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Rice lobster bisque with lobster meat, fresh green onions and sour cream
Four grill shrimp served with lemon and cocktail sauce
Tender pieces of calamari steaks, served the traditional way with spicy aioli and fresh lemon
Cold water oysters cracked raw and served with a spicy cocktail sauce
Half of a maine lobster served with our specially mustard sauce
Colossal shrimp with fresh basil and wrapped with apple smoked bacon basted with a tangy barbecue sauce
Hearty slices of tomato and gorgonzola cheese dressed with our house vinaigrette
Crisp greens topped with grilled chicken avocado, bacon red onion, bleu cheese, diced egg and cheddar cheese served with your choice of dressing
Variety of mixed greens with green beans rosemary red skin potatoes and buttermilk and onion rings, served with french vinaigrette dressing
Fresh cold water salmon grilled and served with a beurre blank
Sauteed breast of chicken topped with asparagus, maine lobster and hollandaise sauce
Colossal shrimp stuffed with fresh basil and wrapped with apple smoked bacon and basted with a tangy barbecue sauce
Grilled 8 ox filet with sauteed peppers and mushrooms served with roasted garlic bordelaise
Certified angus beef topped with sherry mushrooms
Fresh spinach roasted peppers, parmesan cheese and shiitake mushrooms and tossed with colossal shrimp
Fresh plum tomatoes, basil and herb roasted chicken tossed with angel hair pasta
Grilled and served with fresh mozzarella cheese and roasted bell peppers
Topped with fried onions and served open faced
Fresh grilled florida dolphin mahi-mahi served with herb mayonnaise
A half pound of ground certified angus beef cooked to order served with your choice of cheese
Spicy cajun certified angus beef prime rib topped with provolone cheese, sauteed peppers and onions served open faced
Turkey bacon, lettuce, tomato and Swiss cheese, served on grilled texas toast