Platter of melon wrapped with prosciutto, salami, hot ham, fontinella, provolone cheese, olives & marinated artichoke hearts.
Fresh mozzarella, tomatoes, olives & pepper rings mixed in a balsamic vinaigrette.
Roasted sweet red peppers tossed with olive oil and garlic.
Artichokes, roasted pepper, celery, capers and dried tomatoes.
Tender squid steaks lightly battered & fried golden brown.
Shrimp lightly breaded, fried and tossed with a lemon wine cream.
Sweet fennel sausage sauteed with peppers & onions.
Steamed mussels in a sweet chablis butter sauce.
Steamed mussels tossed in spicy tomato sauce.
Spinach and artichoke heart stuffing.
Breaded mozzarella served with marinara sauce.
Cheese stuffed, breaded, fried and served with marinara sauce.
Italian bread topped with tomatoes, basil, garlic and cheese.
12 oz. new york strip seasoned and broiled served with our sauteed mushrooms.
12 oz. new york strip steak breaded and baked, served with our homemade amogue sauce.
8 oz.filet served with a portabella mushroom suace.
Thinly sliced tenderloin breaded and sauteedin olive oil with tomatoes basil and cheese.
Tender lamb seasoned, broiled, served with lamb au jus.
Boneless pork chop done your way. Barbequed, broiled, breaded and fried.
Sauteed with mushrooms in a sweet marsala wine sauce.
Veal Cutlet topped with meat sauce and baked with mozzarella cheese.
Breaded, baked and served with amogue sauce.
Veal pounded with prosciutto and served in a lemon sage wine sauce with spinach, capers and topped with provolone cheese.
Teder veal sauteed in a lemon wine sauce with capers, artichoke hearts and mushrooms.
Veal sauteed with a parmesan cheese batter, served with lemon wedges.
Veal sauteed with mushrooms in a marsala wine sauce.
Veal pounded with prosciutto, sauteed with mushrooms and capers in a lemon sauce.
Breaded chicken breast, baked and served with lemon sauce.
Breaded chicken breast, topped with meat sauce and baked with mozzarella.
Chicken breast sauteed with peppers, onions, mushrooms in a light tomato sauce.
Chicken breast sauteed in marsala wine sauce with mushrooms.
Breaded chicken breast, baked served with amogue sauce.
Chicken breast sauteed with mushrooms artichoke hearts & capers in a lemon wine sauce.
Chicken cutlet, smothered with a spinach cream sauce & provolone.
Chicken breast rolled with prosciutto, diced tomatoes and fontinella cheese, breaded and baked.
Breaded, grilled, topped with sauteed tomatoes, basil and asiago cheese.
Breaded chicken, pan fried and topped with lemony cream sauce.
Cup or bowl
Cup or bowl
Cup or bowl
Spaghetti tossed in a bacon parmesan cream sauce
Meat tortrllini, tossed with peas, mushrooms and sun dried tomatoes in a bacon cream sauce
Tossed with marinara sauce, ricotta cheese, peas and topped with breaded chicken breast
Penne pasta in a spinach and ricotta cheese cream sauce
Penne pasta with ricotta & meat sauce, baked with mozzarella
Chicken breast, roasted peppers, pinenuts, sausteed with garlic & olive oil and tossed with pasta
Sausage, peppers, oinions, portabella mushrooms & tomatoes sauteed in a garlic and olive oil then tossed with angel hair
Parmesan cream sauce with smoked chicken, peas, sundried tomatoes & pine nuts
Blackend Chicken, served on top of fettuccine tossed with peppers, onions ans marinara then drizzled with sour cream
Traditional lasagna made hearty with lots of meat and cheeses
Rolled pasta with spinach & cheese
Rolled pasta with meat & cheese
Layers of eggplant, marinara sauce and baked with mozzarella
Chicken and portobella sauteed together and mixed risotto
Sauteed onions, peppers, mushrooms, tomatoes, broccoli, cauliflower & carrots tossed with risotto
Filet, served over rissoto with onions & mushrooms in a savory beef risotto
Shrimp, scallops, calimari & mussels with zesty tomato sauce
Scallops, mussels, crab & shrimp in a lobster sauce
Fettuccine tossed with scallops, mussels, calamari & shrimp in a zesty tomato sauce
Scalllops, mussels, crab & shrimp with alfredo sauce
Shrimp and scallops sauteed with red peppers, green onions & lobster cream sauce
Shrimp, tomatoes and basil in garlic & oil topped with fresh mozzarella
Choice of red, creamy or traditonal
Your choice, broiled or siciliano
Breaded, sauteed with lemon butter sauce
Tender lake perch sauteed, served tarter
With sour cream dill sauce
Served with lemon caper butter
Serevd with spinach, tomatoes and grilled shrimp
Seasoned pickerel slow cooked with a lemon butter seasoning
Your choice, broiled or siciliano breaded or baked served with amogue sauce
Ricotta cheese, pizza sauce & one item. Each additional item $0.50
Spinach and artichokes stuffed pizza
Sausage, peppers, onions, mozzarella cheese stuffed into a calzone
Mozzarella, feta cheese, black olives, pepper rings, red onions and tomatoes
Homemade meatballs stuffed into a calzone, with meat sauce & mozzarella cheese
BBQ Chicken breast, sauteed onions and mozzarella cheese stuffed into a calzone
It takes traditional bruschetta stuffed into a calzone with red onions and fresh mozzarella
All the markings of an italian sub stuffed in a calzone
Cheese, pepperoni, bacon, ham, mushrooms, onions, green peppers and anchovies upon request
Chicken, BBQ sauce, onions & mozzarella cheese
Chicken, spinach cream sauce & cheese
Broccoli, onions, fonitella and mozzarella cheese
Menu for Di Fratelli Ristorante provided by Allmenus.com