• Michigan
  • Wixom
  • Volare Ristorante

Volare Ristorante

(248) 960-7771
  • 48992 Pontiac Trail, Wixom, MI 48393
  • Grubhub.com
  • Menu
  • Antipasti
    • Crudo $22

      Pepper encrusted yellow fin tuna, avocado, red onions, capers, lemon vinaigrette.

    • Tortellini in Brodo $6

      Meat tortellini in chicken broth.

    • Sausage & Peppers $12

      Grilled sausage, hot peppers, pomodoro, zip sauce.

    • Eggplant Parmigiana $10

      Fried eggplant, pomodoro, mozzarella.

    • Minestrone $6

      Traditional vegetable and bean soup.

    • Octopus Pizzaiola $20

      Grilled Spanish octopus, peppers, oregano, San Marzano tomatoes.

    • Affettati e Formaggi Misti $17

      Prosciutto, mortadella, coppa, soppressata, parmigiano, pickled vegetables, olives.

    • Calamari $14

      Pickled hot peppers, shisito peppers, salsa rosa.

    • Capesante $20

      Diver scallops, wild mushrooms, black truffle vinaigrette.

    • Beet Carpaccio $16

      Burrata, orange segments, micro arugula, raspberry balsamic vinaigrette, olive oil crouton.

  • Insalate
    • Wedge $16

      Iceberg, heirloom tomatoes, bacon, fried onions, gorgonzola, buttermilk.

    • Caprese $15

      Mozzarella di bufala, vine tomatoes, red onion, basil, EVOO, saba.

    • Caesar $12

      Romaine, parmigiano, white anchovies, croutons, caesar dressing.

    • NYC $16

      Chopped romaine, roasted peppers, garbanzo beans, salami, provolone cheese, parmigiano, chianti vinaigrette.

  • Pasta E' Risotto
    • Tortellini $20

      Meat tortellini, parmigiano, cream, fresh herbs.

    • Rigatoni $22

      Fennel sausage, pomodoro, mozzarella di bufala.

    • Gnocchi $22

    • Spaghetti $24

      Clams, white wine, lemon, shallots, garlic, Calabrian chili.

    • Bucatini $24

      Heirloom tomatoes, pomodoro, garlic, basil.

    • Risotto Porcini $24

      Wild mushrooms, black truffle.

    • Linguine $33

      Lobster, clams, shrimp, scallops, tomato, Calabrian chili.

    • Ravioli di Manzo $22

      Braised beef, vealand spinach, wild mushrooms, cream.

    • Beet Ravioli $24

      Red beets, goat cheese, taleggio fondue.

    • Capellini $18

      Spicy tomato sauce, garlic, extra virgin olive oil.

    • Calamarata $22

      Ring pasta, sauteed eggplant, smoked mozzarella, San Marzano tomatoes.

  • Pizzas
    All pizzas made with Italian 00 flour and San Marzano tomatoes from campania.
    • Quattro Stagione Pizza $14

      Prosciutto, artichokes, olives, mushrooms.

    • Wild Mushroom Pizza $12

      Mozzarella, white truffle oil.

    • Focaccia Pizza $16

      Mozzarella, white truffle oil, sea salt.

    • Margherita Pizza $12

      Tomato, mozzarella di bufala.

    • Prosciutto Pizza $14

      Mozzarella, arugula, shaved parmigiano, aged balsamic.

    • Campagnola Pizza $14

      Sausage, roasted peppers, mozzarella.

    • Doppio Pepperoni Pizza $12

      Pepperoni, tomato, mozzarella.

    • Siciliana Pizza $12

      Roasted eggplant, zucchini, peppers, goat cheese, tomato, basil.

  • Carne
    All steaks cooked on our wood burning grill.
    • Medallions $45

      Two 4 oz. beef filets, wild mushroom ragu, gorgonzola, Barolo reduction.

    • Filetto $39

      8 Ounces center cut tenderloin, zip sauce.

    • Ossobuco $42

      Braised veal shank, saffron risotto.

    • Veal Scaloppine Marsala $31

      Wild mushrooms, marsala wine.

    • Volare Burger $17

      Prime hamburger, crispy shallots, fontina, fries.

    • Agnello $49

      Double cut Colorado lamb chops, zip sauce.

    • Veal Zingara $33

      Spicy veal, white wine, tomato, black olives, capers.

    • New York Strip $45

      14 oz. Sirloin, zip sauce.

    • Veal Scaloppine Parmigiana $31

      Milanese style thin pounded veal, pomodoro, mozzarella.

    • Pollo Scarpariello $27

      Roasted chicken breast, pepperand onion stew, fennel sausage, potato.

    • Maiale $36

      Berkshire black pig pork chop, vincotto, figs.

    • Manzo $65

      26 oz. Bone-in cowboy rib eye, grilled asparagus, zip sauce.

    • Pollo Piccata $23

      Pan seared chicken breast, artichoke, caper, white wine, lemon.

    • Pollo Parmigiana $23

      Milanese style chicken breast, pomodoro, mozzarella.

  • Pesce
    • Salmone $34

      Artichokes, green beans, tomatoes, potatoes, nicoise olivies, agrumato.

    • Tonno $39

      Seared yellow fin tuna, wild mushrooms, cipollini onions, marsala glace.

    • Chilean Seabass $49

      Pepperonata, organic polenta.

    • Whole Branzino $32

      Mediterranean sea bass, salsa verde, served whole.

