Larco's Italian Chophouse

genoa salami, peppers, olives, fortinella cheese, shrimp cocktail

calamari primavera, scallops, shrimp larco

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. prince edward isle, steamed, spicy tomato sauce

banana peppers, fresh basil

wild mushrooms, peas, parmesan

asparagus, wild mushroom, proscuito, gorgonzola, demi-glace

roasted red pepper, gorganzola, sauteed onion, zip

sausage, red onion, basil, tomatoes, roasted peppers

tomatoes, fresh mozzarella, basil, toasted crostini

lasagna of bread, mozzarella, olive lemon chablish sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. bleu cheese "zip" sauce, garlic toast

polenta, fresh vegetables, lemon-chive sauce

braised fennel, risotto, balsamic reduction

sauteed fennel, redskin potato, buerre blanc sauce

potato chive-top, stir-fried tender vegetables

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. grilled -red bliss potato, haricot vert, pearl onions

redskin potato

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Mediterranean seasonings, red bliss potato, haricot vert

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. mushroom ravioli, asparagus, demi-glace

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. garlic mash potato, julienne vegetables, mushroom demi-glace

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Asparagus, garlic mash potato, madeira a jus

veal shank, risotto

garlic polenta, swiss chard, sage a jus

red pepper cream sauce, scallop garnish

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. beef tenderloin, pearl onions, mushroom madeira sauce

fresh eggplant, fresh mozzarella, marinara

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer, "zip" sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer, "zip" sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer, "zip" sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer, "zip" sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer, "zip" sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer, "zip" sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer, "zip" sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer, "zip" sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Breaded scaloppini, palmina sauce, parmesan cheese

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Breaded scaloppini, napoletana, parmesan cheese

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Shallots, mushrooms, marsala wine, demi glace

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Scaloppini, seasoned breading, marinara sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Scaloppini, garlic, lemon, artichokes and capers

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Colombo, marsala, picatta, siciliano

devilishly hot peppers, tomato sauce

shallots, mushrooms, marsala wine, demi-glaced

breaded boneless breast, parmesan cheese, marinara sauce

breaded boneless breast, garlic, lemon chablis wine sauce

broiled, fresh herbs

lightly breaded, garlic, lemon chablis sauce

extra-virgin olive oil, fresh garlic-confit

extra-virgin olive oil, garlic, tomatoes, hot pepper, basil

heavy cream, butter, parmesan cheese

larco's traditional hearty meat ragu sauce

baby clam sauce-red or white

clams, mussels, scallops, shrimp, garlic, marinara sauce

wild mushrooms, tomato sauce

plum tomatoes, fresh herbs and spices

larco's rice, hearty tomato sauce

napoletana sauce, parmesan cheese, cream

fresh plum tomatoes, garlic, fresh basil

spring vegetables, parmesan cream sauce

hearty meat ragu, mozzarella, parmesan, and romano cheese

extra-virgin olive oil; fresh garlic-confit

extra-virgin olive oil, garlic, tomatoes, hot peppers, basil

butter, cream, parmesan cheese

larco's traditional hearty meat ragu

clam, shrimp, mussel, scallop, garlic, tomatoes, marinara

wild mushrooms, tomato sauce

hearty meat ragu, mozzarella, parmesan, romano cheese

plum tomatoes, fresh herbs, spices

larco's traditional hearty tomato sauce

napoletana sauce, parmesan cheese, cream sauce

fresh plum tomatoes, garlic, basil,red pepper flakes

spring vegeables, parmesan cream sauce

baby clams, extra-virgin olive oil, garlic, red pepper, wine sauce

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Choice of chicken, shrimp, tenderloin, tuna

chicken, apples, raisins, walnuts, gorgonzola, raspberry dressing

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Gorgonzola cheese, cabernet vinaigrette

chicken, pears, gorgonzola cheese, cabernet vinaigrette

fresh fruit, choice of chicken, shrimp, tenderloin, tuna

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Choice of chicken, shrimp, tenderloin, tuna

assorted tomatoes, fresh mozzarella, fresh basil

sausage, red onion, basil, tomatoes, roasted peppers

grilled eggplant, portabello, red peppers, fresh mozzarella

grilled; roasted peppers, mozzarella, grilled focaccia bread

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Grilled; onions, gorgonzola, mushrooms, focaccia bread

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Grilled ground tenderloin; "larco's zip"

spicy Italian ham, fresh mozzarella, romaine, tomato

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Grilled; onion, pancetta, lemon aioli, grilled focaccia bread

flash fried; banana peppers, basil, angel hair

calamari primavera, scallops, shrimp larco

pan seared; fennel, risatto, balsamic reduction

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Steamed; prince edward isle, spicy tomato sauce, angel hair

pan seared; sauteed fennel, red-skin potato, buerre blanc sauce

pan-seared; red pepper cram sauce, seasonal vegetables, pappardella

roasted; potato chive-top, stir-fried tender vegetables

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Grilled; haricot vert, grape tomatoes, red-bliss potato, garlic

fricassee; roasted garlic polenta, lemon-chive vinaigrette

redskin potato

red pepper cream sauce, scallop garnish

garlic roasted; asparagus, wild mushrooms, proscuitto, gorganzola

eggplant, fresh mozzarella, marinara

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Broiled - mediterranean seasonings, red bliss potato, haricot vert

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Pearl onions, mushrooms, madeira cream sauce, penne

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Garlic mashed potato, julienne vegetables, mushroom demi-glace

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Asparagus, garlic mashed potato, madeira a jus

pan seared; wild mushrooms, peas, prosciutto, cream, fettuccine

roasted; garlic polenta, swiss chard, sage a jus

sauteed; broccoli, garlic, parsley, olive oil, linguine

items may be undercooked by request, consuming raw or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Beef tenderloin, mushroom madeira cream sauce

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer and "zip"

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer "zip"

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer - "zip"

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer - "zip"

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Prime steer, "zip"

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Breaded scaloppini, palmina sauce, parmesan cheese

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Shallots, mushrooms, marsala wine, demi-glace

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Breaded scalopini, napoletana sauce, parmesan cheese

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Scaloppini, garlic, lemon, artichoke

items may be undercooked by request, consuming rato or undercooked meat, shellfish, seafood, poultry or eggs may increase your risk of food borne illness. Larco's seasoned crumbs, marinara sauce

devilishly hot peppers, tomato sauce

breaded boneless breast, garlic lemon chablish wine sauce

shallots, mushrooms, marsala wine, demi-glace

breaded boneless breast, marinara, parmesan cheese

broiled, lake superior catch, white wine, herbs

breaded, lemon, garlic chablis sauce