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Siam Fusion

(248) 887-1300

We make ordering easy. Learn more

Google map
  • 6845 Highland Rd, White Lake, MI 48383
  • Restaurant website
  • Asian ,  Thai
  • $$$$$
  • Grubhub.com
  • Siam Fusion

  • (248) 887-1300

    We make ordering easy.

  • Menu
  • Appetizers
    • A1. Chicken Satay $9.25

      5 pieces. Marinated chicken skewers charbroiled and served with peanut sauce and cucumber salad.

    • A3. Golden Chicken Rolls $6.75

      3 pieces. Deep-fried spring rolls stuffed with chicken, vegetables and green onions. Served with plum sauce.

    • A6. Siem Fusion House Egg Rolls $9.25

      3 pieces. Chicken, pork, crab, celery, cabbage, onions, bean sprouts, garlic wrapped in spring roll paper and deep-fried. Served with plum sauce.

    • A7. Seafood Rangoons $7.25

      6 pieces. Crab and cream cheese.

    • A11. Vege and Noodle Spring Rolls $5.85

      3 pieces. Vermicelli noodles, onions and carrots wrapped in spring roll wrapper and deep-fried.

  • Soups
  • Beverages
    • Thai Iced Tea $2.75

    • Thai Iced Coffee $2.25

    • Hot Tea $1.95

    • Hot Coffee $1.95

  • Desserts
    • Coconut Ice Cream $4.25

  • Main Entrees
    Served with white rice and your choice of chicken, pork, tofu, beef or shrimp for an additional charge. For the ultimate Seafood Experience, you can substitute the choice meat in the entrees: imitation crab, calamari, mussels, shrimp or scallops for an additional charge.
  • Curry Entrees
    Served with white rice and your choice of chicken, pork, tofu, beef or shrimp for an additional charge. For the ultimate Seafood Experience, you can substitute the choice meat in the entrees: imitation crab, calamari, mussels, shrimp or scallops for an additional charge.
    • CD1. Gang Panang $11.95

      Peanut curry. Thick red curry, coconut milk, peanut cream, kaffir lime leaves, green and red bell peppers, broccoli and green beans.

    • CD2. Gaeng Gai $11.95

      Red curry. Stewed with red hot curry, bamboo, green bell peppers, mushrooms, eggplant, sweet basil leaves, green beans and coconut milk.

    • CD3. Gaeng Kew Warn $11.95

      Stewed with green hot curry, bamboo, eggplant, string beans, green bell peppers, baby corn and coconut milk.

    • CD4. Gang Mus Sa Mun $11.95

      Stewed with red hot curry, onions, potatoes, roasted peanuts and coconut milk.

    • CD5. Gang Ka-Ree $11.95

      Stewed with yellow hot curry, onions, potatoes and coconut milk. Served with cucumber salad.

    • CD6. Pineapple Curry $11.95

      Stewed with red hot curry, red and green bell peppers, pineapple and coconut milk.

    • CD9. Pad Ped Pla Duk $15.75

      Catfish fillet stir-fried with hot curry, eggplant, kaffir lime leaves, carrots, basil and green bell peppers.

    • CD10. Pla Rard Prik $15.75

      Red snapper filet. Deep-fried red snapper topped with green bell peppers and red curry sauce.

    • CD11. Catfish Curry $15.75

      Crispy catfish, green beans, coconut milk, bamboo shoots, onion, basil, eggplant, green bell peppers, peas, carrots and red curry.

  • Fried Rice and Noodle
    Served with your choice of chicken, pork, tofu, beef or shrimp for an additional charge. For the ultimate Seafood Experience, you can substitute the choice meat in the entrees: imitation crab, calamari, mussels, shrimp or scallops for an additional charge.
  • Vegetarian
    Served with white rice.
    • V2. Tofu with Vegetables $10.95

      Stir-fried. Onion, bean sprouts, sugar peas, carrots, red bell, pepper, cauliflower, broccoli, mushroom and fried tofu.

    • V3. Mixed Vegetable Stir Fry with Chili Tamarind Sauce $10.95

      Chili tamarind paste, baby corn, green onion, red peppers, plum tomatoes, egg, napa cabbage and Thai basil.

    • V5. Stir-Fried Eggplant with Tofu and Thai Basil $10.95

      Yellow bean sauce, eggplant, tofu, Thai basil and onion.

