Nosh Restaurant And Bar
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Nosh Restaurant And Bar
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- Menu
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Soups n Salads
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Cream of Puffball Mushroom & Spinach Soup $6.00
Croutons, parsley oil.
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Brussel Sprout Leaves & Poached Egg Salad $7.00
Poached egg brussel sprout leaves bacon lordons red onion in a warm bacon vinaigrette.
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Farmer's Market Autumn Greens Salad $6.50
Preserved meyer,lemon, vinaigrette, fresh tangelo.
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Three Beet Salad & Arugula Salad $6.50
Spiced pecans, schworz & weiss blue cheese, reduced balsamic vinegar over mache.
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First Cousre
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Seared Au Bon Canard Foie Gras $14.50
Grilled bread, spicy greens salad, pickled plums, Tasmanian, Ieatherwood, honey.
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Meat & Cheese Platter $11.50
Housemade morrocan spiced sausage, imported dry cured salami, carr valley, grand conaria cheese & cave aged row caw's milk cheese, with housemade plum preserves & housemade mulberry & balsamic mustard.
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Seared Rare Blue Marlin $10.50
Chipotle rubbed marlin, moroccan couscous with smoked paprika, pumpkin seed oil.
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Roasted Exotic Mushrooms $8.50
Fried leeks, sherry-butter reduction, grilled bread.
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Steamed P.E.I. Mussels $10.00
Mussels steamed in a white wine. saffron broth with chorizo & chipotle pepper puree.
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Main Course
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Seafood Paella $23.50
Shrimp, scallops, fresh fish, mussels & housemade chorizo steamed in safforn infused valencian rice.
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Grilled Hickory Hills Farm's Rack of Lamb $26.50
Butternut squash puree. sauteed organic corn & red peppers, harrisa demi glace.
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Housemade Fettuccini $15.50
Housemade fet!uccini with due confit, pancetta, sweet corn, fried almonds in a winter savory cream sauce.
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Nature's Little Farm's Free Range Chicken Breast $16.50
Risotto with rasel hanout wilted organic mustard greens. garlic pan sauce.
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Grilled Sea Scallops $23.00
Roasted organic purple potatoes, wilted organic spinach, beurre blanc.
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Grilled Hidden Stream Farm's Pork Loin $21.00
Farro risotto with parmesan, herb-roasted cheddar & purple cauliflower. fresh apple & cream sauce.
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Grilled Hanger Steak au Poivre Vert $21.50
mashed yukon gold potatoes. organic broccoli. brandy cream reduction with green peppercorns.
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Small Plates
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Garlic Shrimp $5.00
Sauteed and served in warm garlic butter.
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Grilled Housemade Sausage Crostlni $4.50
housemade tabil spiced sausage, carr valley grand conaria cheese, housemade pomegranate & chianti mustard. grilled bread.
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Smoked Pheasant Rlllete $4.00
house-crafted pheasant rillete served with fresh apple. dijon & crostini.
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Desserts
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White Chocolate Bread Pudding
White chocolate bread pudding made from housemade challah bread served warm with butterscotch sauce & fresh cranberry compote.
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Vanilla Creme Brulee
Classic custard with tahitian vanilla bean. caramelized sugar crust served with a housemade sugar cookie.
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Molten Chocolate Cake
rich gooey chocolate cake served warm with a fall raspberry coulis & whipped cream.
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Pepin Heights Apple Strudel
Honeycrisp apples baked with dried figs & pecans in a light flaky pastry. Served warm with housemade double vanilla ice cream.
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Housemade Ice Creams, Sorbets & Sherbets
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Coffee & Raspberry Swirl lee Cream
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Maple Ice Cream
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Bourbon Chocolate Ice Cream
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Double Vanilla Ice Cream
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Raspberry Sorbet
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Concord Grape Sorbet
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Menu for Nosh Restaurant And Bar provided by Allmenus.com
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