Sally's

Seasoned chicken, tomatoes, onions and jalapenos sandwiched between a flour tortilla w/melted co-jack. Served with sour cream & salsa. Add guacamole for $1.50

Sauteed broccoli, zucchini, yellow squash, mushrooms, tomatoes & onions sandwiched between a flour tortilla with melted co-jack. Served with sour cream & salsa

Served with choice of ranch, bleu cheese or fresh salsa

Golden-fried chicken tenders served with choice of honey mustard or BBQ dipping sauce. Try them tossed in buffalo sauce for $0.75

Soy beans sauteed in olive oil, garlic, crushed red pepper & soy

A sally's original combining the rich smoothness of mozzarella & cream cheeses with the tart bite of frank's hot sauce. mixed with diced, grilled chicken breast & finished w/bleu cheese crumbles & green onions. Served with tortilla chips & celery for dipping

Warm, house-fried tortilla chips served with homemade salsa & pico de gallo

Sliced portobello mushroom caps breaded, golden-fried & served with avocado ranch dipping sauce

Fresh tortilla chips smothered with melted co-jack, choice of spicy chicken or chili, lettuce, tomatoes & onions. Served with sour cream and homemade salsa. Add guacamole for $1.50

Golden fried tater tots dusted with secret spices and served with seasoned sour cream for dipping

Roasted red pepper hummus served with fresh tortilla chips, grilled flatbread & chilled fresh vegetables for dipping

A steaming hot, succulent combination of artichoke hearts, tomatoes, jalapenos & melted cheeses. Served with grilled flat bread and fresh cut vegetables for dipping

Served in the classic style, tossed in our secret wing sauce and accompanied by bleu cheese dip and celery sticks

Tender beef tips sauteed with mushrooms & red onions, topped with bleu cheese crumbles and served with a horseradish dipping sauce

A heaping portion of sally's seasoned waffle fries. Add cheese for $0.50

Crispy breaded chicken breast tossed in sally's wing sauce & served with bleu cheese dressing and celery sticks

Roasted red pepper feta dip, fresh bruschetta & red pepper hummus served with warm pita bread for spreading

With minnesota grown wild rice and the rest, of course

Server for today's fresh creation

A chunky full-flavored rendition of an old favorite

Our homemade chili topped with co-jack cheese, diced onions and a side of sour cream

Freshly chopped romaine tossed in bleu cheese dressing with fresh parmesan and seasoned croutons, topped with a 6 oz grilled chicken breast basted in our secret buffalo wing sauce

A bed of romaine topped with a BBQ basted chicken breast, bleu cheese crumbles, jalapeno bacon, grape tomatoes, red onions and banana peppers. Served with bleu cheese dressing on the side

A balsamic marinated portobello mushroom served atop a bed of fresh spring greens & romaine with grape tomatoes, sliced mushrooms, cucumbers, red onions, feta & bleu cheeses. Served with balsamic vinaigrette dressing on the side

Sally's twist on the classic greek. a bed of spring greens and romaine topped with a grilled chicken breast, kalamata olives, cucumbers, grape tomatoes, red onions, feta cheese and pita fries. Served with greek dressing on the side

A side salad with a cup of homemade soup. No bread

Finely chopped romaine tossed with a diced cajun chicken breast, chili-fired black bean corn relish, pico de gallo, green onions, tortilla crisps & queso fresco in an avocado ranch dressing and topped with fresh avocado

Spring greens topped with diced red pepper, green onions, asiago cheese, fresh avocado, pico de gallo and diced mango. Served with avocado ranch dressing on the side

Slow-roasted, pulled-pork shoulder served with rice pilaf, chili-fired black bean corn relish, pico de gallo, shredded lettuce, queso fresco & salsa to create own sensational concoction

A 8oz blackened mahi mahi filet served with steamed fresh vegetables and your choice of mashed potatoes, fries or rice pilaf

Canadian walleye rubbed with a fresh herb breading, sautéed golden and served with coleslaw, steamed fresh vegetables and choice of mashed potatoes, fries or rice pilaf.

Sally's golden-fried chicken tenders with choice of veggies & dip, fries, mashed potatoes or rice pilaf. Choose either honey mustard or BBQ for dipping

Comfort food classic Oven-roasted turkey & skin on mashed potatoes served atop fresh 7-grain bread and smothered with homemade gravy

Grilled chicken breast smothered in cajun seasoning, nestled on creamy alfredo and penne pasta. Served with ciabatta bread

Penne pasta sauteed with provolone, co-jack & american cheeses and finished with seasoned bread crumbs. Served with ciabatta bread. Add a chicken breast or homemade chili for $2.25

The finest beer battered New England cod fried golden and served with fries, coleslaw, tartar sauce and a wedge of lemon

Pan-fried cajun seasoned walleye with shredded lettuce, pico de gallo, green onions, co-jack cheese and ranch dressing in three flour tortillas. Served with rice pilaf and fresh salsa