    • V6. Green Curry with Mixed Vegetables, Tofu and Thai Basil $10.95

      Coconut milk, green curry paste, broccoli, baby corn, green bell peppers, eggplant, green beans, tofu and Thai basil.

    • V7. Massaman Curry with Potato, Fried Tofu and Peanuts $10.95

      Potato, fried tofu, coconut milk, massaman curry paste and peanuts.

    • V8. Red Curry with Mixed Vegetables, Tofu and Thai Basil $10.95

      Coconut milk, red curry paste, broccoli, baby corn, green bell peppers, eggplant, green beans, tofu and Thai basil.

    • V9. Pad Thai $10.95

      Rice noodles, tofu, green onion, chickpeas, bean sprouts, egg and ground peanuts.

  • Children's Menu
    • 6 Kids Chicken Strips and Fries $4.75

    • Kids Macaroni and Cheese $4.25

  • Side Dishes
    • Peanut Sauce $2.50

    • Steamed Rice $2.00

    • Cucumber Salad $3.00

    • Fried Rice $5.00

    • Upgrade Noodles $2.00

    • Brown Rice $2.00

    • Extra Veggies $1.50

  • Lunch Vegetarian
    Served with white rice.
    • V2. Tofu with Vegetables $8.95

      Stir-fried. Onion, bean sprouts, sugar peas, carrots, red bell, pepper, cauliflower, broccoli, mushroom and fried tofu.

    • V3. Mixed Vegetable Stir Fry with Chili Tamarind Sauce $8.95

      Chili tamarind paste, baby corn, green onion, red peppers, plum tomatoes, egg, napa cabbage and Thai basil.

    • V5. Stir-Fried Eggplant with Tofu and Thai Basil $8.95

      Yellow bean sauce, eggplant, tofu, Thai basil and onion.

    • V6. Green Curry with Mixed Vegetables, Tofu and Thai Basil $8.95

      Coconut milk, green curry paste, broccoli, baby corn, green bell peppers, eggplant, green beans, tofu and Thai basil.

    • V7. Massaman Curry with Potato, Fried Tofu and Peanuts $8.95

      Potato, fried tofu, coconut milk, massaman curry paste and peanuts.

    • V8. Red Curry with Mixed Vegetables, Tofu and Thai Basil $8.95

      Coconut milk, red curry paste, broccoli, baby corn, green bell peppers, eggplant, green beans, tofu and Thai basil.

    • V9. Pad Thai $8.95

      Rice noodles, tofu, green onion, chickpeas, bean sprouts, egg and ground peanuts.

  • Lunch Main Entrees
    Served with white rice and your choice of chicken, pork, tofu, beef or shrimp for an additional charge. For the ultimate Seafood Experience, you can substitute the choice meat in the entrees: imitation crab, calamari, mussels, shrimp or scallops for an additional charge.
  • Lunch Curry Entrees
    Served with white rice and your choice of chicken, pork, tofu, beef or shrimp for an additional charge. For the ultimate Seafood Experience, you can substitute the choice meat in the entrees: imitation crab, calamari, mussels, shrimp or scallops for an additional charge.
    • CD1. Gang Panang $9.95

      Peanut curry. Thick red curry, coconut milk, peanut cream, kaffir lime leaves, green and red bell peppers, broccoli and green beans.

    • CD2. Gaeng Gai $9.95

      Red curry. Stewed with red hot curry, bamboo, green bell peppers, mushrooms, eggplant, sweet basil leaves, green beans and coconut milk.

    • CD3. Gaeng Kew Warn $9.95

      Stewed with green hot curry, bamboo, eggplant, string beans, green bell peppers, baby corn and coconut milk.

    • CD4. Gang Mus Sa Mun $9.95

      Stewed with red hot curry, onions, potatoes, roasted peanuts and coconut milk.

    • CD5. Gang Ka-Ree $9.95

      Stewed with yellow hot curry, onions, potatoes and coconut milk. Served with cucumber salad.

    • CD6. Pineapple Curry $9.95

      Stewed with red hot curry, red and green bell peppers, pineapple and coconut milk.

  • Lunch Fried Rice and Noodles
    Served with your choice of chicken, pork, tofu, beef or shrimp for an additional charge. For the ultimate Seafood Experience, you can substitute the choice meat in the entrees: imitation crab, calamari, mussels, shrimp or scallops for an additional charge.
  • Lunch Side Dishes
    • Brown Rice $1.00

    • Extra Veggies $1.00

Menu for Siam Fusion provided by Allmenus.com

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