Thai cream cheese wontons served with Thai dragon sauce.

Teriyaki-sauteed sirloin bites served with Thai cream cheese and crispy wontons.

House battered "State Fair" style curds, fried golden brown and served with ranch.

Large flour tortilla stuffed with mixed cheese, pico de gallo & choice of roasted chicken, seasoned beef or BBQ pork.

Served with grain mustard and cheese sauce.

Golden-fried to perfection and served with seasoned sour cream.

Select from regular fries, waffle fries, tot or onion rings. Served with season sour cream. Add cajun or garlich ranch seasoning for $.50

Golden-fried to perfection and served with seasoned sour cream.

Huge plate of totchos or nachos. Melted cheese or cheese sauce, shredded lettuce, fresh pico, sour cream and salsa. Make it Totchos for $2

Basket of rib tips served with house made bourbon BBQ sauce.

Melted queso and taco seasoned beef topped with pico de gallo and served with tortilla chips.

3 beef sliders, pickle slices, topped with cheese, served on a pretzel bun.

Breaded and fried walleye served with tartar sauce

Breaded and fried pickle spears served with jalapeno ranch

Buttery garlic bread topped with mozzarella cheese and Italian seasoning. Toasted and served with a side of marinara for dipping

Chicken, pepper jack cheese, jalapenos, peppers, black beans, spinach, corn, cilantro and garlic wrapped in a tortilla. Deep fried and served with jalapeno ranch for dipping.

Breaded and fried shrimp tossed in bang bang sauce served with your choice of ranch or bleu cheese

Melted cheese or cheese sauce, lettuce, fresh pico, sour cream, salsa and choice of chicken or seasoned beef.

Tots stuffed with cheddar cheese, sour cream and chives. Topped with bacon, scallions, and sour cream.

Fresh cut and battered chicken strips sided with fries and Texas toast. Seved with "traditional" dipping sauce or Nashville hot.

Shredded chicken, cilantro, pepper jack cheese and onions rolled and deep fried. Served with BBQ sauce and sour cream.

Soft pretzel knots filled with pimento cheese and served with jalapeno ranch and honey mustard for dipping.

Smothered in marinara and topped with a four cheese blend. Served with a side of garlic toast.

Creamy blend of spinach, artichokes and pepperjack cheese. Sided with tortilla chips.

Fresh tortilla chips with house made salsa and guacamole.

Flatbread smothered in butter and mozzarella cheese. Finished with Italian seasoning and a side of marinara.

Fried state fair style mini donuts tossed in cinnamon sugar.

5 Jumbo Fried shrimp served with fries and choice of sauce

Served with sweet Thai chili sauce.

Served with blue cheese or ranch.

Grilled chicken with diced vegetables in Thai dragon sauce topped with peanuts and sesame seeds. Served with crispy rice noodles and lettuce cups.

Our signature recipe served with toasted sourdough.

Our signature recipe served with toasted sourdough.

Brat served with spicy mustard, sauerkraut and red onion with a side of chips

Hot dog topped with our signature chili and queso cheese with a side of chips.

Fresh lettuce mix. topped with ham, turkey, egg, bacon, avocado, tomatoes & cheddar cheese. Served with your choice of dressing.

Romaine lettuce, topped with cucumber, tomato, Parmesan cheese, croutons and grilled salmon. Served with Caesar dressing and a lemon wedge.

Fresh lettuce mix topped with crispy coconut chicken, red pepper, diced pineapple, avocado and cheddar mozzarella cheese mix. Served with a side of honey-chipotle dressing.

Seasoned chicken or beef, shredded cheese & diced tomato. Topped with crunchy tortilla strips and served with sour cream and salsa. Upgrade to fajita salad

Mixed greens, cabbage, carrots, red peppers, green onions, pineapple, mandarin oranges and sesame seeds tossed in Asian dressing served with wonton crisps and your choice of grilled chicken or shrimp

Fresh lettuce mix topped with grilled or breaded chicken, celery, cucumbers, tomatoes and cracked black pepper. Drizzled with buffalo sauce and served with ranch or blue cheese dressing.

Spring mix topped with fresh strawberries, red onion and candied walnuts. Served with a side of balsamic vinaigrette dressing.

Romaine lettuce topped with cucumber, tomato, parmesan cheese and croutons. Served with Caesar dressing and a lemon wedge.

