Eurasian Grill

Sauteed in lemon buerre blanc

Fried and tossed with bell pepper, scallion, chili and garlic salt

Shredded duck, water chestnut, bamboo shoot in a hoisin sauce

Tossed with scallion, bell pepper, chili and garlic sauce

Filled with shrimp and asian garlic chives, served with sweet ginger scallion soy

Served with ginger, garlic soy sauce

A japanese classic

Crab meat and cream cheese in a pastry

Served with coconut peanut dipping sauce

Filled with chicken, shrimp, and bean sprouts, served with our homemade plum sauce

Blue cheese and spinach in a honey mustard dressing

Plain and simple

Tossed with our signature raspberry or wasabi dressing

Chicken and shrimp in a tomato broth

Seaweed, scallion, pork and chicken wontons in a chicken broth

Chicken, tofu, bamboo shoots, water chestnut and wood ear mushrooms in a hot and spicy broth

Grilled filet mignon served with madagascar green peppercorn sauce

Grilled center cut new york strip steak, served with asian vegetable sauce

Grilled bone in ribeye steak served with mushroom marsala

Indonesian style marinated and roasted over an open fire

With wild mushroom sauce

With a side of spaghetti and meat sauce

Flank steak stir fried with bell peppers and sweet onion in a black bean garlic sauce

Tossed with orange peel, onion and a mild sweet orange sauce

Wokked beef with bok choy, peapod, mushroom, water chestnut, bamboo shoot

Sliced flank steak stir fried with mushrooms simmered in oyster sauce

Pan broiled dover served with almandine

Served with spicy thai green curry sauce

Pan broiled black cod served with lemon dill sauce

Served with medium spicy red curry sauce

Pan seared rare tuna served with wasabi soy

Served with lemon buerre blanc

Ginger coated salmon served with sweet ginger teriyaki sauce

Pan boiled tilapia served with lemon butter sauce

Garlic, white wine and brandy sauce, with parmesan

Wokked with spicy seafood flavor xo sauce

Gulf shrimp stir fried with bamboo shoots, water chestnuts, celery, mushroom, snow peapod and cashew nuts

Shrimp, scallop, wokked with asian vegetable served over a bed of soft lo mein noodle

Wokked shrimp, chicken, jumbo egg noodle in a spicy sauce

Wokked gulf shrimp with peapod in a light brown sauce

Wokked chicken, shrimp and BBQ pork with vegetable, thin rice noodle and a touch of curry powder

Wokked beef or chicken with peapod in a light brown sauce

Mixed with egg, shrimp, chicken, BBQ pork, soy sauce and scallion

Mixed with egg, shrimp, soy sauce and scallion

Mixed with egg, beef, or bacon, soy sauce and scallion

Mixed with egg, chicken, soy sauce and scallion

Flash fried tofu with asian vegetables in a light spicy sauce

Stir fried asian vegetable in a light brown sauce

Stir fried asian vegetable with soft noodles over a light sauce

Flash fried tofu, egg and vegetables served with hoisin sauce and thin pancakes

Stir fried vegetable and bean sprouts in a light garlic sauce

Flash fried tofu, eggs and vegetables served with hoisin sauce and thin pancakes

Stir fried vegetable and bean sprouts in a light garlic sauce

Mixed with egg, vegetable, soy sauce and scallion

Soft noodles topped with beef, chicken, shrimp, and Chinese vegetable

Beef, chicken, shrimp, combined with asian vegetable and served over sizzling rice

Deep fried half of duck with crispy bok choy and citrus fruit sauce

Wild mexican shrimp sauteed in a garlic and white wine nestled on a bed of seasonal vegetables

Fresh shrimp sauteed in our special lobster sauce with chopped scallion

Wokked gulf shrimp and asian vegetable

Shredded duck, eggs and vegetables served with hoi sin sauce and thin pancakes

Beef and chicken, peapod and bamboo shoots wokked in a special dijon sauce

Stir fried beef and chicken, green peppers and vidalia onion in a garlic black bean sauce

Shredded chicken stir fried in a red spicy sichuan sauce and peapod.

Our oki favorites of almond boneless chicken

Tender chicken stir fried with bamboo shoots, water chestnuts, celery, mushrooms, snow peapod and cashew nuts

Served with an asian star anise duck reduction sauce

Roasted chicken breast with mushroom and garlic marsala demi

Roasted chicken breast served with madagascar green pepperoom sauce

Ginger coated chicken breast with sweet ginger teriyaki sauce

Chicken breast with pineapple, bell pepper, onion in sweet lemon sauce

Tossed with orange peel, onion and a mild sweet orange sauce

Batter dipped chicken tossed with our signature sweet and zesty sauce over a bed of broccoli

Chicken stir fried with peapod, bok choy, mushroom, water chestnuts and bamboo shoots

Batter dipped chicken tossed with pineapple, bell peppers, and onions in our favorite sweet and sour sauce

Wokked chicken, sweet onion and a medium spicy black peppercorn sauce

Batter dipped chicken breast in a sweet and tart lemon sauce

Wokked lightly with ginger

Served with sweet fruit sauce