Griddled pancakes topped with butter and served with warm syrup.
2 eggs any style, Cheddar cheese, and choice of meat on an English muffin, served with breakfast potatoes.
A timeless classic of 2 poached eggs and Canadian bacon atop an English muffin and topped with Hollandaise sauce.
2 slices of thick-cut bread battered and grilled to a golden brown.
Breakfast potatoes topped with house-made, slow-roasted Corned Beef, topped with 2 eggs any style and Hollandaise sauce. Choice of toast.
Buttermilk biscuit halves topped with avocado, deep-fried chicken breast, 2 poached eggs, and Hollandaise. Served with breakfast potatoes.
Fresh spring greens topped with diced tomato and bacon, 2 poached eggs, avocado, and Parmesan cheese. The citrus vinaigrette on the side.
Chobani yogurt layered with homemade granola and fresh berries. Served with wheat toast.
2 eggs any style served with breakfast potatoes, choice of meat and toast.
1 of each bacon-sausage-ham slider, topped with fluffy scrambled eggs and Cheddar cheese served with breakfast potatoes.
Served with breakfast potatoes and toast.
Egg whites scrambled with mushrooms, spinach, onions, and provolone cheese, wrapped in a whole wheat tortilla and served with breakfast potatoes or fruit.
Crispy waffles served with berries, whipped cream, and warm syrup.
Flash-crisped and sauce-slathered. With carrot and celery sticks.
Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce and house-made pub chips.
Grilled fish, shredded cabbage, fresh Pico de Gallo and a zesty cilantro lime sauce served on warm flour tortillas.
Peppers, onions and a blend of cheeses grilled in a buttery tortilla. Served with salsa and sour cream.
3 mini burgers topped with crisp bacon, Cheddar cheese and a side of our house-made pub chips.
Jumbo shrimp lightly breaded and tossed in a red chili sauce that pops with sweet Asian heat.
Corn tortilla chips topped with cheese sauce, taco beef, jalapenos, diced tomato, olives, and shredded cheese.
Grilled chicken breast, caramelized onion and smoky barbecue sauce with a blend of cheeses.
Tangy pickle chips and Wisconsin white cheese curds fried golden and crispy. Seasoned and served with choice of 2 sauces.
3 large strips of Canadian Walleye, house-made crispy breading and a lemon-caper aioli on the side.
Crisp romaine lettuce shaved Parmesan cheese, and croutons tossed in Caesar dressing and served with grilled Ciabatta.
Sliced grilled sirloin served over mixed greens tossed with balsamic vinaigrette. Topped with blue cheese, tomatoes, red onion and served with grilled Ciabatta.
Mixed greens, grilled chicken breast, roasted corn, avocado, house-made Pico de Gallo and a blend of cheeses tossed with chipotle ranch dressing and served with grilled Ciabatta.
Chopped Romaine topped with egg, blue cheese, ham, turkey, diced tomato, bacon, avocado slices. Grilled Ciabatta & choice of dressing on the side.
8 ozs. of char-broiled Angus, seasoned and topped with your choice of cheese.
8 ozs. of char-broiled Angus, seasoned and topped with barbecue sauce, crisp bacon and melted Cheddar.
8 ozs. of char-broiled Angus topped with your choice of the following toppings, Cheddar, Swiss, or Pepper Jack cheese, grilled onions, sautéed mushrooms, jalapeno peppers, Pico de Gallo.
Marinated chicken breast, grilled and topped with Provolone, roasted red pepper, crisp greens, and sliced tomato. Served on a grilled Ciabatta with pesto mayonnaise.
Shaved turkey, ham, bacon, lettuce, tomato, Swiss and Cheddar cheese wrapped in a flour tortilla.
Oven-roasted, shaved Ribeye topped with caramelized onions, Provolone cheese and creamy horseradish sauce on grilled Ciabatta.
Toasted marble rye topped with 1000 island dressing, Swiss cheese, sauerkraut, and in-house slow-roasted corned beef.
Pan-seared Salmon served with a savory cream-garlic sauce, cherry tomatoes and spinach. Grilled Ciabatta on side.
Penne pasta with roasted garlic, mushrooms, charred tomatoes, served with grilled Ciabatta.
Tender grilled chicken breast topped with barbecue sauce, diced tomatoes, crisp bacon, and Monterey jack cheese.
A 12 oz. ribeye steak seasoned and grilled to order. Topped with whiskey au jus or savory blue cheese.
Palazzo's giant slice, house-made lasagna. Layers of noodles, sauce, seasoned beef, and 4 kinds of cheese. With grilled Ciabatta bread.
A deep-fried chicken breast coated in a house-made breading with a kick, atop 4 mini waffles. Served with spicy syrup and whipped butter.
Tender, slow-cooked pork ribs, cut, stacked and brushed with BBQ sauce.
A 9oz Walleye filet lightly breaded and pan-seared topped with Parmesan cheese. Served with house-made tartar sauce and grilled Ciabatta.
Served with bacon.
Served with bacon and toast.
Served with fresh fruit.
Served with veggies.
Served with fries.
Served with fries.
Served with veggies.
Served with fresh fruit.