Stella Trattoria

Pan-seared, baked pastry, chopped garlic, chianti butter, red onion.

Pan-seared, seared russet potatoes, garlic butter, cremini mushrooms.

Cornmeal dusted and fried, green bell peperonata, chopped garlic, fresh lemon.

Char-grilled, all arrabiatta, tomato, crushed red pepper, gemelli pasta.

Mozzarella and ricotta cheeses, roasted garlic, parsley, extra virgin olive oil.

Italian sausage, pepperoni, mozzarella cheese, roasted tomato sauce

Vanilla poached and served chilled, seedless watermelon, spicy tomato brodo, horseradish.

served chilled, house made apple sauce, potato and parmesan 'frico', toasted crostini

Served raw, chopped red onion, fresh date and onion gelatini, toasted crostini with melted caciocavallo cheese.

Choice of three, parmigiano reggiano, sottocenere di tartufo, raschera d. o. p, tallegio d. o. p, toma piemontese, gorgonzola dolce, blu del moncenisio.

Classic Caesar dressing (contains raw egg), parmesan cheese, artichoke hearts, warm focaccia croutons.

Grilled and chilled, kalamata olives, red onion, house made fresh mozzarella cheese, extra virgin olive oil.

Bartlett pears, goat cheese, toasted pine nuts, herb vinaigrette.

Steamed manilla clams and pacific rope mussels, portabella mushrooms, caramelized onions, marsala sugo.

Goat cheese, cream, crumbled biscotti cookies, extra virgin olive oil.

Ahi tuna bolognese, onion, tomato agrodolce, shaved parmigiano reggiano.

Roasted red peppers, diced tomato, smoked tomato cream.

Zucchini, chopped fresh herbs, fresh fettuccine, broccoli florets.

Pan-seared, linguine, basil pesto, cream, peppered baby spinach.

Bacon-wrapped and seared, carrot and saffron risotto, crisp parsnips, maple sciroppo.

Herb crusted and char-grilled, fregola pasta, mozzarella cheese, gorgonzola and mascarpone cheeses, white truffle veal stock, crisp fried onions.