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  • Warehouse KiTChen + Cork

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Warehouse KiTChen + Cork

(231) 932-0500

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  • 263 W Grandview Pkwy, Traverse City, MI 49684
  • No cuisines specified

  • Grubhub.com
  • Warehouse KiTChen + Cork

  • (231) 932-0500

    We make ordering easy.

  • Menu
  • Breakfast Entrees
    • Sunrise Quiche $14.00

      Spinach, caramelized onion, Farm Country swiss cheese, topped with bacon jam and mornay, served with a mixed green salad dressed in lemon vinaigrette.

    • Crab Cake Benedict $18.00

      House-made Maryland style crab cakes, poached eggs, Hollandaise, English muffin and side of breakfast potatoes.

    • Eggs Benedict $16.00

      Canadian bacon, poached eggs, Hollandaise, English muffin and side of breakfast potatoes.

    • Breakfast Skillet $15.00

      Choice of 3 omelet ingredients, breakfast potatoes, farm country cheddar with 2 eggs any style and served with toast.

    • Belgian Waffle $12.00

      Olds Farm maple syrup, berries, powdered sugar and side of bacon or sausage.

    • Cinnamon Brioche French Toast $13.00

      Olds Farm maple syrup, berries, powdered sugar and side of bacon or sausage.

    • Breakfast Burrito $12.00

      choice of meat, scrambled eggs, farm country cheddar + breakfast potatoes, pickled cherry-jalapeno salsa

    • Croissant'wich $12.00

      Choice of meat, folded egg, farm country cheddar, side of breakfast potatoes.

    • Two Eggs Breakfast $10.00

      eggs your way, breakfast potatoes, toast, and bacon or sausage

    • Lumberjack Pancakes $11.00

      olds farm maple syrup, berries + powdered sugar, side of bacon or sausage

  • Breakfast Omelets
    3 eggs, with a side of breakfast potatoes and toast.
    • The Northport Omelet $17.00

      Baby spinach, caramelized onion, tomato and idyll farms goat cheese. Served with a side of breakfast potatoes and toast.

    • Tex Mex Omelet $17.00

      House chorizo, bacon, pico de gallo, bell pepper, farm country jalapeno jack and pickled cherry-jalapeno salsa. Served with a side of breakfast potatoes and toast.

    • Build Your Own Omelet $15.00

      Comes with choice of 3 items: ham, bacon, sausage, chorizo, mushrooms, peppers, onions, tomatoes, spinach, cheddar, swiss, mozzarella, american cheese. Add toppings for an additional $1 each. Served with a side of breakfast potatoes and toast.

  • Breakfast The Lighter Side
    • Banana Bread Bowl $9.00

      House banana bread, seasonal local fruit, sweetened cream cheese, toasted coconut and raspberry coulis.

    • Granola Parfait $8.00

      Vanilla Greek yogurt, seasonal berries and local honey.

    • Steel Cut Oatmeal $7.00

      Cinnamon-maple sugar, dried fruit compote and candied pecan.

    • Skillet Cinnamon Roll $8.00

      Baked to order with vanilla bean icing and cinnamon-maple sugar.

    • Griddled Banana Bread $6.00

      Walnut brandy syrup, seasonal berries and whipped cream.

  • Breakfast a la Carte
    • Bacon $5.00

    • Sausage $5.00

    • Fresh Fruit $5.00

    • Breakfast potatoes $4.00

    • Fresh Baked Croissant $4.00

    • Toast from Bay Bread $4.00

      Choice of white, wheat, sourdough, or rye. Gluten-free available for an additional charge.

