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1st Wok Chinese Restaurant
Hot & spicy. Large pieces of beef lightly battered, stir-fried in a sweet hot sauce with sesame seeds.
Hot & spicy. A scrumptious combination of scallops, shrimp, chicken, pork and beef stir-fried with a garlic sauce with steamed broccoli on the side.
Hot & spicy. Large pieces of shrimp skillfully prepared in our chef's special szechuan sauce.
Green beans in a ginger sauce stir-fried with chicken, shrimp and beef.
Hot & spicy. A great combination of two dishes in one order, sesame chicken and shrimp with snow peas.
Hoot & spicy. Jumbo shrimp and scallops slightly battered then stir-fried with a delicious szechuan sauce.
Hot & spicy. Large pieces of juicy chicken lightly battered and tossed in a fragrant orange spicy sauce.
Deep-fried boneless duck combined with a stir-fry of shrimp, scallops, bar-b-q pork and vegetables on top.
Hot & spicy. Large pieces of chicken lightly battered, stir-fried in a sweet hot sauce with sesame seeds.
Hot & spicy. Diced chicken and shrimp stir-fried with mushrooms, onions and peanuts in a hot pepper sauce.
Tofu carefully cut and deep-fried until crispy, then stir-fried with a variety of vegetables, bamboo shoots and black mushrooms.
Hot & spicy. Lightly battered jumbo shrimp served with a sweet and spicy sauce and showered with sesame seeds.
A great combination of chicken, beef and shrimp saute'ed with vegetables in a brown sauce.
Jumbo shrimp, scallops and beef stir-fried with vegetables served on a hot plate.
Large pieces of beef lightly battered and tossed in an orange hot sauce.
Hot & spicy. Large tender pieces of lightly battered chicken stir-fried with general tso's special sauce.
Hot and sour soup with chicken and vegetables.
Hot and sour soup with chicken and vegetables.
Minimum of 2 people.
Tender pieces of white meat chicken breasts deep-fried to a golden brown then showered with a sweet lemon sauce.
Hot & spicy. Diced chicken stir-fried with broccoli, baby corn and mushrooms saute'ed with our chef's special hot sauce.
White meat chicken stir-fried with mushroom, broccoli and water chestnuts in a light white sauce.
Hot & spicy. Diced chicken stir-fried with celery and green pepper saute'ed with our chef's sweet brown hot sauce.
Hot & spicy. Diced chicken stir-fried with mushroom and peanuts in a hot pepper sauce.
Hot & spicy. Sliced chicken stir-fried with water chestnuts, carrots, mushrooms and celery in hot garlic sauce.
Delicious pieces of duck served with vegetables served on a hot plate.
Tender pieces of white meat chicken breasts deep fried chicken rested on bed of stir-fried vegetables.
Hot & spicy. Shrimp stir-fried with water chestnuts, mushrooms, carrots and celery in a hot garlic sauce.
Hot & spicy. Shrimp stir-fried with peanuts and mushrooms in a hot pepper sauce.
Hot & spicy. Combination of shrimp, broccoli, baby corn and mushrooms saute'ed with our chef's special hot sauce.
Scallops stir fried with various vegetables in a light white sauce.
Shrimp saute'ed with water chestnuts, peas, carrots and mushrooms in an egg broth.
Hot & spicy.
Coke, Diet Coke, Sprite and root beer.
Combination of chicken, shrimp and beef stir-fried with napa, celery and onion in a brown sauce.
Combination of chicken, shrimp and beef mixed with soft noodles.
Combination of chicken, shrimp and beef stir-fried with rice, onion, carrots, peas and eggs.
Combination of chicken, shrimp and beef stir-fried with carrots, peas, onions and mushrooms drizzled over three homemade egg foo young patties.
Menu for 1st Wok Chinese Restaurant provided by Allmenus.com
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