Baking chocolate, sweet cherry, heavy body.

A blend of our coffees from Honduras, Guatemala and Uganda that combine to make an amazing house coffee to be enjoyed by coffee aficionados and old fashioned coffee lovers alike.

Almond, milk chocolate.

Graham cracker, cacao, plum.

Orange marmalade, roasted cashews, coconut water.

Raspberry jam, cherry starburst, black grape, lime juice.

Milk chocolate, pear, limeade.

A blend of our coffees from Brazil, Honduras and Uganda that compliment each other to make an amazing espresso to be enjoyed as-is or paired with milk.

Mango, kiwi, meyer lemon, caramel, juicy acidity.

Peanut brittle, papaya, caramel, dark chocolate.

Concord grape, orange marmalade, chocolate fudge.

Strawberry, syrupy, graham.

A darker blend of coffees for those who like a rich, old fashioned cup of coffee with notes of dark chocolate and heavy body.

Milk chocolate, fuji apple, caramel, key lime.