Iceberg, bacon, diced tomato, blue cheese crumble, red onion and choice of dressing

Traditional or boneless wings with choice of sauce.

Mozzarella cheese, marinara, pepperoni.

Mozzarella cheese, marinara, sausage.

BBQ sauce, chicken, red onion & mozzarella. Topped with fresh cilantro.

Teriyaki sauce, mozzarella, pineapple and ham

Marinara sauce, fresh mozzarella cheese, tomatoes and basil

Ranch sauce. mozzarella cheese, dill pickle slices, drizzled with jalapeno ranch and garlic ranch seasoning sprinkled on top.

Our shredded pork tossed in bourbon sauce, then topped with cheddar cheese and served on a toasted brioche bun with Wild Boar sauce.

Grilled chicken, topped with sliced avocado, lettuce, tomato and bacon. Served on mayo brushed focaccia bread. Our sandwiches are served with fries or coleslaw and a pickle.

Coconut breaded chicken breast topped with provolone cheese and a slice of pineapple, drizzled with sweet Thai chili sauce. Served on toasted brioche.

Ham, turkey, bacon, lettuce, tomato, cheddar and Swiss cheese, served on sourdough, brushed with Wild Boar sauce.

Thin sliced prime rib smothered in sauteed onion and provolone cheese, served on a horseradish mayo brushed hoagie bun, side of au jus. Make it Philly style for an additional charge.

Crispy chicken tenders, lettuce, bacon and Swiss cheese all tossed in honey mustard dressing.

Shredded pork, ham, tomato, shredded cheese, provolone, honey mustard, and pickle chips on a hoagie bun.

Grilled or breaded chicken breast, buffalo sauce, sliced jalapeños, pepper jack and cheese, blue cheese crumbles and shredded lettuce.

Warm pita bread filled with Sriracha, lamb, lettuce, redonion & tomato. Topped with Tzatziki sauce.

Grilled salmon, bacon, lettuce, tomato and mayo served on focaccia bread

Choice of corned beef or turkey and Swiss cheese, thousand island dressing and sauerkraut served on marble rye.

Pepper jack, cheddar and American cheese with tomatoes and sunflower seeds served on focaccia bread brushed with Wild Boar sauce.

Breaded and fried walleye served with tartar sauce, shredded lettuce, tomatoes and cheddar cheese served on a hoagie.

Breaded or grilled chicken, pepper Jack, lettuce, jalapenos served on brioche bun brushed with buffalo sauce

Pastrami served on rye with grain mustard, pickles and swiss cheese.

Cod fillet served on a hoagie bun with tartar, shredded lettuce, tomato and topped with American cheese.

Meatballs smothered in marinara and topped with melted mozzarella on a hoagie.

Grilled or breaded chicken, pepper jack cheese, lettuce, and jalapenos served on a brioche bun brushed with buffalo sauce.

Pulled pork, ham, provolone cheese served on a hoagie brushed with Dijon mustard and topped with pickles.

Bacon, lettuce, tomato, fried egg and avocado with a honey drizzle. Served on multigrain bread.

Creamy tuna salad with tomato and melted cheddar cheese on multigrain bread.

Tender Pot roast smothered in gravy served on open faced on sourdough

Tender pot roast smothered in gravy served open face on sourdough.

Shredded pork tossed in our sweet house BBQ, ham and bacon. Topped with coleslaw and served on toasted sourdough

Thinly sliced ham stacked high with Swiss cheese, sautéed mushrooms and ionics. Drizzled with spicy honey

Shredded pork tossed in bourbon sauce, bacon, onion tanglers and cheddar cheese.

Our Award Winning fiery burger is served with roasted jalapeno, banana peppers, ghost pepper cheese and topped with habanero snort sauce. Served on brioche bun, brushed with smoky jam.

House battered & fried white cheddar cheese curds covered with melted cheese sauce.

2 thin burger patties topped with American cheese and pickles on a brioche bun brushed with Wild Boar sauce.

Fried onions, mushrooms, bacon and cheddar cheese. Served on brioche bun.

Burger patty topped with griddled mac and cheese, covered in melted cheddar. Served on brioche bun.

Classic combination of lettuce, tomato, onion and mayo on a brioche bun.

Mushroom and melted Swiss cheese. Served on brioche bun.

