Current Restaurant and Bar

House cured meats, pickled vegetables, mustard, crostini

Ginger, chili sambal, ponzu sauce, sake, honey

Sriracha shrimp, alaskan king crab cake, tuna poke

Sriracha cream, fried leeks, garden greens, sesame seed

Cinnamon maple sprinkle

Street cart style, salsa verde, poblano, corn tortillas, queso fresco

Truffle salt, grana padano, fine herbs, gouda cheese fondue

Grass fed bison, ciabatta, apple, fine herbs

Sweet potato fries, truffle fries and house spiced fries

Organic garden greens, carrot, red onion, cucumber, sunflower sprout, red wine vinaigrette

Hearts of romaine, current crouton, grana padano

Parmesan, saffron, signature 5-herb vinaigrette

Tarragon roasted yukon gold potato, red onion, coarse grain mustard vinaigrette

Hearts of romaine, current crouton, grana padano

Garden greens, seasonal vegetable, toasted pumpkin seeds, grilled chicken, ranch dressing

Bison steak, Baby boy tomato, blackberry, black river gorgonzola, smoked salt almonds, roasted shallot vinaigrette

Grilled wild mushroom, shallot, spinach, fresh herbs, black river gorgonzola, white wine butter sauce. with shrimp 19 or with chicken 18

Pan seared, crispy polenta, smokey tomato coulis, skinny beans, oven finished with truffle oil

Grilled 8oz. bison steak, french fries, red wine or horseradish butter

Red wine or ginger glaze, curry cous cous, saffron, seasonal vegetable, cucumbersalad

Housemade pork ragout, tomato and fresh mozzarella

Certified angus beef, mashed potato, skinny beans, truffle butter

Extra virgin olive oil, lavender, natures nectar honey, rosemary

Tomato sauce, basil, fresh mozzarella

Carrot vinaigrette, scallion, shredded mozzarella, thai peanut sauce

Horseradish sauce, shaved roast beef, red onion, gorgonzola

seasoned red bean and edamame patty, sunlower sprouts, roasted bell pepper, shaved cukes, aioli

Toasted wheat berry bread, burnetts, smoked mozzarella, tomato thyme jam 8.5 add bacon

Genoa salami, mortadella, provolone cheese, olive or artichoke relish on ciabatta

Romaine lettuce, tomato, celery, preserved lemon aioli on ciabatta

Giant breaded tender, house mustard, onions, pickles

Local apple, brie cheese, organic baby spinach, aioli

Lettuce, tomato, onion, aioli

Guava glaze, smoked bacon, cheddar cheese

Certified angus beef burger , pulled pork, roasted poblano, queso fresco, salsa verde

Shaved apple, lingonberry, wild rice mayonnaise, sunflower sprout