    • Gamberoni $38

      Wild shrimp, garlic, paprika, pomodoro, capers, brandy, cream, spaghetti aglio e' olio.

  • Contorni
    • Grilled Asparagus $10

    • Roasted Wild Mushrooms $10

    • Brussel Sprouts, Pancetta $10

    • Roasted Carrots, Caramelized Honey $10

    • Gnocchi Gratin $14

    • Penne Pasta Pomodoro $7

    • Penne Pasta Bolognese $7

    • Meatballs $7

  • Appetizers - Lunch
    • Capesante Lunch $19

      Diver scallops, wild mushrooms, black truffle vinaigrette.

    • Caprese Lunch $15

      Mozzarella di bufala, vine tomatoes, red onion, basil, EVOO, saba.

    • Beet Carpaccio Lunch $16

      Burrata, orange segments, micro arugula, raspberry balsamic vinaigrette, olive oil crouton.

    • Sausage & Peppers Lunch $12

      Grilled sausage, hot peppers, pomodoro, zip sauce.

    • Crudo Lunch $20

      Pepper encrusted yellow fin tuna, avocado, red onions, capers, lemon vinaigrette.

    • Minestrone Lunch $6

      Traditional vegetable and bean soup.

    • Calamari Lunch $14

      Pickled hot peppers, shisito peppers, salsa rosa.

    • Affettati e Formaggi Misti Lunch $17

      Prosciutto, mortadella, coppa, soppressata, parmigiano, pickled vegetables, olives.

    • Eggplant Parmigiana Lunch $10

      Fried eggplant, pomodoro, mozzarella.

    • Tortellini in Brodo Lunch $6

      Meat tortellini in chicken broth.

  • Pizzas - Lunch
    All pizzas made with Italian 00 flour and San Marzano tomatoes from campania.
    • Wild Mushroom Pizza Lunch $12

      Mozzarella, white truffle oil.

    • Focaccia Pizza Lunch $16

      Mozzarella, white truffle oil, sea salt.

    • Quattro Stagione Pizza Lunch $14

      Prosciutto, artichokes, olives, mushrooms.

    • Siciliana Pizza Lunch $12

      Roasted eggplant, zucchini, peppers, goat cheese, tomato, basil.

    • Campagnola Pizza Lunch $14

      Sausage, roasted peppers, mozzarella.

    • Doppio Pepperoni Pizza Lunch $12

      Pepperoni, tomato, mozzarella.

    • Prosciutto Pizza Lunch $14

      Mozzarella, arugula, shaved parmigiano, aged balsamic.

    • Margherita Pizza Lunch $12

      Tomato, mozzarella di bufala.

  • Salads - Lunch
    • Caesar Lunch $12

      Romaine, parmigiano, croutons, white anchovies, caesar dressing.

    • Pollo Alla Griglia Lunch $13

      Grilled chicken, arugula, tomatoes, red onions, roasted red peppers, goat cheese.

    • Grilled Prime Steak Lunch $16

      Sweet onions, candied walnuts, arugula, marinated cherry tomatoes, endive, maytag blue cheese, chianti vinaigrette.

    • NYC Lunch $15

      Chopped romaine, roasted peppers, garbanzo beans, salami, provolone cheese, parmigiano, chianti vinaigrette.

    • California Lunch $15

      Grilled chicken, avocado, egg, pancetta, tomatoes, greens, gorgonzola dressing.

    • Lamb Salad Lunch $20

      Grilled romain, cucumbers, tomatoes, red onion, feta cheese, lemon vinaigrette.

    • Blackened Tuna Lunch $16

      Ahi tuna, organic greens, citrus vinaigrette.

  • Pasta - Lunch
    • Gnocchi Lunch $22

    • Ravioli di Manzo Lunch $22

      Braised beef and veal, wild mushrooms, cream.

    • Linguine Lunch $33

      Lobster, clams, shrimp, scallops, tomato, Calabrian chili.

    • Pappardelle Lunch $23

      Veal bolognese.

    • Spaghetti Lunch $24

      Clams, white wine, lemon, shallots, garlic, Calabrian chili.

    • Garganelli Lunch $24

      Prosciutto, peas, cream, truffle butter.

    • Capellini Lunch $18

      Spicy tomato sauce, garlic, extra virgin olive oil.

    • Bucatini Lunch $24

      Heirloom tomatoes, pomodoro, garlic, basil.

    • Tortellini Lunch $20

      Meat tortellini, parmigiano, cream, fresh herbs.

    • Rigatoni Lunch $22

      Fennel sausage, pomodoro, mozzarella di bufala.

  • Volare Classics - Lunch
    • Veal Scaloppine Marsala Lunch $31

      Wild mushrooms, marsala wine.

    • Filetto Lunch $39

      8 oz. Center cut tenderloin, zip sauce.

    • Pollo Marsala Lunch $23

      Pan seared chicken breast, wild mushrooms, marsala wine.

    • New York Strip Lunch $45

      14 oz. Sirloin, zip sauce.

    • Pollo Piccata Lunch $23

      Pan seared chicken breast, artichoke, caper, white wine, lemon.

    • Salmone Lunch $34

      Artichokes, green beans, tomatoes, potatoes, nicoise olivies, agrumato.

    • Pollo Scarpariello Lunch $25

      Roasted chicken breast, pepperand onion stew, fennel sausage, potato.

    • Veal Scaloppine Parmigiana Lunch $31

      Milanese style thin pounded veal, pomodoro, mozzarella.

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