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Mozzarella cheese sticks, potato and cheese pierogies, battered onion rings and bacon and cheddar potato skins. Served with your choice of 2 dipping sauces.
Golden fried chicken strips with choice of Barbeque, honey mustard or house ranch.
Hand-tossed chicken wings with your choice of buffalo, Barbeque or sweet chili sauce. Buffalo-style served with celery sticks and bleu cheese.
Battered crisp green beans lightly seasoned and fried. Served with sriracha ranch.
Freshly cut potato skins loaded with crumbles of crisp bacon and melted cheddar cheese.
Grilled chicken breast, green peppers and onions smothered with our house cheese blend and cheddar cheese packed into a grilled tortilla. Served with salsa and sour cream.
3 cakes served with tangy bistro sauce.
Craft beer hand-battered mushrooms served with tangy cocktail sauce.
3 sliders topped with American cheese, grilled onions, and pickles.
Stuffed with potato and cheese. Served with sauteed onions and sour cream.
Served with house ranch.
Hand-cut and battered pickle spears served with sriracha ranch.
Topped with sour cream, cheddar cheese, and chives.
Chicken noodle, chicken with wild rice, bean, and ham.
Hot and spicy! A thick blend of fresh ground beef, green peppers, onions, tomatoes, red kidney beans, and special seasonings, simmered to perfection.
Tender chunks of grilled chicken breast, crumbled bacon, shredded cheddar cheese, tomatoes and hard-boiled egg over crisp mixed greens.
Mixed greens, tomatoes, feta cheese, red onions, kalamata olives, beets, and pepperoncini peppers. Served with grilled pita bread and our housemade Greek dressing.
Mixed greens, house cheese blend, hard-boiled egg, tomatoes, red onions, and green peppers.
Fresh romaine tossed together with shredded parmesan cheese, made-from-scratch croutons, and our creamy Caesar dressing.
Buffalo-style chicken fingers add the signature touch to a salad of mixed fresh greens, diced tomatoes, shredded cheddar cheese, hard-boiled egg and crumbled bacon.
Sliced pepperoni, shredded dearborn ham, house cheese blend, tomatoes, red onions, kalamata olives, pepperoncini peppers, and fresh mixed greens.
Crisp tossed greens topped with dearborn ham, cheddar cheese, hard-boiled egg, tomatoes, red onions, and green peppers.
Julienne strips of turkey and dearborn ham, Swiss and American cheeses, hard-boiled egg, tomatoes, red onions and green peppers over mixed greens.
Freshly made chicken salad served on a bed of fresh romaine with slices of red ripe tomato, red onions, green pepper, and hard-boiled egg.
Fresh made solid white albacore tuna served on a bed of fresh romaine with slices of red ripe tomato, red onions, green pepper, and hard-boiled egg.
This specialty grinder features dearborn ham, pepperoni, house cheese blend, tomatoes, onions, lettuce, mayo, and Italian dressing.
Char-broiled chicken breast, house cheese blend, mushrooms, onions, lettuce, tomatoes, and Thousand Island dressing.
Lean corned beef, homemade sauerkraut, Swiss cheese, and Thousand Island dressing.
Char-broiled chicken breast topped with house cheese blend, onions, and marinara sauce.
Thinly sliced sirloin steak with Swiss cheese, sauteed onions, green peppers, and mayo.
Deli sliced turkey stacked with applewood smoked bacon, house cheese blend, lettuce, tomatoes, and mayo.
Dearborn ham, house cheese blend, lettuce, tomatoes, and mayo.
Grilled chicken breast topped with house cheese blend, sauteed onions, green peppers, mushrooms, and mayo.
House cheese blend, grilled onions, green peppers, mushrooms, lettuce, tomatoes, and mayo.
Deli sliced turkey breast, coleslaw, house cheese blend and Thousand Island dressing.
Served plain or with your choice of cheddar, Swiss, American, house blend or feta cheese.
Applewood smoked bacon, house blend cheese and topped with our tangy BBQ sauce.
Grilled mushrooms, red onions, feta cheese, and red peppers. Topped with fresh spinach, tomato, and sriracha mayo.
Loaded with fresh, plump sauteed mushrooms and melted Swiss cheese.
Beef patty smothered with grilled onions and topped with melted Swiss cheese. Served on grilled rye bread.
Applewood smoked bacon, cheddar cheese, fried egg, topped with lettuce, tomato, sweet red onion and smothered in our craft beer cheese.
Ground turkey with savory seasonings topped with avocado and Swiss cheese. Served on a whole wheat bun.
Thinly sliced gyro meat, feta cheese, shredded lettuce, red onions, and diced tomatoes. Topped with tzatziki sauce.
Blackened grilled salmon, lettuce and tomato. Served on a grilled brioche bun.
Buffalo chicken strips, crisp lettuce, and creamy bleu cheese dressing. Served on a grilled brioche bun.
Applewood smoked bacon, crisp lettuce, ripe tomato, and mayo on choice of toast.
