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Bonsai Korean Cuisine
Steamed rice.
Steamed soybeans in a shell with sea salt.
Organic spring mix, cucumber, seasonal fruit served with house-made ginger dressing.
Deep fried egg rolls with special dipping sauce.
Deep fried cream cheese puffs and served with dipping sauce.
Pork or vegetarian. Pan-fried Korean dumplings served with Bonsai mandu sauce.
Pork. Steamed Korean dumplings served with Bonsai mandu sauce.
Korean style fried chicken wings in savory soy sauce based sauce.
Korean style fried chicken wings in sweet and spicy sauce.
Korean pork dumpling soup.
Flash-fried fresh squid served with dipping sauce.
Mung bean pancake. Savory pancake with ground nokdu (mung beans), shrimp, bean sprouts, green onions served with dipping sauce.
Savory Korean seafood pancake with shrimp, squid, and green onions. Served with a dipping sauce.
Kimchi pancake with onions and green onions
Korean cooked roll with bulgogi, carrots, pickled daikon radish, cucumber, egg, rice wrapped in seaweed paper.
Fried rice with a choice of protein, vegetables (bean sprouts, cabbage, carrots, onions, bell peppers) and scrambled egg.
Fried rice with kimchi, choice of protein, vegetables (bean sprouts, cabbage, carrots, onions, bell peppers) and an over-easy egg.
A bowl of warm rice topped with a choice of protein, cooked vegetables (bean sprouts, carrots, shiitake mushrooms, zucchini), and an egg. Served with Bonsai bibimbop sauce on the side. Gluten-free option is available.
Korean style ramen, choice of protein, green onions, onions and egg in a spicy broth. A mild option available. A vegetarian option available.
Stir-fried sweet potato glass noodles with choice of protein and vegetables (carrots, onions, green onions, shiitake mushroom) and scrambled egg.
Spicy tofu stew with choice of protein, vegetables (onions green onions, cabbage, mushroom) and egg. Includes side of rice.
Sauteed chicken and vegetables (carrots, onions, green onions, mushroom) in spicy red chili sauce. A mild option available. Includes side of rice.
Kimchi stew with choice of protein, vegetables (green onions, onions, bean sprouts, mushroom) and tofu. Includes side of rice.
Savory soup with prime short rib, sweet potato glass noodles, mushroom, daikon radish and scrambled egg. Includes side of rice.
Spicy soup with shredded beef and vegetables (onions, green onions, shiitake mushroom, bean sprouts), sweet potato glass noodles and egg. Includes side of rice.
Sauteed pork and vegetables (onions, green onions, mushroom, bean sprouts, bell peppers) in spicy Korean red chili sauce. Includes side of rice.
Sauteed squid and vegetables (onions, green onions, mushroom, bean sprouts, bell peppers) in spicy Korean chili sauce. Includes side of rice.
Sauteed beef and vegetables (carrots, onions, green onions, mushroom) in savory Bonsai bulgogi sauce. Includes side of rice.
Bulgogi in savory beef broth with sweet potato glass noodles and vegetables (onions green, onions, mushroom, carrots). Includes side of rice.
Pan-seared salmon (8 oz) and sauteed vegetables (carrots, green zucchini, onions, green onions) with housemade soy sauce based marinade. Includes side of rice.
Korean BBQ. Grilled premium beef short ribs marinated in Bonsai galbi sauce. Includes side of rice.
Stir-fried sweet potato glass noodles with choice of protein, vegetables (carrots, onions, green onions, shiitake mushroom) and scrambled egg. Gluten free.
Fried rice with choice of protein, vegetables (bean sprouts, onions, cabbage, bell peppers) and scrambled egg. Gluten free.
Sauteed beef and vegetables (carrots, onions, green onions, mushroom) in savory Bonsai bulgogi sauce. Includes side of rice.
Menu for Bonsai Korean Cuisine provided by Allmenus.com
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