions.

Vegetables or choice of protein with eggs, rice vermicelli noodles, onions, green scallions and curry carrots. Hot and spicy.

Bamboo shoots, cabbage, pea pods, carrots, soft lo mein noodles, mushrooms and onions.

Bowl of soup with noodles, fresh vegetables and vegetables or choice of protein.

Special handmade noodles with fresh vegetables and vegetables or choice of beef or chicken.

Jalapeno peppers, pea pods, cabbage, carrots, soft lo mein noodles and onions. Hot and spicy.

Jalapeno peppers, pea pods, cabbage, carrots, soft lo mein noodles and onions. Hot and spicy.

Rice, bean sprouts, onions, eggs, scallions, green beans, peas, carrots and corn.

Rice, bean sprouts, onions, eggs, scallions, green beans, peas, carrots and corn.

Rice, bean sprouts, onions, eggs, scallions, green beans, peas, carrots and corn.

Rice, bean sprouts, onions, eggs, scallions, green beans, peas, carrots and corn.

Rice, bean sprouts, onions, eggs, scallions, green beans, peas, carrots and corn.

Rice, bean sprouts, onions, eggs, scallions, green beans, peas, carrots and corn.

Rice, bean sprouts, onions, eggs, scallions, green beans, peas, carrots and corn.

Chicken, pork and shrimp with rice, bean sprouts, onions, eggs, scallions, green beans, peas, carrots and corn.

Vegetables or your choice of protein, onions and green scallions with Tibetan steamed bread.

Eight Tibetan steamed dumplings with lean chopped beef and onions. Served in bamboo with house salad and homemade hot sauce.

Eight Tibetan fried dumplings with lean chopped beef and onions. Served with house soup and sauce.

Bean noodles, potatoes, onions and wood mushrooms. Served with vegetables or your choice of protein. Served with rice.

Our secret sauce made from bell peppers, pineapple, tomatoes and onions. Poured over your choice of protein and served with plain fried rice.

Batter-fried choice of protein over a bed of crispy rice noodles. Served with steamed rice.

Batter-fried choice of protein over a bed of lettuce, bean sprouts and smothered in lemon sauce. Served with plain fried rice.

Choice of protein stir-fried with carrots, bell peppers, pea pods, onions and fresh mushrooms.

Chicken, beef and shrimp with straw mushrooms, onions pea pods and bok choy.

Vegetables or choice of protein with cashew nuts, peanuts, water chestnuts, almonds and onions.

Broccoli, celery, cabbage, pea pods, carrots and onions stir-fried with Tibet Kitchen's ginger sauce.

Batter-fried vegetables or choice of protein sauteed with carrots, bok choy, water chestnuts, black mushrooms and onions.

Vegetables or choice of protein with pineapple, tomatoes, onions and bell peppers wok-seared in black bean sauce.

Tofu and mock duck, tomatoes, bell peppers, pineapple and onions wok-seared in our black bean sauce.

Vegetables or choice of protein with onions, tomatoes, jalapeno peppers, cashew nuts and cooked michaud over layers of lettuce and bean sprouts.

Vegetables or choice of protein, pea pods, straw mushrooms, tomatoes, water chestnuts, bamboo and onions stir-fried Mongolian style.

Vegetables or choice of protein with onions and tomatoes. Served with fresh steamed broccoli.

Vegetables or choice of protein fried with onions and tossed in Tibet Kitchen's brown, medium spicy sauce. Served with fresh steamed broccoli and rice.

Vegetables or choice of protein marinated in hot and spicy sauce. Sauteed with lemon grass and onions.

Vegetables or choice of protein with fried basil, mushrooms, jalapeno peppers, bell peppers and onions slowly cooked with Thai herbs and little spice.

Pineapple, mushrooms, bell peppers, onions and fresh basil. Hot and spicy.

Peanuts, bell peppers, water chestnuts, bamboo shoots and onions. Hot and spicy.

Cashew nuts, bamboo shoots, banana hot peppers, green scallions, water chestnuts, broccoli stems and onions. Hot and spicy.

Vegetables or choice of protein marinated in hot and spicy sauce and sauteed with lemon grass and onions.

Vegetables or choice of protein with black wood mushrooms, pea pods, carrots, water chestnuts, bamboo shoots and onions seared in thick garlic sauce.

Bamboo shoots, broccoli stems, carrots, celery and onions seared in Tibet kitchen's spicy sauce.

Sliced crispy potatoes with vegetables or choice of protein, onions and sauteed with sweet oyster sauce.

Vegetables or choice of protein stir fried with fresh carrots, green scallions, baby corns, straw mushrooms, celery and onions. Hot and spicy.

Vietnamese spices, curry, coconut milk, onions and pineapple topped with crushed peanuts. Served over a bed of iceberg lettuce, bean sprouts with rice. Hot and spicy.

Lemon grass, mushrooms, Japanese peppers, onions, coconut milk and Thai curry. Served with rice.

Fresh mushrooms, onions, scallions, Thai curry and coconut milk. Served with rice.

Onions, tomatoes, garlic, ginger, yogurt and a little spice. Served with rice.

Squid marinated in hot and spicy sauce with onions. Hot and spicy.

Shrimp, squid and scallops stir-fried with pea pods, straw mushrooms and onions.

Scallops and calamari in spices and an island inspired sauce.

Celery and onions over think crunch chow mein noodles. Served with steamed rice.

Broccoli, celery, carrots, peapods, cabbage and onions steamed with choice of protein and served with steamed rice.

Extra side order for main dishes only.

Extra side order for main dishes only.