Tortilla chips topped with cheese, tomatoes, lettuce, black olives, onions and jalapeno peppers. Served with salsa and sour cream.

Or try them tossed in buffalo sauce and served with bleu cheese.

A flour tortilla folded and filled with melted cheese, jalapenos, diced onions, tomatoes and sprinkled with black olives.

Cajun seasoning and seasoned sour cream.

Mushrooms, onions and peppers smothered in teriyaki glaze and melted Swiss.

Lettuce, tomato mayo.

Served with bleu cheese dressing.

Topped with bacon, lettuce, tomato and served with a side of 1000 island dressing.

Layered with ham and melted Swiss cheese.

Black bean, brown rice and corn are just a few of ingredients for an alternative to the traditional burger. Served California style.

Seasoned sour cream, melted pepper cheese and sliced jalapenos.

Fresh raw mushrooms and ranch dressing.

Fried egg, pepper jack cheeseand ham.

Sauteed mushrooms and your choice of cheese.

Sliced green olives and sour cream.

Both cheddar and Swiss cheese, guacamole and crisp bacon make this burger worthy of our home.

Sauteed onions, both American and Swiss cheeses served on grilled rye.

Homemade chili, shredded cheese, onions and sour cream.

Pepper cheese, sauteed bell peppers and seasoned with cracked pepper.

Tender cactus, green salsa and pepper cheese.

Sliced turkey, sauerkraut, melted Swiss cheese and 1000 island dressing on grilled rye bread.

A breaded cod fillet served on a hoagie bun with lettuce, tomato and tartar sauce.

Sliced roast beef topped with grilled onions, bell peppers, mushrooms and melted mozzarella cheese.

American and Swiss cheese on your choice of white, wheat or rye.

The some triple-decker club with 1000 island dressing in place of mayo.

Sliced roast beef on a mini French roll served with au jus.

Lightly breaded and deep-fried. Served with lettuce, tomato and mayo.

A toasted triple-decker with turkey, ham, bacon, American and Swiss cheese, lettuce, tomato and mayo.

Sliced corned beef, sauerkraut, melted Swiss cheese and 1000 island dressing on grilled rye bread.

5-ounce steak is served open faced on toast.

8 breaded shrimp served with French fries, coleslaw, toast and cocktail or tartar sauce.

Two breaded cod fillets served with French fries.

A cup of soup side salad and your choice of dressing.

A small salad topped with tomatoes, onionsand croutons.

A cup of soup served with your choice of ham, turkey, roast beef or corned beef with lettuce, tomato and mayo on white, wheat or rye.

Ham, turkey, shredded cheese, tomatoes, onions, green peppers, egg and croutons. Served with a breadstick.

Grilled cheese is also available for the whole sandwich combo.

Bowl with a breadstick.