Skewered chicken breast marinated in a curry seasoning served with peanut and cucumber sauce.

A blend of select veggies and glass noodles rolled into a crispy shell.

A cream cheese delicacy wrapped in a special roll and fried to a delicate crisp.

Minced chicken with string bean noodle wrapped in crispy shell served in sweet tangy chili sauce.

Minced chicken in a wonton style shell served with a sweet tangy chili sauce.

Jumbo shrimp accompanied with fresh greens and herbs rolled into a wet rice paper wrap.

Fresh greens and herbs wrapped in a wet rice paper wrap.

Seasoned minced shrimp encased in a crispy shell.

Thinly sliced seared steak served with a special hot and sweet sauce. The food contains undercooked meat. Consuming undercooked meat, seafood or eggs may contribute to foodborne illnesses.

Chicken wings marinated in a delicious curry sauce.

2 satay, 2 spring rolls, 2 crispy wontons, 2 Koong ma pa.

A light hot and sour broth with bamboo shoots, diced water chestnuts, peas and carrots with eggs and chicken.

A light hot and sour with bamboo shoots, diced water chestnuts, peas and carrots with eggs, shrimp, scallop, crab meat.

A yellow soup flavored with eggs and chicken.

Traditional rice soup with white rice, chicken, and black pepper.

A chili-based soup flavored with lime leaves, galangal, and lemongrass accompanied by mushrooms, onions, tomatoes, and chicken

A chili-based soup flavored with lime leaves, galangal, and lemongrass accompanied by mushrooms, onions, tomatoes, and shrimp.

A chili-based soup flavored with coconut milk, lime leaves, galangal, and lemongrass accompanied by straw mushrooms, onions and chicken.

A chili-based soup flavored with coconut milk, lime leaves, galangal, and lemongrass accompanied by straw mushrooms, onions and shrimp.

Scallops, shrimp, crab meat, squid and 2 slices of fish stir-fried with broccoli, napa, peapod, carrots, water chestnuts, baby corn, mushroom, greenand red bell peppers, and white onions in a special brown sauce.

Bamboo shoots, water chestnuts, pea pod, green, and red bell pepper with shrimp, scallop, and crab meat in a sweet tangy sauce.

Bamboo shoots, mushroom, baby corn, pea pod, sliced carrots, and green onions with beef, shrimp, and chicken in brown sauce.

Napa, green beans, pea pod, mushroom, and sliced carrots with chicken, roasted pork, and beef in a brown sauce.

White and green onion, cucumber, tomato, and cilantro with shrimp, scallop, squid, and crab.

Sliced red, white and green onions and cilantro with your choice of chicken or beef seasoned with Larb-Naamtok seasoning.

White onion, green onion, red onion, tomato, cucumber, and napa leaves in a sweet tangy chili sauce.

Green onion, napa and green beans in a special brown sauce served on a bed of fried crispy noodles.

Sauteed rice noodle cooked with green onions, crispy bean sprouts and eggs topped with crushed roasted peanuts.

Sautéed wide rice noodles stir-fried with broccoli and eggs in a soy-based brown sauce.

Wide rice noodles stir-fried with green and red bell peppers served in a basil brown sauce.

Wide rice noodles stir-fried with broccoli lathered in a light gravy-style sauce.

Sautéed wide rice noodles in a signature peanut curry sauce with eggs, broccoli, green bean and topped with crushed roasted peanuts.

Rice noodles in a Thai styled light beef broth with sliced beef and red onion topped with fresh cilantro, bean sprouts, basil and scallions.

Sauteed wide rice noodles and broccoli topped with sliced barbecued chicken.

Bamboo shoots, mushroom, green and white onions and water chestnuts in a brown sauce topped with roasted cashew.

Celery, bamboo shoots, water chestnuts, green and red bell pepper, celery, green and white onions in a brown sauce.

White onion, green onion, mushroom, basil and green, and red bell pepper simmered in a chili pepper sauce.

Broccoli, napa, pea pod, carrot, water chestnut, baby corn, mushroom, green and red bell pepper and white onions in a brown sauce.

Basil, green and red bell pepper in a brown sauce.

Napa, pea pods, baby corn, mushrooms and green onions in a special brown sauce.

Chicken cooked in a special garlic sauce on top of crispy lettuce.

White onion, tomatoes, cucumbers, sliced carrots, pineapples, green and red bell pepper cooked in a Thai styled sweet and sour sauce.

Water chestnuts and green onion in a special brown garlic sauce.

Water chestnuts, sliced carrots, black mushroom, ginger and green and white onions in a brown sauce.

Sliced ginger, white onion, green and red bell peppers with pineapple in a special brown sauce.

Broccoli in a brown sauce.

Broccoli, napa, pea pods, carrots, water chestnuts, baby corn, mushrooms, green and red bell pepper and white onions in a brown sauce.

Chili pepper, bamboo shoot, mushroom, red and green bell pepper served in a red coconut curry.

Eggplant, white onion, mushroom, red and green bell pepper served in a red coconut curry.

Red and green bell pepper served in a special pan-nang curry.

Eggplant, red and green bell pepper and green peas served in a zesty green coconut curry.

Potatoes, white and green onion, carrots and whole roasted peanuts prepared in a special massaman coconut curry.

Sliced potatoes and green onions cooked in a smooth yellow curry fusion.

Sliced bamboo, mushroom, baby corn, eggplant and green beans with your choice of a special red curry sauce or red coconut curry sauce.

Eggplant, white onion, mushroom, red and green bell peppers served in a red coconut peanut curry.

Green beans in a chili pepper sauce.

A full half of a roasted duck topped with broccoli, napa, carrots, pea pod, water chest nuts, bamboo shoots, mushroom, red and green bell pepper and white onions.

A full half of a roasted duck topped with green bell pepper, red bell pepper, tomato and pineapple in a red curry sauce.

Green onion, white onion, peas, and carrots.

Red and green bell pepper.

White and green onion, broccoli.

A tangy twist added to a bowl of Thai-style fried rice with pineapple, green and white onion, peas, carrots, tomato, and cucumber.

Broccoli, pea pod, white onion, green onion, peas, carrot and cashew nuts with beef, shrimp and chicken.

Barbeque fish on top of fried rice with white and green onions, red and green bell pepper, mushroom, basil, broccoli, pea pod and cashew nuts.

Your choice of fish cooked in a special brown sauce topped with mushrooms, sliced carrots, and green onions.

Two large pieces of fish topped with mushroom, sliced carrots, green onions and green beans with shrimp and pork in a special brown sauce.

Sliced filet of your choice stir-fried with white onions, eggplant, mushroom and green pepper in red curry coconut sauce.

Your choice of fish stir fried in a special brown sauce with mushroom, green and white onion, basil and green, and red bell pepper.