  • Lunch Starters
    • Chicken Wings $12.00

      spicy buffalo or cherry-chipotle BBQ,

    • Hand-Cut Fries $8.00

      roasted garlic aiolo

    • Spinach + Artichoke Dip $13.00

      served in a breadbowl topped with leelanau raclette, with grilled flatbread, crackers, veggies

    • White Bean Chicken Chili $6.00+

      bell pepper, green chile, pepperjack cheese, jalapeno-cornbread crouton, crème fraîche

    • French Onion Soup $6.00+

      caramelized vidalia onion, dark ale + beef broth, raclette, aged parmesan, crostini

  • Lunch Salads
    Add a grilled chicken breast, black tiger shrimp, or a 4 oz. filet mignon to any salad for an additional charge.
  • Lunch Sandwiches and More
    • Peninsula Club $15.00

      dearborn ham, michigan turkey breast, bacon-topped egg salad, farm country smoked cheddar, lettuce, tomato, griddled texas toast, served with hand-cut fries

    • Prime Rib Sandwich $17.00

      herb-crusted slow roasted beef, red onion, raclette, roasted garlic aioli, onion jus, served with hand-cut fries

    • Warehouse Burger $15.00

      ½ lb. patty, farm country white cheddar, lettuce, tomato, red onion, pickle, served with hand-cut fries

    • Scrapyard Burger $16.00

      ½ lb. patty, raclette, bacon jam, prosciutto, caramelized onion, served with hand-cut fries

    • Pork Carnitas Quesadilla $15.00

      braised pork shoulder, pico de gallo, queso fresco, sriracha aioli, served with house tortilla chips + salsa dip

    • Duck Ramen $18.00

      duck confit, miso broth, japanese noodle, scallion, soft poached egg, stir-fried vegetables, chili oil

  • Dinner Starters
    • Chicken Wings $12.00

      Choice of spicy buffalo or cherry-chipotle BBQ.

    • Hand Cut Fries $8.00

      Roasted garlic aiolI, add truffle oil and Parmesan for an additional charge.

    • Spinach and Artichoke Dip $13.00

      In a bread bowl topped with raclette cheese, served with grilled flatbread, crackers, and veggies

    • Pork Belly Poutine $15.00

      hand-cut fries, beef gravy, farm country white cheddar curds, pork belly crouton, fried egg

    • Japanese Bento Board $18.00

      platter consisting of yellowfin ahi tuna, wakame salad, wasabi aioli, teriyaki mustard, pickled ginger, fried wonton, jasmine rice

    • Charcuterie and Cheese Board $24.00

      Assorted local cheeses, capicola, sopressata salami, prosciutto and seasonal accompaniments.

    • White Bean Chicken Chili $6.00+

      bell pepper, green chile, pepperjack cheese, jalapeno-cornbread crouton, crème fraîche

    • French Onion Soup $6.00+

      Leelanau raclette, aged Parmesan and crostini.

  • Dinner Sandwiches
    Served with hand-cut fries, upgrade to truffle-oil and Parmesan-dusted fries for 2.
    • Prime Rib Sandwich $17.00

      Herb-crusted slow roasted beef, red onion, leelanau raclette, roasted garlic aioll, onion jus and hand-cut fries.

    • Scrapyard Burger $16.00

      1/2 lb. patty, leelanau raclette, bacon jam, prosciutto, caramelized onion and hand-cut fries.

    • Warehouse Burger $15.00

      1/2 lb. patty, farm country white cheddar, lettuce, tomato, red onion, pickle and hand-cut fries.

    • Pork Carnitas Quesadilla $15.00

      braised pork shoulder, pico de gallo, queso fresco, sriracha aioli, served with house tortilla chips + salsa dip

    • Peninsula Club $15.00

      dearborn ham, michigan turkey breast, bacon-topped egg salad, farm country smoked cheddar, lettuce, tomato, griddled texas toast, served with hand-cut fries

  • Dinner Salads
    Add a grilled chicken breast, black tiger shrimp, or 4 oz. filet mignon to any salad for an additional charge.
    • Strawberry & Goat Cheese Salad $14.00

    • Southwest Salad $13.00

      select greens, fire-roasted red pepper + corn, farm country cheddar, pico de gallo, crispy tortilla, smoky chipotle ranch

    • Winter Quinoa Bowl $14.00

      red, white + black quinoa, white bean-tomato medley, assorted grilled vegetables, french feta cheese, balsamic reduction

  • Dinner Entrees

Menu for Warehouse KiTChen + Cork provided by Allmenus.com

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