No cuisines specified
Lump crab, blackened shrimp, mango, cumin lime vinaigrette.
Fig balsamic, pistachios, fried goat cheese.
House specialty dressing, croutons.
Blackened filet, fresh greens, walnuts, blue cheese, honey, grapes.
Fried egg, bacon, cheddar cheese, garlic mayo.
American or cheddar, lettuce, tomato, onion, mayo.
Caramelized onions, brie cheese with dijon
Lettuce, tomato, onion, mayo.
Bacon, lettuce, tomato, avocado, garlic mayo
Grilled blue and cheddar cheeses, house jellY
Celery, salt, pepper, mayo on a warm new england bun.
Lettuce, tomato, onion, tartar
American cheese, tartar, lettuce, onion
Jumbo shrimp, fries, coleslaw
Fried cod, fries, coleslaw.
San francisco seafood stew, shrimp, cod, mussels, scallops
Cheesy grits, blackened shrimp, cajun sauce, peppers, onions
Miso butter, edamame risotto.
Fried catfish, fries, coleslaw
Pasta sheets stuffed with shrimp and lobster, baked
Grilled salmon, cajun cream risotto, crawfish
Bacon wrapped scallops, peppadew cream pasta
Mango salsa, lettuce, spicy remoulade.
Asian slaw, sweet n sour sauce
Lettuce, pico, green tomatillo sauce
Mango salsa, lettuce
Tomatillo sauce, lettuce, corn salsa, avocado cream sauce
Shrimp, andouille sausage, chicken, peppers, onions, risotto
Slow cooked, carrots, onions, mashed potatoes, gravy
Lobster, cheese, lobster cream sauce, truffle bread crumbs
Blackened steak, pasta alfredo
Pappardelle pasta, madeira reduction, mushrooms, cipollini onions
½ or full rack, fries, coleslaw
Bone in, steak butter, mashed potatoes
6 oz, steak butter, mashed potatoes
4 oz filet, choose shrimp scampi or fried shrimp, mashed potatoes
One lb snow crab legs, french fries
Menu for Mallards provided by Allmenus.com
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