Cheddar cheese, bacon, BBQ sauce and an onion ring. Served on brioche bun.

Bacon, cheddar, pepper jack cheese and an onion ring, with a fried egg on a brioche bun.

Beef patty topped with prime rib, sauteed onions, and provolone cheese, served with au jus on the side

Beef patty topped with ham, pineapple and provolone cheese on a brioche bun brushed with teriyaki glaze.

Burger, ham, pineapple, sweet thai chili, and thai cream cheese.

Pepper jack cheese, lettuce, tomato and onion served on focaccia bread

Beef patty topped with cream cheese, green olives served on brioche bun

Home made seasoned meatloaf patty topped with bourbon sauce, pepper jack cheese and fried onions. Served on a brioche bun.

Bison patty topped with pimento cheese spread and fried onions. Served on a brioche bun.

Melted swiss, sauteed onions and thousand island dressing served on rye bread.

Beef patty topped with pulled pork, ham, provolone cheese, Dijon mustard and pickles served on a brioche bun.

Queso, guacamole and pico on a brioche bun.

Bleu cheese crumbles, steak sauce and onion tanglers.

Two thin patties between melted pepper jack and American cheese on toasted multigrain bread.

Two smash patties, melted cheddar cheese, crispy bacon and fried onions.

Lettuce, tomato, onion, and pepper jack cheese.

Grilled chicken with fresh vegetables stir-fried in our house-made Thai Dragon sauce, sesame seeds and peanuts. Served over cilantro white rice.

Penne noodles, grilled chicken breast, alfredo sauce and broccoli, topped with parmesan cheese and green onions.

Creamy macaroni and cheese served with sliced brats and topped with breadcrumbs

Traditional Cajun style jambalaya over a bed of creole spiced rice. Served with a creole boneless wing on the side.

Sauteed shrimp tossed in teriyaki sauce with cucumber and avocado. Served over cilantro rice.

Fettuccini, Cajun alfredo, broccoli, and grilled chicken.

Roasted chicken or taco meat with fajita veggies served over a bed of shredded lettuce, seasoned rice and black beans, topped with shredded mozzarella and cheddar cheese. Served with tortilla chips, sour cream and salsa. Substitute shrimp or steak for $2

Choice of classic BBQ or bourbon sauce, slaw and mashed potatoes or fries.

Large flour tortilla stuffed with beans, rice, pico, cheese blend and choice of seasoned beef, or chicken or steak. Deep-fried and topped with ranchero sauce. Served with tortilla chips, homemade salsa and sour cream.

Blackened salmon fillet topped with lemon butter and served with cilantro rice and broccoli.

Fresh cut & battered chicken strips sided with fries & Texas toast. Served with "traditional" dipping sauce. Classic or Nashville hot

Corn tortillas, carnitas, house made taco salsa and fresh cilantro

12 oz ribeye served with broccoli, mashed potatoes and au jus. Add blue cheese crumbles, sauteed onions and mushrooms for $2.

Panko breaded walleye served with broccoli and mashed potatoes

Two breaded chicken breasts topped with corn gravy and served with mashed potatoes.

Two pieces of homemade meatloaf topped with gravy and served with mashed potatoes and veggies.

Meatballs tossed in marinara on a bed of spaghetti noodles and served with garlic toast.

Rice, black beans, pico de gallo, shredded cheese, shredded lettuce and you choice of chicken, seasoned beef or pulled pork rolled into a flour tortilla topped with queso. Served with tortilla chips, salsa and sour cream. Substitute steak for 2

Grilled sirloin medallions topped with melted garlic butter and rosemary. Served with mashed potatoes and veggies.

Slice pork ribeye with a fajita vegetable blend, jalapenos and fried potatoes.

Flour tortillas stuffed with mango habanero shrimp and diced pineapple topped with jalapeno avacocado slaw. Served with traditional rice and beans.

Tender Pot Roast and Mashed potatoes smothered in gravy. Served with a side of vegetables and garlic toast.

Tender pot roast and mashed potatoes smothered in gravy. Served with a side of vegetables and garlic toast.

10oz bourbon glazed teres major with sauteed onions. broccoli and mashed potatoes.

Three cheese enchiladas topped with ranchero sauce, sour cream and salsa, sided with rice and beans. Add chicken or beef for $2

Breaded chicken breast served over mashed potatoes with chicken corn gravy.