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Lone Oak Grill

(651) 789-2081

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  • 3010 Eagandale Place, Eagan, MN 55121
  • No cuisines specified

  • Grubhub.com
  • Lone Oak Grill

  • (651) 789-2081

    We make ordering easy.

  • Menu
  • Soups
    • Mexican Chili $4.00

      Chile con carne, black beans, pico de gallo, corn salsa, queso fresco.

    • Chicken Wild Rice $4.00

      Smoked chicken, mushrooms, wild rice, carrot, celery, onion.

  • Greens
    • Ensalada Fresca $12.00

      Romaine, avocado-yogurt dressing, black bean and corn salsa, pico de gallo, queso fresco, marinated flank steak.

    • Roasted Beet $9.00

      Heirloom beets, bleu cheese fondue, arugula, balsamic reduction, toasted walnuts, arbol chile honey.

    • Cobb $12.00

      Romaine, ranch, egg, tomatoes, mixed cheese, ham, smoked chicken, house smoked bacon, red onion.

    • Spinach Salad $10.00

      White balsamic vinaigrette, craisins, cashews, bleu cheese crumbles, red onion.

    • Taco $12.00

      Seasoned ground beef or smoked chicken, romaine, avocado-yogurt dressing, pico de gallo, black bean and corn salsa, sour cream, corn tortilla chips.

    • Wedge $10.00

      Gem lettuce, smoked bleu cheese dressing, cherry tomatoes, red onions, bacon, chives.

    • Grilled Caesar $10.00

      Marinated radicchio, artisan romaine, caesar dressing, grilled chicken, parmesan.

  • Sandwiches
    • Walleye Sandwich $17.00

      Buttermilk and parmesan battered, shredded lettuce, tartar sauce, ciabatta roll.

    • Brisket Dip $12.00

      Peppers, onions, mushrooms, monterrey jack, texas mop au jus, ciabatta roll.

    • Brisket Gyro $12.00

      Smoked brisket, thandoori naan, tzatziki, shredded romaine, cucumber relish.

    • Turkey Bacon Club $12.00

      House smoked turkey, bacon, lettuce, tomato, mayo, whole grain toast.

    • Adobo Chicken Naan $12.00

      Blackened chicken breast, pepper jack, bacon buttermilk dressing, shredded romaine, pico de gallo.

  • Burgers & Lucy'S
    • Hangover Burger $12.00

      House smoked bacon, cheddar, fried egg, sriracha aioli, lettuce, tomato, red onion.

    • Turkey Burger $12.00

      Wild rice and ground turkey patty, monterey jack, bacon, cranberry aioli, lettuce, tomato, onion.

    • Bleu Lucy Burger $13.00

      Bleu cheese stuffed, chopped bacon, buffalo sauce.

    • Bread N Butter Burger $13.00

      Saint rocco triple cream brie, sweet and spicy pickle chips.

    • Chef's Grind Burger $16.00

      Brisket and short rib patty, prairie breeze cheddar, hungarian aioli, charred tomato and onion relish, gem lettuce.

    • Hickory BBQ Burger $12.00

      House smoked bacon, cheddar, crispy fried onions, Barbeque sauce.

    • Mushroom Swiss Burger $12.00

      Garlic roasted mushrooms, swiss, lettuce, tomato, red onion, mayo.

    • Poblano Burger $12.00

      Sauteed poblano chiles and red onions, cabot habanero cheddar.

  • Tacos
    • Cochinta Pibil $9.00

      Fiery red pork, habanero relish.

    • Short Ribs $11.00

      Grilled poblanos, salsa roja.

    • Tinga De Pollo $9.00

      Red chipotle shredded chicken, queso fresco, mexican crema, cilantro, pickled red onion.

    • Fajita $10.00

      Chipotle lime marinated flank steak, grilled peppers and onions, pico de gallo.

    • Mahi Mahi $9.00

      Creamy cilantro slaw, radish larons, salsa verde.

