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Sushi rice, salmon, yellow tail, tuna, unagi, salmon skin, crawfish mix, crab mix, ika sansai, avocado, cucumbers, red cabbage, takuan, red tobiko, tumpura bits, sesame seed, seaweed flakes, seaweed salad and bomb sauce.
Spring mix, salmon, salmon skin, ika sansai, avocado, cucumber, red onion, cilantro, pickled ginger, red cabbage, masago, sesame seeds and ponzu sauce.
Chips, dynamite mix (spicy tuna mix), crawfish mix, crab mix, masago, red onion, tobiko, cilantro, green onions, jalapeno, sesame seeds, spicy mayo and unagi sauce.
Sushi rice, baked salmon, baked scallop, baked crawfish mix, baked crab mix, baked unagi, cucumber, edamame, fried shallot, masago, green onion, sesame seeds, unagi and spicy mayo.
Spring mix or sushi rice, bomb tofu salad, bomb kimchi salad, avocado, cucumber, takuan, edamame, tempura bits, red cabbage, red onion, seaweed salad and with monster sauce.
Crab mix, masago, tempura bits, green onions and fried shallots. Topped with unagi and spicy mayo.
Assorted fish (salmon, tuna and yellowtail), tako, red tobiko, masago, green onions, cilantro, red bell pepper, seaweed salad, thai spices and herbs. Served with cucumber slices.
Assorted fish (salmon, tuna and yellowtail), tako, orange, cucumber, green onions, cilantro, red tobiko and ponzu. Served with a side of chips.
Crab mix, baby scallops, salmon, masago, tobiko, spicy mayo and unagi sauce. Topped with tempura bits and baked inside avocado.