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  • Pour Wine Bar & Bistro

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Pour Wine Bar & Bistro

(763) 595-1200

We make ordering easy. Learn more

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  • 15704 90th Street Northeast, Elk River, MN 55330
  • No cuisines specified

  • Grubhub.com
  • Pour Wine Bar & Bistro

  • (763) 595-1200

    We make ordering easy.

  • Menu
  • Small Plates
    • Burrata Plate $12.95

      Fresh mozzarella and cream wrapped in mozzarella, red and gold fire roasted tomatoes, balsamic reduction and baguette.

    • Scallops plate $12.95

      Two large grilled scallops lightly seasoned on a smear of bourbon bacon jam with jalapeno aioli.

    • Deviled Eggs Plate $6.95

      Proscuitto, basil and garlic.

    • Cheese Curd Risotto Cakes Plate $8.95

      Risotto prepared in chardonnay, ellsworth creamery cheese curds and jalapeno aioli.

    • Charcuterie Plate $12.95

      Small bites to enjoy with wine.

    • Bleu Cheese Souffle Plate $11.95

      Bleu cheese, cream cheese, heavy cream premium bacon, garlic and rosemary crackers.

    • Black and Bleu Beef Bites Plate $12.95

      Bull run coee rub prime sirloin bites with a side of house made bleu cheese dip.

    • Bruschetta Plate $8.95

      Fresh tomatoes and basil, garlic and onion, side of balsamic reduction and crostini.

    • House Made Truffle Salted Chips Plate $3.95

    • Strawberry Ribs Plate $9.95

      Barbecued pork ribs smothered in spicy strawberry tarragon glaze.

    • Smoked Salmon Flatbread Plate $10.95

      House smoked salmon, creme fraiche and fried capers.

    • French Onion Soup Plate $6.95

      Made in house from scratch, caramelized onions cognac, crostini, provolone and mozzarella cheese.

    • Tomato Jam and Marscarpone Plate $7.95

      Slow simmered fresh tomatoes, white wine semi sweet marscarpone cheese and crostini.

    • Saffron Mussels Plate $12.95

      Heavy cream, saffron, garlic, crushed red pepper white wine and cognac served with crostini based on availability.

    • Mediterranean Flatbread Plate $10.95

      Grilled artichokes, divina greek olives, fire roasted red and gold tomatoes and goat cheese.

    • Divina Greek Olives $3.95

  • Salads And Soup
    • French Onion Soup Gluten Friendly $6.95

      Made in house, crostini and cheese.

    • Chicken Salad $9.95

      Rotisserie chicken, mayonnaise, sliced red grapes, cubed soft fontina cheese and sunflower seeds. Served with crostini.

    • House Salad Gluten Friendly $8.95

      House greens mix, cranberries, bleu cheese,pecans, extra virgin olive oil, black pepper and merlot salt.

  • Charcuterie
    • Assorted Italian Meats $7.95

    • House Made Truffle Salted Chips $3.95

    • La Panzanella Rosemary Crackers $1.95

    • House Pickled Vegetables $2.95

    • House Made Tomato Jam $1.95

    • Assorted Fine Cheeses $7.95

    • Peppadews and Caper Berries $2.95

    • Divina Greek Olives $3.95

    • Crostini Lightly Seasoned $1.95

  • Mediums
    • Crispy Chicken Salad $11.95

      Crispy chicken, lettuce mix, tomatoes, hard boiled eggs and cheese honey mustard style or buffalo syle.

    • Pours House Burger $13.95

      Premium fresh chuck and bacon ground in house, house made bourbon bacon jam, lettuce and tomato onion on a toasted brioche bun.

    • Pours Sirloin Steak Dip $16.95

      Choice sirloin slow roasted in house, thinly sliced, caramelized onions and provolone mozzarella cheese toasted baguette served with house made aus jus.

    • House Salad $8.95

      House greens mix, cranberries, bleu cheese,pecans extra virgin olive oil, black pepper and Merlot salt.

    • Garden Vegetable Sandwich $11.95

      Yellow squash and green zucchini ribbons, roasted red peppers, sundries tomato pesto and flatbread sandwiches served with fresh house made true chips.

    • Caesar Salad $8.95

      Fresh baby romaine, house made dressing, house made croutons, lemon and Parmesan cheese.

    • Chicken Salad $9.95

      Rotisserie chicken, mayonnaise and sliced red grapes cubed soft sonatina cheese served with Cronin. make it a sandwich brioche bun and true chips.

  • Entrees
    • Salmon $20.95

      House filleted norwegian salmon grilled with seasoned fresh sauteed vegetables sub cheesy potatoes 2 salmon prepared to medium doneness.

    • Pasta Bolognese $15.95

      House ground premium chuck and pork, organic fire roasted tomatoes, red wine and Parmesan cheese. Served over thin spaghetti phil and diane's recipe.

    • Drunken Shrimp Pasta $20.95

      Shrimp, white wine, cognac, garlic, sarong, Asiago cream sauce, red pepper flakes and in spaghetti.

    • Bone in Filet $65.95

      Meats by linz heritage angus premium proprietary spec 20 oz bone in filet served a la carte limited quantities.

    • Strawberry Rib Platter $16.95

      Barbecued pork ribs smothered in spicy strawberry tarragon glaze served with house seasoned French fries.

    • New York Strip $35.95

      Meats by linz heritage angus premium proprietary spec 16 oz strip cheesy potatoes.

    • Lobster Pasta $21.95

      Lobster, house made Asiago cream sauce, garlic fresh brochette topping, Parmesan and spinach fettuccine.

    • Pork Chop $17.95

      Prime rib chop and jack denials honey whiskey chipolata marinade served with cheesy potatoes.

Menu for Pour Wine Bar & Bistro provided by Allmenus.com

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