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Lake Ave Restaurant & Bar
Amazing grace sourdough bread, fried egg, yker smoked pork loin, gruyere fondue, st. Pete's blue cheese, maple anise syrup, pickled mustard seed.
Gluten free. Blue corn tortilla, black beans, red rice, over easy eggs, cheese sauce, ranchero, cotija, smoked pico, chive.
Spinach, shallots, roasted garlic hollandaise, fines herbes, english muffin, tomato syrup.
Bacon or sausage, 2 eggs, lake ave potatoes, toast.
Roasted blood orange, maple syrup, spiced almonds.
Gluten free. Brown rice, almond milk, spiced almonds, caramelized apples, cinnamon.
Roasted mushrooms, poached eggs, grilled focaccia toast, mushroom gravy, truffle oil, fines herbes.
Gluten free. Yker chicken breast, red potato puree, roasted mushroom, carrot, leek, sauce lyonnaise, fines herbes.
Gluten free. Butternut squash, french beans, shallots, demi-glace, fines herbs.
Red potato country mash, grilled asparagus, bourbon braised peaches, blueberries, fresh cheese, basil oil.
Hoops lager, yker acres chorizo sausage, smoked creme fraiche, root vegetables, fines herbes.
Root vegetables, creme fraiche, pearl onions, roasted mushrooms, peas, puffed pastry.
Gluten free. Black bean puree, roasted pepper hash, toasted coconut sauce, whipped tofu verde, cilantro.
Gluten free. Sweet potato bechamel, wild rice, kale, smoked pearl onions, maple anise syrup.
Grilled tofu, black rice, pearled barley, broccoli rabe, kimchi, pickled chilies, scallion.
Everything bun, smoked cheddar-muenster, house pickles.
Gluten free. Ginger, beech mushroom, parsnip, sweet potato, butternut squash, makrut lime, chili oil, cilantro.
Seasonal mixed greens, vegetable relish, crouton.
Bacon, blue cheese dressing, red onion, tomato, fried avocado, crouton.
Gluten free. Grilled tofu, quinoa, blood orange, pistachio, goat cheese, sesame seeds, maple balsamic, scallions.
Seasonal vegetables, goat cheese, mozzarella, yuzu.
Pesto, roasted tomato, mozzarella, maple balsamic, pecorino.
Barbeque sauce, pickled red onion, caramelized apple, mozzarella, smoked cheddar, scallion.
Italian sausage, roasted mushroom, red sauce, mozzarella.
Hammarlund nursery heirloom tomatoes, fresh vegetable medley, garlic, delice cream sauce, fines herbes.
House-made ramen noodles, soy-pickled mushroom, kimchi, leek, fried kale, chili oil, cilantro, soft egg.
Gruyere fondue, fennel, broccoli rabe, shallots, garlic, hazelnut, chive.
Smoked cheddar-muenster blend, toasted bread crumb, torchio pasta, focaccia.
Gluten free. House-made chorizo, bacon, blue cheese crema, sweet pickled celery, house hot sauce.
Gluten free. Butter lettuce, maple gastrique, sweet potato jam, caramelized fennel.
Grilled sausage, smoked pork belly, pimento cheese fondue, sauerkraut, toasted potato bread.
Smoked pearl onions, gruyere fondue, parsnip crisps, balsamic reduction, pickled mustard seed, chives.
Menu for Lake Ave Restaurant & Bar provided by Allmenus.com
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