Main
Dinner

Soups
- Soup Of The Day. $4.00

Salads
- Greek $5.00
  
  With feta cheese, lemon juice, extra virgin olive oil and oregano.
- House Chicken Salad $8.00
  
  Shredded chicken, thin-chopped cabbage, mixed green in a creamy Italian dressing.
- Caprese $6.00
  
  Tomatoes, buffalo mozzarella, basil, drizzled with aged balsamic vinegar and virgin olive oil over baby greens.
- Caesar $6.00
  
  Crispy romaine tossed with our homemade caesar dressing.
- Caesar - Grilled Chicken $8.00
- Caesar - Shrimp $10.00
  
  Add.

Panini

(Sandwiches). All sandwiches come with roasted peppers, onion, tomato, mozzarella cheese and served with our house mixed green salad.
- Hot Sausage & Salami $9.00
- Chicken Club $8.00
- Classic Italian Club $9.00
- Turkey Club $8.00
- Tuna $8.00
- Blue Burger $9.00
  
  (W/ gorgonzola).
- Cheesesteak $9.00
- Italian Beef $9.00

Pastas
- Chicken & Broccoli Fettuccine $10.00
  
  In a light garlic cream sauce.
- Ravioli $10.00
  
  Beef or cheese ravioli in tomato basil sauce, topped with parmesan.
- Lasagna Al Forno $9.00
  
  Bolognese sauce, ricotta cheese, mozzarella, tomato, parmesan.
- Shrimp Linguine $10.00
  
  With parsley, tomato, basil, garlic and white wine.
- Fettuccine Bolognese $8.00
  
  Homemade classic bolognese meat sauce.
- Lamb Sausage $10.00
  
  Pan-roasted lamb sausage tossed with penne pasta and tomato rosemary sauce with touch of cream.
- Spaghetti And Meatballs $9.00
  
  Housemade meatballs, tomato sauce, topped with parmesan cheese.
- Chicken & Sausage Linguine $11.00
  
  Sauteed chicken breast with spicy italian sausage in tomato and garlic cream sauce.
- Lemon Chicken $10.00
  
  Chicken strips sauteed in olive oil, broccoli, fresh oregano, and lemon butter sauce.
- Beef Linguine $10.00
  
  Tender beef strips sauteed with spinach, onion, and garlic olive oil base.
- Penne Primavera $10.00
  
  Portobello mushroom, spinach, roasted red pepper, asparagus in a light creamy parmesan cheese sauce.
- Manicotti $11.00
  
  Stuffed with chicken, spinach, ricotta cheese, topped with mozzarella, tomato and parmesan.

Pizzas
- Original House Pizza $9.00+
  
  Toppings: $1.00 each.
- Mediterranean $11.00+
  
  Artichoke hearts, black olives, sun-dried tomatoes, feta cheese, mozzarella, capers, anchovies.
- Margarita $10.00+
  
  Tomato, buffalo mozzarella, basil, extra virgin olive oil.
- Calabrese $11.00+
  
  Italian sausage, red pepper, onion, tomato basil sauce.
- Fiorentina $10.00+
  
  Tomato, spinach, portobello mushroom, gorgonzola, mozzarella.

Gnocchi & Risotto
- Shrimp Cilantro $11.00
  
  Gulf shrimp, olive oil, roasted garlic, tomato sauce and fresh cilantro.
- Beef & Gnocchi $11.00
  
  Beef strips sauteed with portobello mushroom, onion, in chianti demi-glaze.
- Chicken Pesto $10.00
  
  Sauteed chicken tenders, fresh peas in pesto cream sauce and tossed with risotto.
- Eggplant With Gnocchi $10.00
  
  Baked eggplant with roasted peppers, onion and Portobello mushroom in tomato rosemary sauce and mozzarella cheese.

Appetizers
- Roasted Beets $6.00
  
  Served with gorgonzola, walnuts, aged balsamic vinegar, olive oil and bread.
- Calamari Alla Livornese $10.00
  
  Sauteed baby squid in olive oil, lemon, white wine and fresh herbs.
- Mussels $10.00
  
  Steamed in white wine, garlic and tomato with fresh herbs.
- Shrimp Scampi $8.00
  
  Sauteed gulf shrimp in olive oil, garlic, fresh basil, tomato and white wine.
- Spinach And Artichoke Dip $9.00
  
  Baked in a light garlic cream and parmesan cheese sauce.
- Escargot $11.00
  
  Snails sauteed with caramelized onions, garlic, prosciutto and white wine.

Soups
- Soup Of The Day $5.00

Salads
- Caesar $4.00
  
  Crispy romaine tossed with our housemade caesar dressing.
- Insalata De La Casa $6.00
  
  Romaine, asparagus, roma tomato, red onion, calamata olives, house dressing, gorgonzola and parmesan cheese.
- Spinachi $5.00
  
  Baby spinach, feta cheese, olive oil, raspberry vinaigrette and walnuts.
- The Wedge $5.00
  
  Iceberg, crispy bacon and fresh gorgonzola cheese dressing.
- Caprese $6.00
  
  Tomatoes, fresh buffalo mozzarella and basil, drizzled with aged balsamic vinegar and virgin olive oil over baby greens.
- Mediterranean $6.00
  
  Baby greens, artichokes, sun dried tomatoes, cucumbers, calamata olives, feta cheese, extra virgin olive oil and lemon juice.