Deli turkey stacked 3 tier club-style with avocado, applewood smoked bacon, American cheese, lettuce, tomato, and mayo. Served on choice of toast.
Made fresh in our kitchen daily. Served with lettuce on the choice of toast.
A classic taste combination of shaved dearborn ham and American cheese! Served as a triple-decker.
Diced chicken breast, spinach, and roasted red peppers grilled together and topped with shredded parmesan cheese.
Grilled deli turkey, Swiss cheese, shredded lettuce and diced tomatoes.
Tender chicken breast lightly seasoned and char-broiled served with lettuce and tomato on a grilled brioche bun. Kick it up a notch and make it Cajun-style or BBQ!
Grilled corned beef, Swiss cheese and housemade coleslaw on grilled rye bread.
Sliced chicken breast, mushrooms, green peppers, and onions grilled together and topped with house blend cheese.
Grilled ham and turkey, American and Swiss cheeses served between French toast.
Solid white albacore tuna between melted Swiss cheese on grilled rye.
Crispy chicken fingers wrapped with lettuce and tomato. Served with choice of honey mustard or ranch.
A crispy cake with lettuce and tomato topped with a tangy bistro sauce and served on a grilled brioche bun.
Tender chicken breast served club style with applewood smoked bacon, American cheese, crisp lettuce, tomato, and mayo. Served on a grilled brioche bun.
Solid white albacore tuna served with lettuce on the choice of toast.
Deli turkey stacked in a 3 tier club-style with applewood smoked bacon, American cheese, lettuce, tomato, and mayo. Served on choice of toast.
A simple favorite on your choice of bread.
Grilled corned beef, homemade sauerkraut, Swiss cheese, and Thousand Island dressing. Served on grilled rye bread.
Thinly sliced gyro meat rolled together with red onions and diced tomatoes. Topped with tzatziki sauce.
Blackened mahi-mahi rubbed in special seasoning and grilled to perfection.
Diced chicken breast tossed together with our traditional Caesar salad.
Char-broiled chicken breast, red onions, diced tomatoes and topped with tzatziki sauce.
Layers of pasta and cheese topped with our from-scratch meat sauce then baked until the 6-cheese blend of mozzarella, Asiago, fontina, gouda, romano, and white cheddar is melted and golden brown and sprinkled with grated parmesan.
Baby beef liver smothered in grilled onions and housemade Detroit zip sauce. Served with your choice of potato, wild rice or fresh vegetable.
Cavatappi pasta with spinach in a blush sauce. Topped with a 6-cheese blend and baked.
Sirloin tips, fresh sliced mushrooms, and onions sauteed and served over egg noodles.
Lip-smackin', finger-lickin' good! A half-slab of falling-off-the-bone tender hickory smoked ribs coated with Barbeque sauce. Served with potato, wild rice or vegetable.
Our house 6-cheese blend paired with bits of applewood smoked bacon, smothered over cavatappi noodles and baked golden.
A traditional recipe brought over straight from Poland! Dearborn polish sausage pan-seared with housemade sauerkraut. Served with your choice of potato, wild rice or fresh vegetable.
Garden mix of fresh vegetables and seasoned chunks of chicken breast sauteed in a teriyaki sauce and served over a bed of wild rice.
Classic Italian spaghetti tossed in our made from scratch house marinara, topped with our house cheese blend and baked to perfection.
2 boneless pork chops, center-cut for tenderness, fame-broiled to juicy perfection.
This 1 has earned its reputation as the king of steaks! Sink your royal appetite into this tender 12 Lb strip steak.
Our 6 Lb sirloin steak perfectly seasoned and grilled to order.
A large 8 Oz Fleet of salmon rubbed in a special seasoning and grilled to perfection.
Alaskan fillets of cod hand-dipped in a light batter mixed with a local brewed Ipa and golden fried. Pair it with French fries and a side of coleslaw for a big catch! Served with tartar sauce.
Carefully baked fillet of cod seasoned with lemon pepper and sprinkled with fresh parsley.
2 crispy cakes drizzled with tangy bistro sauce.
Blackened mahi-mahi rubbed in special seasoning and grilled to perfection.
Succulent shrimp hand-battered in our house craft beer batter and fried golden.
Juicy and succulent half-chicken battered and golden fried.
Grilled chicken breast smothered with sauteed mushrooms, green and roasted red pepper, fresh spinach and onions blanketed with our melted house blend cheese.
Fresh breast of chicken topped with marinara sauce and melted house blend cheese. Served over spaghetti.
Served with a celery stick and bleu cheese dressing.
Strips of tender chicken breast lightly breaded and served golden with choice of BBQ, honey mustard or house ranch.
Chicken breast fillet grilled to juicy perfection. Topped with our tangy BBQ sauce.
Thick cut onions battered and fried.
Thick steak cut slices of sweet potatoes. Served with signature brown sugar sauce.
Menu for Pete's Place provided by Allmenus.com
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