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  • Craftsman Restaurant Bar

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Craftsman Restaurant Bar

(612) 722-0175

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  • 4300 E Lake St, Minneapolis, MN 55406
  • Restaurant website
  • American (New)
  • $$$$$
  • Grubhub.com
  • Craftsman Restaurant Bar

  • (612) 722-0175

    We make ordering easy.

  • Dinner
  • Brunch
  • Starters
    • Charcuterie $14.00

      with crostini, pickles, and mustard.

    • Pork Rillettes $9.00

      with crostini, apples, and mustard.

    • Selection Of Artisan Cheese $10.00+

    • Hummos And Olive Tapenade $12.00

      with vegetables and crackers.

    • Shaved Cabbage $7.00

      roasted beets, blue cheese and balsamic cherry vinaigrette.

    • Micro Greens $8.00

      candied walnuts, chevre, fresh fruit, and apple cider vinaigrette.

    • Soup Of The Day $4.00+

  • Sandwiches
    Served with hand-cut fries and chili ketchup.
    • Beef Burger $14.00

      with harissa, cheddar, and bacon.

    • Craftsman Reuben $15.00

      corned beef, swiss, house made kraut and 1000 island.

    • Venison And Bacon Burger $14.00

      with blue cheese, chili ketchup.

    • Turkey Burger $13.00

      with chive aioli and micro greens.

    • Beets $12.00

      chevre, apple and mint.

  • Entrees
    • Grilled Pork Chop $25.00

      with garlic mashed potatoes and mustard braising greens.

    • Duck Leg Confit $25.00

      with poached fingerling potatoes, maple glazed brussels sprouts and sweet potatoes.

    • Potato Gnocchi $21.00

      smoked chicken, mint, hungarian wax peppers, and creme fraiche.

    • Pressed Pork Shank $23.00

      black turtle beans, house made paprika and red cipollini onion marmalade.

    • Whole Trout $26.00

      seared cauliflower and wilted greens tossed in pancetta vinaigrette.

    • Carbonara $19.00

      hand-cut spaghetti with pancetta, egg, cream and grana padano.

    • Butternut Squash $21.00

      and chevre stuffed cannelloni with sauteed cabbage and balsamic reduction.

    • Grilled Grass Fed Hangar Steak $25.00

      with fries and bearnaise.

    • Oven Roasted Polenta $19.00

      with sauteed fall vegetables.

    • Grilled Venison Leg $30.00

      with roasted delicata squash, pumpkin barley risotto and dried door county cherries.

  • Non - Alcholic
    • Coke, Diet Coke, Sprite $2.00

    • Orange Juice $3.00

      cranberry, pineapple, grapefruit or tomato juices.

    • Goose Island $3.00

      root beer, sprecher cherry cola, orange dream or creme soda.

    • San Pellegrino $4.50

      sparkling water.

    • Peace Coffee $3.00

      reg, or de-caf, or mighty leaf iced tea.

    • Reeds $5.00

      extra ginger brew.

  • Starters
    • Cream Scone $3.50

      apple cinnamon.

    • Maurita's Cinnamon Rolls $3.50

    • Pork Rillettes $6.00

      with crostini, mustard, and apples.

    • Buttermilk Crepes $6.00

      with cantaloupe, mint and ricotta.

  • Entrees
    Served with choice of one side: Fischer farms bacon, fischer farms maple coil sausage, biscuits and gravy, creamy grits, seasonal potato hash.
    • Quiche $12.00

      mushrooms, peppers, spinach and herbs.

    • Craftsman Breakfast $11.00

      two eggs any style with toast and fischer farms smoked ham.

    • 3 Egg Omelet $12.00

      ham, new potatoes, braising greens, harissa, and chevre,

    • Brioche French Toast $11.00

      with maple syrup.

    • Fried Egg Sandwich $10.00

      one fried egg with fischer farms bacon, cheddar cheese, micro greens and aioli on grilled toast.

  • Extras
    • One Egg, Any Style $1.50

    • Fischer Farms Maple Coil Sausage $4.00

    • Creamy Grits $4.00

    • Grilled Toast With Craftsman Jam $2.50

    • Fischer Farms Bacon $4.00

    • Biscuits And Gravy $4.00

    • Seasonal Potato Hash $4.00

Menu for Craftsman Restaurant Bar provided by Allmenus.com

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