Pasta
- Gnocchi $13.00
  
  Potato dumplings, roasted red pepper, spicy calabrese sausage, tomato and pesto sauce, ricotta cheese.
- Penne Alla Carbonara $12.00
  
  Panchetta, mushrooms, peas and garlic cream sauce.
- Lasagna Al Forno $12.00
  
  Bolognese sauce, ricotta cheese, topped with mozzarella, tomato, and parmesan.
- Manicotti $13.00
  
  Stuffed tortellini, baby peas, prosciutto, and garlic cream sauce and parmesan cheese.
- Baked Eggplant $12.00
  
  Sliced eggplant baked with tomato sauce, mozzarella and parmesan cheese, served with spinach fettuccine.
- Fettuccine Alfredo $10.00
  
  Fettuccine pasta tossed in garlic cream and parmesan cheese sauce.
- Linguine Di Mare $15.00
  
  Shrimp, scallops, mussels, clams and squid, in garlic olive oil, fresh tomato, white wine and fresh herbs.
- Spaghetti With Meatballs $12.00
  
  Housemade meatballs, tomato sauce, topped with parmesan cheese.
- Linguine Con Pollo E Salciccia $14.00
  
  Chicken breast sauteed with spicy italian sausage in a tomato and garlic cream sauce.
- Ravioli $12.00
  
  Beef or cheese ravioli in a light tomato basil sauce, topped with parmesan.
- Capellini's D Angelo Al Pomodoro $12.00
  
  Angel hair, garlic, olive oil, sun dried tomatoes, artichokes, parsley, tomato sauce, and romano cheese.

Steak & Specialties
- Filet Mignon $21.00
  
  8 oz, Grilled and topped with gorgonzola, shiitake mushroom sauce, asparagus and mashed potato.
- Country Style Braised Beef $14.00
  
  Beef sirloin in tomato, served with braised cabbage, carrots and potato.
- Pork Tenderloin $15.00
  
  Grilled and topped with onion, roasted pepper, aged balsamic demi glazed, mashed potato and vegetables.
- New York Steak $22.00
  
  12oz, Grilled and topped with portobello, pearl onions, chianti demi glazed, roasted potato.
- Lamb Shanks $18.00
  
  Marinated and slow roasted with fresh tomato, rosemary and olive oil, served with risotto and vegetables.
- BIstecca Alla Florentina $14.00
  
  Beef tenderloin tips, fresh spinach, roma tomato, red wine sauce, and mashed potato.

Veal & Chicken

All veal and chicken are served with roasted potato and vegetables.
- Veal Marsala $17.00
  
  Veal scallopini, portobello mushrooms, in a creamy marsala wine sauce.
- Veal Piccata $16.00
  
  Sauteed with virgin olive oil, capers, white wine, and fresh lemon juice.
- Chicken Marsala $15.00
  
  Sauteed chicken breast, marsala wine fresh mushrooms.
- Chicken Piccata $14.00
  
  Sauteed chicken breast in butter, lemon and caper sauce.
- Veal Parmesan $16.00
  
  Baked with sherry tomato sauce, mozzarella cheese.
- Veal Saltimbocca $18.00
  
  Proscuitto, portobello, sage, mozzarella, in a creamy wine sauce.
- Chicken Parmesan $14.00
  
  Baked in sherry tomato sauce and topped with mozzarella cheese.
- Chicken Florentina $15.00
  
  Chicken breast sauteed with fresh spinach asparagus, and tomato rosemary sauce.

Fish & Seafood
- Mediterranean Whitefish $14.00
  
  Sauteed in virgin olive oil, tomato, lemon and pesto sauce.
- Grouper $15.00
  
  Filet sauteed with butter, lemon and caper sauce, served with roasted potato and vegetables.
- Seafood Fra Diavolo $15.00
  
  Mussels, clams, calamarim shrimp, baby scallops served with spicy tomato sauce over a bed of risotto.
- Zuppa Di Pesce $17.00
  
  Shrimp, mussels, clams, baby scallops, and fresh fish in hearty marinara and seafood broth.
- Zuppa Di Pesce $17.00
  
  Shrimp, mussels, clams, babay scallops and fresh fish in hearty marinara and seafood broth.

Pizza
- Casa Mia $13.00+
  
  (House pizza). Pepperoni, sausage, mushrooms, onions, green peppers and mozzarella cheese.
- Fiorentina $12.00+
  
  Fresh tomatoes, spinach, portobello mushrooms, gorgonzola and mozzarella.
- Margarita Pizza $10.00+
  
  Fresh tomato, basil and mozzarella cheese.
- 10" Cheese Pizza $8.00
  
  Each additional topping $1.00.

Deserts
- Creme Brulee $5.00
- Cheesecake $5.00
  
  House made cheesecake topped with chocolate amaretto glaze.
- Spumony $4.00
  
  Italian ice cream.
- Tiramisu $5.00
  
  Ladyfingers dipped in expresso, italian liquor and mascarpone.
- Cannoli $5.00
  
  Pastry filled with mascarpone, ricotta cheese & pistachio.
- Chocolate Amaretto Cake $5.00
  
  Two layers of dark chocolate, topped with amaretto glaze.
- Cream-N-Cello $6.00
  
  Lemoncello liquor blanded with vanila ice cream.

Menu for Stephanos provided by Allmenus.com

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