  • Hickory Smoked Wings
    • Chipotle BBQ $12.00

      Honey, chipotles, cilantro, smoky Barbeque.

    • Bacon Bourbon $12.00

      Bacon, bourbon, brown sugar, chipotles.

    • Sweet Thai Chili $12.00

      Blend of sweet and hot Thai chiles, scallions.

    • Dry Rub $12.00

      Brown sugar, cayenne, secret spice blend.

  • Mac N Cheese
    • Crackey Mac $11.00

      Cavatappi, signature mac n cheese sauce, smoked kielbasa, house smoked bacon, crostini.

    • Build Your Own Mac N Cheese $10.00

      Cavatappi, signature mac n cheese sauce, build your own, crostini.

  • Pizza
    • Turkey Rosemary Flatbread $12.00

      Maple smoked turkey, red onion, balsamic rosemary cream, roasted mushrooms, mozzarella.

    • Chicago Deep Dish $12.00

      Mozzarella, Italian sausage, pepperoni, marinara.

    • Lone Oak Flatbread $11.00

      Mozzarella, tomato basil relish, balsamic reduction.

  • From The Pit
    • Wild-Caught Alaskan Salmon $20.00

      Pan-seared 8 oz filet of seasonally selected fresh salmon, yellow potato puree, brussels sprouts, crimini mushrooms.

    • Duroc Smoked Pork Chop $21.00

      14 oz smoked center-cut pork tenderloin, bourbon-pear glaze, mashed potatoes, brussels sprouts.

    • The Butchers Cut $26.00

      10 oz hanger steak, argentine gremolata, braised kale, mashed potatoes.

    • Smoked Ribs $20.00

      St. Louis style spare ribs, spicy dry rub, molasses Barbeque, collard greens, pork and beans, jalapeno cornbread.

    • Jambalaya $17.00

      House smoked kielbasa, smoked chicken, tasso ham, bacon, peppers, onions, spicy tomato broth, cajun rice.

    • Smoked Ribeye $28.00

      Mesquite smoked, 14 oz hand-cut steak, mashed potatoes, broccolini.

    • Brisket & Kielbasa $23.00

      Thick-sliced Texas-style mesquite smoked brisket, kielbasa, lone star Barbeque, donna's potato salad, sweet onions, jalapeno cornbread, pork and beans.

  • Meat & Cheese Boards
    Selections are served with crackers, fruit, preserves, marcona almonds.
    • Large Sharing Plate $24.00

      Carozzi ricciolo della valsassina cheese, saint rocco triple cream brie cheese, prairie breeze cheddar cheese, st pete's select amablu, porchetta, wild boar salame, finocchiona salame

    • Plate For Two $18.00

    • Small Selection $10.00

  • Plates To Share
    • Artichoke Dip $9.00

      Spinach, roasted red peppers, red onions, flat bread.

    • Chicken Satay Wraps $10.00

      Curried yogurt marinated chicken, butter lettuce, peanut sauce, cucumber, sriracha, cilantro.

    • Spicy Steak Tips $11.00

      Bourbon-soy marinade, demi-glace, crispy onions, horseradish cream, sriracha mayo.

    • Eldorado Nachos $12.00

      Seasoned ground beef, nacho cheese, shredded lettuce, pico de gallo, refritos, sour cream, chipotle coulis.

  • Entrees
    • Walleye $19.00

      Buttermilk and parmesan battered, broccolini, tartar sauce, minnesota wild rice.

    • Jerk Chicken $16.00

      Caribbean smoked half chicken, coconut rice, red beans.

    • Fettuccine Alfredo $11.00

      Scratch alfredo sauce, fettuccine, crostini.

    • Fish & Chips $14.00

      Alaskan cod, summit epa beer batter, French fries, tartar sauce, coleslaw.

Menu for Lone Oak Grill provided by Allmenus.com

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