Tender beef tips sauteed with mushrooms, red onion and a pinch of soy sauce. Topped with bleu cheese crumbles and served with steamed vegetables and your choice of waffle fries, rice pilaf or mashed potatoes

An all-vegetable burger grilled & served with lettuce, tomato & red onion. Accompanied with a side of light ranch dressing and a choice of cole slaw or fresh veggies & dip

American, cheddar, swiss, mozzarella, provolone or pepperjack

Ranch seasoned burger topped with spring greens, tomatoes, red onions, co-jack and a red pepper ranch aioli on a fresh bakery bun

Mushrooms, bacon, sauteed onions, pepperjack & BBQ sauce

Our house specialty. smothered in mushrooms sauteed in garlic and balsamic vinaigrette and topped with mozzarella cheese

Pepper-jack cheese, avocado, pico de gallo & chipotle aioli on a fresh bakery bun

1/3 Pound turkey burger, cheddar cheese, guacamole, shredded lettuce and tomato

Topped with melted cheddar, bacon strips and tangy BBQ sauce. Sure, we can put the BBQ on the side

Bleu cheese crumbles, shredded lettuce, tomato and chipotle aioli

Cajun seasoned & topped with banana peppers, pepper-jack cheese, jalapeno bacon, shredded lettuce & sliced tomato with chipotle aioli

Breaded chicken breast with bacon, shredded lettuce, diced tomato, mayo & swiss cheese

Sally's chicken fingers tossed in wing sauce with shredded lettuce, tomato & bleu cheese dressing

A ranch seasoned chicken breast with shredded lettuce, onions, diced tomato, co-jack and light ranch dressing. served chilled

Golden-fried, crispy chicken breast rolled with shredded lettuce, bok choy, red peppers, green onions & thai chili sauce

A 6 oz. grilled breast tossed in our secret buffalo wing sauce and served on a fresh bakery bun with lettuce, tomato and a side of bleu cheese

Smoked turkey, corned beef, grilled onions, banana peppers, pepper-jack cheese and habanero aioli on toasted ciabatta

Choice of smoked turkey breast or corned beef, thinly sliced, grilled and topped with sauerkraut, thousand island dressing and swiss on rye

A 6oz breast with spring lettuce, bruschetta, provolone, feta, red pepper hummus and sun-dried pesto aioli on toasted ciabatta

Marinated in our secret sauce, grilled with sliced onions and peppers and smothered in mozzarella cheese served on toasted ciabatta

Our homage to our easterly neighbor. Slow-roasted shredded beef, melted american, sliced pickles, onions, banana peppers & yellow mustard served on toasted ciabatta

Sauteed broccoli, mushrooms, zucchini, yellow squash, red onions and red peppers, covered with melted mozzarella cheese and served on grilled ciabatta

A 6oz cajun seasoned breast with jalapeno's, pepper-jack cheese, jalapeno bacon & chipotle aioli on toasted ciabatta

Slow-roasted pork with pico de gallo, coleslaw, shredded lettuce, co-jack, spicy BBQ & habenero aioli in a warm pita

Ranch seasoned chicken breast, co-jack cheese, red onions, tomatoes and bacon on grilled sourdough bread

Grilled turkey, melted asiago cheese with sun-dried tomato aioli, spring lettuce and bruschetta mix. served on grilled ciabatta

Sally's own slow-roasted beef topped with melted cheddar and crispy onion straws on toasted ciabatta. Served with a side of BBQ au jus

Fresh chilled white albacore tuna salad nestled in provolone, bacon and tomatoes served on grilled sourdough bread

Slow-roasted pulled pork smothered in BBQ & topped with onion straws and co-jack on a fresh bakery bun

Three slices of toasted 7-grain w/smoked turkey, bacon, lettuce, tomato & mayo. Served points up & smothered with waffle fries

Grilled chicken breast smothered with cajun seasoning and topped with cheddar cheese, lettuce, tomato & mayo on toasted ciabatta

A whole portobello marinated in olive oil, garlic & balsamic vinaigrette, charbroiled & topped with roasted red peppers, red onions & feta cheese. Served on toasted ciabatta bread

A grilled chicken breast smothered in our creamy homemade artichoke dip, topped with diced tomatoes, fresh basil & melted provolone cheese. Served on toasted ciabatta

A 6oz breast topped with fresh mozzarella, tomato, basil and balsamic vinaigrette

A 8oz blackened mahi mahi filet with spring greens, sliced tomatoes & southwest aioli on toasted ciabatta

Canadian walleye dipped in seasoned batter, fried golden and served on toasted ciabatta with lettuce, tomato, a side of tartar sauce, and a squeeze of lemon, of course

Grilled smoked turkey, melted pepper-jack, guacamole, shredded lettuce, pico de gallo & habenero aioli tucked inside a warm pita

A half sandwich on fresh wheat, sourdough, dark rye or ciabatta bread made with lettuce, tomato, swiss & mayo with a cup of homemade soup. Served with kettle chips & pickle chips. Add fries $1.50

6pm - Midnight

6pm Midnight